The Chai Magok Branch

The Daechai Magok branch offers a variety of Chinese dishes, including sweet and sour pork, jajangmyeon, and jjamppong. In particular, the sweet and sour pork boasts a deep flavor with fresh pork and a subtle ginger aroma. The spicy seafood jajangmyeon is rich in squid and shrimp, allowing you to experience the refreshing taste of seafood. The handmade fried dumplings have a crispy texture and moist filling, gaining popularity for their light flavor.

The luxurious interior and quiet atmosphere of The Chai Magok branch stand out, providing private rooms suitable for family gatherings or small group meetings, while the spacious hall offers a pleasant dining environment. The interior incorporates traditional Chinese elements to create a special ambiance.

The Daechai Magok branch is a Chinese restaurant operated by a third-generation Chinese family, showcasing Chinese cuisine that harmonizes tradition and modernity. It is located on the first floor of the Cuckoo headquarters and offers a variety of set menus and course dishes to provide customers with diverse flavors.