HÜBSCHE SCHWEINEFABRIK & KATSU PURI PO

Kobe Beef, Ueda Livestock, and Tajima Gen Shabu Shabu restaurant "Tokyo Meat Shabu Shabu House" seriously created the concept of shabu shabu using brand-name pork. Special Brand Pork Shabu-Shabu Shabu Mini Course with Stewed Pork and Finish ✨● Brand Pork Stewed Pork Trotter - Special Brand Pork Shabu-Shabu 160g - Handa Somen - Various vegetables and condiments - Dessert☆Yagoro Black Pork☆14 Day Aged Iwanaka Pork☆Awasetsu Pork☆Yonezawa Pork☆Wine Pork☆Bushu Pork☆Towada Garlic Pork☆Marbled Herb Pork☆Marbled Herb Pork Pork☆Marbled Herb Pork☆Kintoki Pork

This is a completely original Japanese-style samgyeopsal made from genuine brand-name pork selected by the owner of Tokyo Meat Shabu House. It is a difficult task to pass the screening process, so please enjoy the delicious pork that can only be used if it has the right aroma, taste, flavor, and texture. ▪︎Brand name pork, pork tenderloin stewed with salted malt or soy sauce▪︎Special brand name pork, Japanese style samgyeopsal 200g▪︎Kettle cooked rice with soboro sauce▪︎Homemade dessert

[Directly from Tokyo Niku Shabu-ya] Specially Selected Brand-Name Pork Shabu-Shabu Course—Highly Praised by Foodies [7,000 YEN FOOD COURSE] Appetizer Platter, Brand-Name Pork, Finishing Dish, Dessert The concept behind this is: “What would happen if ‘Tokyo Niku Shabu-ya’—a shabu-shabu restaurant specializing in Kobe Beef, Ueda Livestock, and Tajima-gen—seriously used premium brand pork to make shabu-shabu?” The result is an absolutely wonderful shabu-shabu experience✨ Please enjoy the sweetness, umami, and rich flavor of this premium brand pork. ●Appetizer Platter●Specially Selected Branded Pork Shabu-shabu 160g●Finishing Course●Assorted Vegetables and Condiments●Dessert

A completely original, new-style Japanese-style samgyeopsal♡ We steam-roast ultra-rare brand-name pork sourced from across Japan in a Nambu iron pot, and serve it with sansho pepper salt (which costs 80,000 yen per kilogram), maple garlic, salt-cured pepper, homemade sweet-and-spicy miso, okra and garlic sprouts marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture—all come together in this Japanese-style samgyeopsal exclusive to Pretty Pork Factory, where you can fully enjoy the sweet fat of the pork in a refreshing way. ☆Yagoro Black Pig☆14-Day Aged Iwanaka Pork☆Awa Yuki Pork☆Yonezawa Pork☆Wine Pork☆Bushu Pork☆Towada Garlic Pork☆Marbled Herb Pork☆Kintoki Pork Specially Selected Branded Pork: Completely Original Japanese-Style Samgyeopsal Course ● Appetizer Platter ● Specially Selected Branded Pork Japanese-Style Samgyeopsal 200g ● Pot-Cooked Minced Pork Rice ● Assorted Vegetables and Condiments ● Dessert ☆Yagoro Black Pig☆ 14-Day Aged Iwanaka Pork☆ Awa Yuki Pork☆ Yonezawa Pork☆ Wine Pork☆ Mushu Pork☆ Towada Garlic Pork☆ Marbled Herb Pork☆ Kintoki Pork

