Kyushu Sakura

Medium 1580 yen / Large 2480 yen

Medium 1480 yen / Large 2380 yen

Name miso is a type of miso made not for seasoning but as a side dish for sake. *This dish is served as an appetizer.

200 yen each

Served for 2 people or more

※Serves 2 or more

One serving

・Assorted platter for 3-5 people 1680 yen

Serves 2-3 people for 1280 yen

(Includes all of the above sweets♪)

Try our chef's special Kyushu cuisine at a special price. This is a completely limited quantity plan, so please make your reservation early! ■ Today's Appetizer ■ Tropical Fresh Spring Rolls ■ Fresh Fish Carpaccio ■ Assorted Fried Dishes (2 types) ■ Yakisoba ■ Today's Dessert *An additional 300 yen will be charged on Fridays, Saturdays, and the day before holidays. *There is a limited quantity available. Thank you for your understanding. *Some items may change due to procurement circumstances.

Starting with king crab and snow crab, please enjoy this exquisite menu made only with fresh seafood. [Appetizer] Assorted appetizers: king crab, avocado, caviar / seasonal colorful vegetable sticks / abalone, salmon roe, and dried squid marinated in Matsumae style - a luxurious assortment of seafood appetizers. Savor it while feeling the scent of the sea. [Seafood] Directly sourced! Abalone, snow crab, sweet shrimp, and seasonal fish sashimi - using carefully selected items by fish professionals under strict freshness management. Pay attention to the vibrant appearance. This is a meticulously crafted masterpiece. [Grilled Dish] Spicy Ise lobster chili - a class apart from regular shrimp chili. This is an authentic dish using Ise lobster. The Ise lobster, heated vigorously in a Chinese wok, is more fragrant and has a firmer texture. [Fried Dish] King crab cream croquette - lavishly using king crab meat. Our secret white sauce is a unique item that cannot be tasted elsewhere. [Fried Dish] Assorted tempura of snow crab and seasonal vegetables - the freshness of the ingredients makes the tempura stand out. Enjoy the season with fresh organic vegetables. [Hot Pot] Snow crab shabu-shabu - a must-try with our special kelp broth that enhances the flavor. Enjoy the taste of the tender meat that melts in your mouth combined with the overflowing broth. [Hot Pot Finale] Refreshing finish - a simple seasoning that is easy on the palate. After the hot pot, it’s time for the finale! It features a satisfying volume that fills your stomach. [Special Item] Pickles - a perfect item for enjoying with drinks. It’s a dish that you can casually reach for while chatting. [Dessert] Today's dessert - an essential ending to the course. This is a dish that allows you to enjoy seasonal delicacies. The content will be a surprise until the day of your visit.