Laura

Wood-fired pizza, tomato sauce, arugula, jamon, and parmigiano cheese

Gnocchi, scallops, mushrooms, cream sauce

Filet, carrot puree, cream spinach

Three different types of mushrooms in a special recipe

Eggs scrambled, bacon, French toast, fruit, salad

Glass and bottle wine available Corkage fee 20,000 won (varies)

Steak, corn, black olives, avocado, cherry tomato

Rich, flavorful, and tangy antipodean pasta/risotto (choice of sauce and noodles, risotto can be changed)

Pasta with bisque sauce, whole prawns and shrimp, (choice of sauce and noodles, risotto can be changed)

Burrata cheese, basil sauce, nuts, dried tomatoes, dried tomatoes

Wood-fired pizza, tomato sauce, basil pesto, basil, mozzarella cheese

French toast, diplomat cream, fruit

Glass and bottle wine available Corkage fee 20,000 won (varies)

Whiskey Corkage $30 (varies)