TATERU YOSHINO
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The first French restaurant to land in Hokkaido
Auswertung
Japan Nutzerbewertungen3.32(1Einträge)Rezensionen
Speisekarte
Amuse / Appetizer 1 / Appetizer 2 / Meat dish / Dessert / After-dinner beverage and small snack
Amuse / Appetizer 1 / Appetizer 2 / Appetizer 3 / Fish dish / Meat dish / Small dessert / Main dessert / After dinner drink and small pastry
Crepes with orange sauce with gueridon service, finished in front of the guests by our service staff. A crepe dessert made with fresh oranges and orange liqueur will be prepared in front of your guests. You may change the dessert of your course to this one for the above fee.
The service staff will prepare the roasted pigeon right in front of you. This is Tateru Yoshino's signature service that allows you to enjoy the process of preparing a whole pigeon until it is served in a bowl. For the above fee, the main dish of the course can be changed to this dish.
Advisor Chef Yoshino's special plate menu. This menu is especially recommended for small children.
The taste of Tateru Yoshino as it is. This half course is recommended for children who want to enjoy the same course meal as our adult guests.
Advisor Chef Yoshino's special one-plate dinner. This special menu is also recommended for small children.
Strawberry and whipped cream cake prepared by hand by our patissier. Size 3 recommended for 2-3 persons. A short message can be added to the plate. Please let us know if you have any special requests. Please make a reservation [at least 2 days in advance] to use this service.
Strawberry and whipped cream cake prepared by hand by our patissier. Size 4 recommended for 4-5 people. A short message can be added to the plate. Please let us know if you have any special requests. Please make a reservation [at least 2 days in advance] to use this service.
Strawberry and whipped cream cake prepared by hand by our patissier. Size 5 recommended for 6-10 people. A short message can be added to the plate. Please let us know if you have any special requests. Please make a reservation [at least 2 days in advance] to use this service.
Strawberry and whipped cream cake prepared by hand by our patissier. Size 6 recommended for 11-15 people. A short message can be added to the plate. Please let us know if you have any special requests. Please make a reservation [at least 2 days in advance] to use this service.
We offer wines selected by our sommelier from approximately 130 varieties, including those from France, paired with your dishes. This pairing wine is perfect for wine lovers and can also be enjoyed with confidence by beginners.
We offer the original label of DEUTZ BRUT CLASSIC by TATERU YOSHINO. This classic method uses a nearly equal blend of Chardonnay, Pinot Noir, and Pinot Meunier, resulting in a Champagne that is harmonious in both aroma and taste.
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