Weinbar. Dipunto Shibuya Bahnhofsvorplatz
ワインの酒場。ディプント 渋谷駅前店 / Di PUNTO
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A casual wine tavern near Shibuya Station
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≪For welcome and farewell parties and girls' night out reservations! ≫ This is for a special night! This is a hearty course featuring Dipunto's popular Angus beef steak. The photo is an image only.
≪For welcome and send-off parties and girls' night out reservations! This is the perfect menu for an evening enjoyed by all, with a variety of meat dishes. The photo is an image only.
≪For welcome and send-off parties and girls' night out reservations! ≫ Di PUNTO is the place to be for a fun get-together♪ A course featuring a variety of Di Punto's classic menu items, including the popular "Cured Ham and Salami Platter" ☆ Why not have a good time with wine tonight at a girls' party, farewell party, welcome party, or any other party? The photo is for reference only.
A luxurious and reasonable "Course for Two Only" filled with Dipunto's popular menus. Recommended for birthdays, anniversaries, and days when you want to talk slowly. The photo is an image only.
Dipunto's signature menu item! A bold heaping of European prosciutto! For an additional 605 yen, you can add toppings of vegetables or caramel-like brown cheese!
For an additional 418 yen, you can add toppings of vegetables or caramel-like brown cheese♪
In addition to 'Sprinz' and 'Tête de Moine', you can choose one type of your preference.
A fragrant delicacy smoked with cherry wood chips.
Cream cheese that melts in your mouth, marinated in a Japanese-style broth and soy sauce. Perfect with wine! Highly recommended!
Crispy potatoes paired perfectly with a special sauce. These crispy fries will keep you eating non-stop.
It's Ma Chiko with mashed potatoes, cheese, and pepper! It goes well with the free refill of the bread served as an appetizer!
Underneath the spicy salsa sauce, there is a hidden avocado dip. Please enjoy by mixing it to your liking.
This is an ethnic spiced carrot rape with a fun crunchy texture from scattered tortilla chips, an original dip from Dipunto.
We used burdock grown at Wada Farm in Obihiro City, Hokkaido. Enjoy dipping it in a sauce made with cream cheese and mustard to your liking.
Irresistible aroma, a classic menu item.
The tomato is infused with the aroma of peach. It is a fruity Caprese served with a sauce of Gorgonzola and cream cheese.
Please enjoy with your favorite magic spice!
Cooked sous-vide for a tender finish! Enjoy it with a delicious red wine and a fun time!
Please enjoy with your favorite magic spice!
A popular classic menu item! It pairs well with a garlic oil sauce infused with butter and a touch of soy sauce, along with unlimited bread.
Using large shrimp, this ajillo captures the original flavor of the shrimp! Dipunto's most popular dish!
Pizza with four types of cheese and nuts. Please drizzle the honey provided on top to your liking.
This is our pride, baked in a stone oven.
This is a fragrant pizza topped with large shirasu, garlic, and herbs, baked to perfection.
Frozen butter is placed on top as it is. It brings a 'guilt' when you eat the butter, but the delicious 'happiness' becomes addictive, making it a blissful pizza.
The previously popular gratin pasta has been renewed and is back! This gratin pasta features bubbling, overflowing melted cheese that whets the appetite.
The rich tomato cream with crab is irresistible♪ Baked to a crisp at 500 degrees in the oven.
Using flavorful bacon made in the traditional method of German farmers. The chili paste is the key point of its spiciness.
This is a grilled risotto infused with the umami of seafood, perfectly paired with white wine or sparkling wine.
A rich wine snack made by soaking dried fruits in rum and mixing them with cream cheese and butter.
Almonds and cashews caramelized with maple, smoked in-house using cherry wood chips.
A deliciously sized portion of tiramisu and vanilla ice cream, perfect for easy eating, is piccolo (small), while the taste is grande (large). It's the perfect dessert to finish your meal.
This is a dessert made with our signature drink, a lightly sparkling red wine!
A refreshing sorbet made with sparkling wine!
This is a greedy sweet platter featuring recommended desserts from Di PUNTO!! You can add a message upon request. Perfect for surprises like birthdays or farewell parties. For details, please contact the store.
[Bottle] 3,850 yen Seasonal limited sparkling wine is newly available ♩
◇Decanter 2,970 yen (tax included)
◇Decanter 2,970 yen
◇Decanter 2,970 yen
A charming sangria made with fruit sorbet, slightly bitter and mildly carbonated.
A more wine-flavored, adult sangria. ◇Decanter 2,750 yen
Red <Italy> ◇ Bottle 3,300 yen
White <Italy> ◇ Bottle 3,300 yen
Red <Italy> ◇ Bottle 3,300 yen
Find your favorite Ramburusuko! Enjoy the pairing of each one! This is a great value tasting set.
Italian
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