Ponpon-Boot

At 'Ponponbune', you can enjoy exquisite dishes that change with the seasons, primarily featuring fresh seafood caught in the Seto Inland Sea. Highly recommended are the steamed oysters in their shells, grilled nodoguro (blackthroat seaperch) with salt, and deep-fried onikasa (scorpionfish). Each dish is a genuine representation that brings out the flavors of the ingredients. Additionally, you can enjoy these dishes paired with local sake from Kure, such as 'Hōken' and 'Sharasōju', making for an excellent combination of food and drink.

The interior of the restaurant is designed with private rooms that appear as you walk down a long corridor, exuding a calm Japanese atmosphere. Each private room offers a quiet space that ensures privacy, making it the perfect environment for dining with loved ones or spending special moments. In addition to the food being served, you can also enjoy drinks at a leisurely pace, making it ideal for those seeking a peaceful dining experience.

"Ponpon Boat" is a kaiseki restaurant that has been loved by the local community for many years, offering dishes that make use of fresh ingredients from Kure. The name of the establishment is filled with the blessings of the sea, and it is committed to using local seafood in its dishes. It provides a luxurious moment to enjoy meals and drinks in a calm, traditional Japanese atmosphere.