Kushiagehambou Gongo
くしあげ飯房 ごんご
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
An unforgettable exquisite kushiage experience
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
A full meal including shish-kebabs, seasonal salads, and rice dishes. In winter, a course including nabe (hot pot) is also available, so please feel free to contact us.
Limited to customers who arrive at 5:00 p.m! Gongo Banquet Course, normally 5,000 yen (90 minutes all-you-can-drink), is offered at 4,500 yen! Seating time is 120 minutes.
The menu includes a variety of dishes such as shish-kebabs, seasonal salads, rice dishes, and our signature a la carte dishes.
Gongo banquet course plus hot pot is recommended for those who want a little luxury to satisfy both the stomach and the mind.
Our proud kushi age is exquisite when freshly fried. First, take a 'bite', and then smile.
Kushi Juu Course 2500 yen, recommended kushiage with 10 pieces will be served. (Vegetable sticks with palate cleanser) [Today's Special] Gongo's recommended course starting from 160 yen per piece (Vegetable sticks with palate cleanser). Please try the seasonal Okayama kushiage. If you have any preferred kushiage or disliked ingredients, please let us know. Please stop when you hear the customer's voice saying 'Stop!'. Gongo Rice Course 3000 yen includes salad, 8 pieces of kushiage, and jaco rice with tea. This is a 'great value' rice course. Additional kushi can be requested. {Single Item Kushiage (Standard Kushiage)} ■160 yen Red ginger, onion, konjac ■200 yen Pumpkin, lotus root, quail egg ■250 yen Kisu, chicken breast, fresh wheat gluten ■300 yen Kushi katsu, pork fillet, salmon ■400 yen Shrimp, asparagus, wagyu katsu
(Dishes other than skewers) Homemade pickles 500 yen, Chanja 500 yen, Homemade tofu 500 yen, Momotaro tomato slices 500 yen, Braised black wagyu beef tendon 700 yen, Okayama pork braised pork belly and boiled egg 1200 yen
One Salad 300 yen, Potato Salad 550 yen, Daikon and Crispy Dried Fish Salad with Plum and Shiso Flavor 600 yen, Mushroom and Bacon Garlic Salad 750 yen, Special Caesar Salad 850 yen
Salted Rice Ball 300 yen (pickles) Freshly Cooked White Rice 400 yen (pickles, miso soup) Egg Over Rice 500 yen (pickles, miso soup) Chanja Roll 600 yen Shrimp Tempura Rice Ball 800 yen (pickles, miso soup) Specialty Jako Rice 700 yen (pickles, miso soup) Jako and Shiso Grilled Rice Ball Chazuke 700 yen (pickles)
Seasonal sherbet 450 yen, deep-fried ice cream on a stick 350 yen
Asahi Super Dry 700 yen
Suntory Premium Malt's 850 yen, Kirin Classic Lager 730 yen, Sapporo Red Star 730 yen
Glass red and white each 700 yen - Bottle - This month's recommendation - Half red and white 2000 yen - Full 4000 yen
Cold Sake (300ml bottle) Kibi no Ginpu, Nama Chozu (Itano Sake Brewery) 1000 yen, Sake that goes well with Kushikatsu, Honjozo (Muromachi Sake Brewery) 1100 yen, Seki Umi Junmai (Kamishin Sake Brewery) 1300 yen, Akaiwa Omachi Ginjo Nama (Toshimori Sake Brewery) 1700 yen, Japanese Sake (Cold/Warm) Kihei, Honjozo, 600 yen for one go, 1100 yen for two go, Daiten Shiragiku Chokara, Honjozo, 650 yen for one go, 1200 yen for two go, Sanzan Tokubetsu Junmai Sake, 850 yen for one go, 1500 yen for two go.
(Water, hot water, on the rocks, soda) <Rice Shochu> Shiratake, Hakkaisan each 600 yen <Barley Shochu> Nikaido 600 yen Nakata 700 yen <Sweet Potato Shochu> Kurokirishima, Akaruinoson, Santake each 600 yen Tominohozan, Shunkouudoku, Isami each 700 yen
(Water, Hot Water, On the Rocks, Soda) Kawarume (Refreshing) Kakuou Plum Wine (Slightly Sweet) Nigori Plum Wine (Rich) Each 650 yen
Clear Highball 500 yen, Ginger Highball 650 yen, Cola Highball 650 yen, Tomato Highball 650 yen, Fruit Highball Lemon, Lime, Green Apple, Kyoho Grape, Shiwasa, White Peach, Cassis, Grapefruit, Black Tea, Calpis each 600 yen
(Watered down, hot water, on the rocks, highball) Asahi Black Nikka 500 yen, Nikka Frontier 800 yen, Bushmills Black 800 yen, Yamazaki 1200 yen
Laphroaig 10 years 1100 yen, Ardbeg 10 years 1000 yen, Bowmore 12 years 1100 yen, Caol Ila 12 years 1200 yen, Lagavulin 16 years 1500 yen
Chuhai Lemon, Lime, Green Apple, Giant Grape, Shikwasa, White Peach, Cassis, Grapefruit, Black Tea, Calpis each 550 yen
Asahi Zero 500 yen
Lemon, Lime, Green Apple, Giant Grape, Shikwasa, White Peach, Cassis, Grapefruit, Black Tea, Calpis each 450 yen
Grated Apple (100%) Golden Pineapple (100%) White Peach (50%) Each 600 yen
Oolong tea, green tea, Coca-Cola, ginger ale, Calpis, sparkling water each 450 yen
.jpg?format=webp)
