Private Room Yakiniku Otaniya

Recommended are the 'Special Selection of 3 Types of Wagyu (Harami, Kalbi, Roast)' and 'Special Mixed Condiments', as well as the rare cuts 'Wagyu Shinshin', 'Tomo Sankaku', and 'Hiroshima Specialty Kouné', offering a luxurious selection that allows you to enjoy a variety of cuts at once, with each dish highlighting the freshness and flavor of the ingredients.

"Koshitsu Yakiniku Ohtaniya" features a calm interior that values traditional Japanese aesthetics, with all seats being completely private rooms, allowing guests to enjoy conversation and dining without worrying about their surroundings. The warm wooden atmosphere creates a modern Japanese space suitable for a wide range of occasions, including business meetings, anniversaries, and family gatherings. The attention to detail in the lighting and interior design provides a high-quality ambiance that offers a soothing experience.

Originally a reservation-only high-end restaurant called 'Rakusai', it was renewed as 'Ootaniya' after the COVID-19 pandemic. The owner sources exceptionally fresh ingredients through unique channels and offers them at reasonable prices. They also provide courses with all-you-can-drink options, maintaining a commitment to the quality of ingredients, the ambiance, and customer service.