Gukgojip
국고집
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A traditional and flavorful meat specialty restaurant
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
Free
(Hanwoo 1+, 1++) A traditional wellness rice soup that has been passed down from the representative noble city of Andong
(Hanwoo 1+, 1++) A traditional wellness rice soup that has been passed down from the representative noble city of Andong
(Hanwoo grade 1+, 1++) A special dish of Hanwoo beef brisket boiled in a rich and clear beef bone broth, unique to Gukgojib, that is hearty and satisfying.
(Hanwoo grade 1+, 1++) A special dish of Hanwoo beef brisket soup boiled in a rich and clear beef bone broth, unique to Gukgojib, that will satisfy your taste buds.
(Hanwoo grade 1+, 1++) A broth made by boiling Hanwoo beef bones and miscellaneous bones, with brisket adding a rich and savory flavor
(Hanwoo grade 1+, 1++) Made with Hanwoo beef bones and miscellaneous bones, this soup has a rich flavor with brisket added for extra taste
A stir-fried pork dish with tender pork and onions, perfectly combining sweet and savory flavors.
Chewy barley noodles topped with pickled kimchi and shredded chicken breast. A traditional chilled noodle dish to be eaten with the refreshing broth.