The concept behind “Tokyo Niku Shabu-ya”—a shabu-shabu restaurant specializing in Kobe Beef, Ueda Livestock, and Tajima-gen—is: “What would happen if we used premium brand pork to make shabu-shabu with all our heart?” The result is an absolutely wonderful shabu-shabu experience✨ Please enjoy the sweetness, umami, and rich flavor of our premium brand pork. Special Selection & Rare Mixed Branded Pork Shabu-shabu Course ● Appetizer Platter ● Special Selection & Rare Mixed Branded Pork Shabu-shabu (160g) ● Finishing Course ● Assorted Vegetables and Condiments ● Dessert ☆ Yagoro Black Pork ☆ 14-Day Aged Iwanaka Pork ☆ Awa Yuki Pork ☆ Yonezawa Pork☆Wine Pork☆Bushu Pork☆Towada Garlic Pork☆Marbled Herb Pork☆Kintoki Pork☆Jomon Sweet Pork☆Diamond Pork☆Amagi Black Pork☆Taihu Pork☆Yamanohana☆14-Day Aged TOKYO X☆Meishan Pork☆Baumkuchen Pork

A completely original, new-style Japanese-style samgyeopsal♡ We steam-roast ultra-rare brand-name pork sourced from across Japan in a Nambu iron pot, and serve it with sansho pepper salt (which costs 80,000 yen per kilogram), maple garlic, salt-cured pepper, homemade sweet-and-spicy miso, okra and garlic sprouts marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture—all come together in this Japanese-style samgyeopsal exclusive to Pretty Pork Factory, where you can fully enjoy the sweet fat of the pork in a light and refreshing way. Select & Rare Branded Pork: Completely Original Japanese-Style Samgyeopsal Course ● Appetizer Platter ● Select & Rare Branded Pork Japanese-Style Samgyeopsal 200g ● Pot-cooked minced pork rice ● Assorted vegetables and condiments ● Dessert ☆ Yagoro Black Pig ☆ 14-Day Aged Iwanaka Pork ☆ Awa-Yuki Pork ☆ Yonezawa Pork ☆ Wine Pork ☆ Bushu Pork ☆ Towada Garlic Pork ☆ Marbled Herb Pork ☆ Kintoki Pork

The concept behind “Tokyo Niku Shabu-ya”—a shabu-shabu restaurant specializing in Kobe Beef, Ueda Livestock, and Tajima-gen—is: “What would happen if we used premium brand pork to make shabu-shabu with all our heart?” The result is an absolutely wonderful shabu-shabu experience✨ Please enjoy the sweetness, umami, and rich flavor of this premium brand pork. Rare Branded Pork Shabu-shabu Course: A satisfying course that includes an appetizer platter and a finishing dish ✨ ● Appetizer Platter ● Rare Branded Pork Shabu-shabu 160g ● Ojiya (rice porridge) or Handa Somen ● Assorted Vegetables and Condiments ● Dessert ☆ Jomon Sweet Pork ☆ Diamond Pork ☆ Amagi Black Pork ☆ Taihu Pork ☆ Yamanohana Pork ☆ 14-Day Aged TOKYO X ☆ Meishan Pork ☆ Baumkuchen Pork

A completely original, new-style Japanese-style samgyeopsal♡ We steam-roast ultra-rare brand-name pork sourced from across the country in a Nambu iron pot, served with sansho pepper salt (which costs 50,000 yen per kilogram), spicy garlic salt, salt-cured pepper, homemade sweet-and-spicy miso, okra and garlic sprouts marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture—all come together in this Japanese-style samgyeopsal exclusive to Pretty Pork Factory, where you can fully enjoy the sweet fat of the pork in a light and refreshing way. Rare Branded Pork Samgyeopsal Course ● Appetizer Platter ● Rare Branded Pork Completely Original Samgyeopsal 200g ● Pot-cooked Minced Pork Rice ● Assorted Vegetables and Condiments ● Dessert ☆ Jomon Sweet Pork ☆ Diamond Pork ☆ Amagi Black Pork ☆ Taihu Pork ☆ Yamanohana Pork ☆ 14-Day Aged TOKYO X ☆ Meishan Pork ☆ Baumkuchen Pork

