Uilyeongsigdang

The signature dish, cold buckwheat noodles, has a unique charm that allows it to be enjoyed with a spicy flavor and poured broth, similar to water cold noodles. Various menus such as galbitang (beef rib soup), hanwoo gomtang (Korean beef soup), and boiled meat are also offered to satisfy diverse tastes.

A quiet and calm restaurant where you can comfortably dine at tables designed for 2-4 people. It boasts a clean interior and a hygienic environment.

A traditional restaurant that has been passed down for two generations in Sokcho, operated by a couple and loved by local residents and tourists for a long time.