Songdo Agu Myeongga

The main dishes include steamed monkfish, seafood stew, and seafood soup, offering a combination of fresh seafood and various vegetables. In particular, the steamed monkfish features plump monkfish fillets, crunchy bean sprouts, and fragrant minari, which can be enjoyed with a spicy seasoning.

The spacious and comfortable indoor area is suitable for group gatherings or family dining, and the neatly organized interior provides a pleasant dining experience.

Songdo Agu Myung is a specialized restaurant that has been dedicated to seafood dishes for 20 years, showcasing delicious food with a special sauce based on long experience and fresh ingredients.