Wo Liu

A pub where you can understand why I love deep-fried skewers. There are over 20 types of skewers, each with a unique touch, using different breadcrumbs depending on the ingredient, such as pork belly, quail eggs, yam, sausages, squid, etc. In addition, there are various other appetizers and rice dishes, making it perfect for drinking parties with a wide selection of items. The tartar sauce is also a nice accompaniment. I also want to try eating freshly fried skewers at the counter next time.