Kobe Beef and Tajima-gen Specialty Shabu-shabu Restaurant “Tokyo Niku Shabu-ya”—our concept is what would happen if we were to seriously use premium brand pork to make shabu-shabu. The result is an exceptional shabu-shabu. Please enjoy the sweetness, umami, and rich flavor of our premium brand pork. Our completely original Japanese-style samgyeopsal: We steam-roast ultra-rare brand-name pork sourced from across Japan in a Nanbu iron pot, served with sansho pepper salt (costing 80,000 yen per kilogram), maple garlic, salt-cured pepper, homemade sweet-and-spicy miso, okra and assorted vegetables marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture. This is a samgyeopsal exclusive to Pretty Pork Factory, where you can fully enjoy the sweet fat of the pork in a light, Japanese-style dish. Select Brand Pork Shabu-shabu & Completely Original Japanese-Style Samgyeopsal Course ■Braised Pork Belly■Select Brand Pork Completely Original Japanese-Style Samgyeopsal 125g■Select Brand Pork Shabu-shabu 125g ■Assorted Vegetables and Condiments■Rice Porridge or Handa Somen Noodles■Dessert ☆Awa Yuki Pork☆Yonezawa Pork☆Wine Pork☆Bushu Pork☆Towada Garlic Pork☆Marbled Herb Pork☆Kintoki Pork

Kobe Beef and Tajima-gen Specialty Shabu-shabu Restaurant “Tokyo Niku Shabu-ya” was born from the concept of “What would happen if we made shabu-shabu using premium brand pork?” The result is an exceptional shabu-shabu experience. Please enjoy the sweetness, umami, and rich flavor of our premium brand pork. Our completely original Japanese-style samgyeopsal: We steam-roast ultra-rare brand-name pork sourced from across Japan in a Nanbu iron pot, served with sansho pepper salt (costing 80,000 yen per kilogram), maple garlic, salt-cured pepper, homemade sweet-and-spicy miso, okra and assorted vegetables marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture. This is a samgyeopsal exclusive to Pretty Pork Factory, offering a refreshing Japanese-style experience where you can fully enjoy the sweet fat of the pork. Select & Rare Branded Pork Mix: Shabu-shabu & Completely Original Japanese-Style Samgyeopsal Course ■ Braised Pork Belly ■ Select & Rare Branded Pork: Completely Original Japanese-Style Samgyeopsal 125g ■Select & Rare Branded Pork Shabu-shabu 125g■Assorted Vegetables & Condiments■Rice Porridge or Handa Somen Noodles■Dessert☆Awa Yuki Pork☆Yonezawa Pork☆Wine Pork☆Bushu Pork☆Towada Garlic Pork☆ Marbled Herb Pork☆Kintoki Pork☆Jomon Sweet Pork☆Diamond Pork☆Amagi Black Pork☆Taihu Pork☆Yama no Hana☆14-Day Aged TOKYO X☆Meishan Pork☆Baumkuchen Pork

Kobe Beef and Tajima-gen Specialty Shabu-shabu Restaurant “Tokyo Niku Shabu-ya”—our concept is what would happen if we were to seriously use premium pork brands to make shabu-shabu. The result is an exceptional shabu-shabu. Please enjoy the sweetness, umami, and rich flavor of our premium pork. Our completely original Japanese-style samgyeopsal: We steam-roast ultra-rare brand-name pork sourced from across Japan in a Nanbu iron pot, served with sansho pepper salt (costing 80,000 yen per kilogram), maple garlic, salt-cured pepper, homemade sweet-and-spicy miso, okra and assorted vegetables marinated in white soy sauce, radishes with real wasabi, perilla leaves marinated in soy sauce, purple cabbage & shiso leaves, and grilled garlic from Aomori Prefecture. This is a samgyeopsal exclusive to Pretty Pork Factory, offering a refreshing Japanese-style experience where you can fully enjoy the sweet fat of the pork. Rare Branded Pork Mix: Shabu-shabu & Completely Original Japanese-Style Samgyeopsal Course ■ Braised Pork Belly ■ Rare Branded Pork: Completely Original Japanese-Style Samgyeopsal 125g ■ Rare Branded Pork: Shabu-shabu 125g ■Assorted Vegetables and Condiments■Rice Porridge or Handa Somen Noodles■Dessert ☆Jomon Sweet Pork☆Diamond Pork☆Amagi Black Pork☆Taihu Pork☆Yamanohana Pork☆14-Day Aged TOKYO X☆Meishan Pork☆Baumkuchen Pork

Kobe Beef Ueda Livestock Breeds Tajima Gen Specialty Shabu Shabu Restaurant "Tokyo Meat Shabu Shabu House" seriously created the concept of shabu shabu using brand-name pigs ✨Please enjoy the sweetness, umami and flavor of brand-name pork. Special & Rare Mixed Brand Pork Shabu-Shabu Shabu Mini Course A satisfying course with simmered pork and a finale ✨● Brand Pork Stewed Pork Trotter - Special & Rare Mixed Brand Pork Shabu-Shabu 160g - Handa Somen - Various vegetables and condiments - Dessert☆Yagoro Black Pork☆14 Day Aged Iwanaka Pork☆Awasetsu Pork☆Yonezawa Pork☆Wine Pork Bushu Pork☆Towada Garlic Pork☆Marbled Herb Pork☆Kintoki Pork☆Jomon Sweet Pork☆Diamond Pork☆Amagi Kurobuta Pork☆Taikobuta Pork☆Yamanohana Pork☆14-day aged TOKYO X☆Umeyama Pork☆Baumkuchen Pork

This is a completely original Japanese-style samgyeopsal made from genuine brand-name pork selected by the owner of Tokyo Meat Shabu House. It is a difficult task to pass the screening process, so please enjoy the delicious pork that is used only when it has the right aroma, taste, flavor, and texture. ▪︎Brand name pork, pork tenderloin stewed with salted malt or soy sauce▪︎Special & rare mix of brand name pork, Japanese style samgyeopsal 200g▪︎Kettle cooked rice with soboro▪︎Homemade dessert

Kobe Beef, Ueda Livestock, and Tajima Gen Shabu Shabu restaurant "Tokyo Meat Shabu Shabu House" seriously created the concept of shabu shabu using brand-name pork. Rare mixed-brand pork shabu shabu shabu mini course with simmered pork and a finale ✨● Stewed pork tenderloin - Rare mixed-brand pork shabu shabu 160g - Handa somen noodles - Various vegetables and condiments - Dessert☆Jomon sweet pork☆Diamond pork☆Amagi black pork☆Taikobuta pork☆Yamanohana☆14-day aged pork TOKYO X☆Umeyama Pork☆Baumkuchen Pork

This is a completely original Japanese-style samgyeopsal made from genuine brand-name pork selected by the owner of Tokyo Meat Shabu House. It is a difficult task to pass the screening process, but we hope you will enjoy the delicious pork that can only be used if it has the right aroma, taste, flavor, and texture. ▪︎Brand name pork: Pork tenderloin stewed with salted malt or soy sauce▪︎Rare brand name pork: Japanese style samgyopsal 200g▪︎Kettle cooked rice with soboro▪︎Home-made dessert☆Amagi Kurobuta☆Taikobuta☆Yamanohana pork☆14-day aged TOKYO X☆Meishan pork☆Baumkuchen pork

Kobe Beef Ueda Livestock Ueda Livestock Tajima Gen Specialty Shabu Shabu Restaurant "Tokyo Meat Shabu Shabu House" seriously made shabu shabu using brand-name pork. Pork shabushabu lunch setPork shabushabu lunch set with 200g of main course ✨● 200g of specially selected brand-name pork shabushabu● White rice● Various vegetables and condiments☆Yagoro black pork☆14-day aged Iwanaka pork☆Awasetsu pork☆Yonezawa pork☆Wine pork☆Bushu pork☆Towada garlic pork Towada Garlic Pork☆Marbled Herb Pork☆Kintoki Pork