Sea Glass Bistro & Lounge

dry white wine Gruyere cheese sauce, Dungeness Crab, Crostini'

Togaroshi aioli, Sweet Soy glaze, cucumber

steamed in garlic, white wine broth with garlic bread

chunky avocado, tomato, jalapeno salsa

fresh grated parmesan ranch dressing

Meyer lemon aioli

flatbread, zucchini, carrots, heirloom tomatoes, crostini

ground chuck, brisket short rib blend, Tillamook cheddar, toasted brioche bun, bistro sauce, lettuce, tomato, onion, pickle fries

house-smoked salmon salad, grilled sourdough, gruyere fries

arugula, cucumber, carrot, red onion, green curry aioli fries

asparagus, olives, hard-cooked egg, avocado, heirloom tomatoes, lemon

house-smoked salmon parmesan

spinach, strawberries, goat cheese, hard-cooked egg, poppyseed dressing

seasoned grilled tossed with avocado, hard cook egg, heirloom tomatoes, Point Reyes blue cheese, Champagne citrus Vinaigrette

San Francisco Fisherman's stew with white shrimp, local catch, clams, mussels, Dungeness crab, calamari, garlic bread

rainbow chard, pancetta, maple-hazelnuts, chicken jus with roasted fingerling potatoes

Tillamook cheddar, fontina, parmesan cream with cavatappi pasta

crispy pacific halibut, with chips, creamy coleslaw, tartar sauce, malt aioli lemon

sauteed asparagus, garlic, shallot, lemon, goat Parmesan cheese tossed with spaghetti garlic bread

pan seared sirloin over aromatics with bearnaise butter steak frites seasonal vegetable

sauteed wild mushrooms, shallots, garlic, crispy pancetta, fresh herbs, cream, parmesan fettuccine

cherry chutney, sharp creamy Point Reyes blue cheese, roasted fingerling potatoes seasonal vegetable

pan seared with saffron butter-roasted fingerling potatoes seasonal vegetable

with Summer Berries

with Vanilla Ice Cream

with Cherry Chantilly Cream

in-house Smoked Salmon, Cream Cheese-Goat Cheese Red Onion Smear with crispy Capers, Lemon Tomato

honey Greek Yogurt, house made hazelnut granola, fresh berries, banana, Honey drizzle fresh baked scone

cream cheese, avocado, soft scrambled eggs, sprinkled with green onion goat cheese

oats, topped with house made hazelnut granola, blackberries blueberries

house hash with Two Eggs any style

house breaded steak, our sausage gravy, two eggs any style, choice of toast breakfast potatoes

fried egg, tomato, cheddar, pesto bacon on a toasted bagel breakfast potatoes

fluffy drop biscuits topped with house made sausage gravy

veggie hash with cheddar cheese, and hot sauce

local shrimp, jalapeno, avocado, scrambled egg, bacon, cheddar, sour cream salsa

two eggs any style, choice of bacon, sausage or ham choice of toast breakfast potatoes

Dungeness crab, mushrooms gruyere cheese

Kale, caramelized onion, tomatoes goat cheese

chorizo, avocado, jalapeno, cheddar red onion with side of sour cream salsa

ham, mushrooms, onions, tomatoes, cheddar cheese

pesto, ham gruyere cheese

in-house smoked salmon, red onion, cream cheese crispy capers

thick sliced Brioche, egg batter, our Marionberry syrup with whipped cream

2 kid size pancakes, strawberries whipped cream, or butter warm maple syrup

Scrambled eggs, ham, Tillamook Cheddar on a toasted Ciabatta bun maple Dijon Aioli

dry white wine Gruyere cheese sauce, Dungeness Crab, Crostini'

Togaroshi aioli, Sweet Soy glaze, cucumber

steamed in garlic, white wine broth with garlic bread

chunky avocado, tomato, jalapeno salsa

fresh grated parmesan & ranch dressing

Meyer lemon aioli

flatbread, zucchini, carrots, heirloom tomatoes, crostini

ground chuck, brisket & short rib blend, Tillamook cheddar, toasted brioche bun, bistro sauce, lettuce, tomato, onion, pickle & fries

house-smoked salmon salad, grilled sourdough, gruyere & fries

arugula, cucumber, carrot, red onion, green curry aioli & fries

asparagus, olives, hard-cooked egg, avocado, heirloom tomatoes, lemon

house-smoked salmon & parmesan

spinach, strawberries, goat cheese, hard-cooked egg, poppyseed dressing

seasoned & grilled tossed with avocado, hard cook egg, heirloom tomatoes, Point Reyes blue cheese, & Champagne citrus Vinaigrette

San Francisco Fisherman's stew with white shrimp, local catch, clams, mussels, Dungeness crab, calamari, garlic bread

rainbow chard, pancetta, maple-hazelnuts, chicken jus with roasted fingerling potatoes

Tillamook cheddar, fontina, parmesan & cream with cavatappi pasta

crispy pacific halibut, with chips, creamy coleslaw, tartar sauce, malt aioli & lemon

sauteed asparagus, garlic, shallot, lemon, goat & Parmesan cheese tossed with spaghetti & garlic bread

pan seared sirloin over aromatics with bearnaise butter steak frites & seasonal vegetable

sauteed wild mushrooms, shallots, garlic, crispy pancetta, fresh herbs, cream, parmesan fettuccine

cherry chutney, sharp & creamy Point Reyes blue cheese, roasted fingerling potatoes seasonal vegetable

pan seared with saffron butter-roasted fingerling potatoes & seasonal vegetable

with Summer Berries

with Vanilla Ice Cream

with Cherry Chantilly Cream

in-house Smoked Salmon, Cream Cheese-Goat Cheese & Red Onion Smear with crispy Capers, Lemon & Tomato

honey Greek Yogurt, house made hazelnut granola, fresh berries, banana, Honey drizzle & fresh baked scone

cream cheese, avocado, soft scrambled eggs, sprinkled with green onion & goat cheese

oats, topped with house made hazelnut granola, blackberries & blueberries

house hash with Two Eggs any style

house breaded steak, our sausage gravy, two eggs any style, choice of toast & breakfast potatoes

fried egg, tomato, cheddar, pesto & bacon on a toasted bagel & breakfast potatoes

fluffy drop biscuits topped with house made sausage gravy

veggie hash with cheddar cheese, and hot sauce

local shrimp, jalapeno, avocado, scrambled egg, bacon, cheddar, sour cream & salsa

two eggs any style, choice of bacon, sausage or ham choice of toast & breakfast potatoes

Dungeness crab, mushrooms & gruyere cheese

Kale, caramelized onion, tomatoes & goat cheese

chorizo, avocado, jalapeno, cheddar & red onion with side of sour cream & salsa

ham, mushrooms, onions, tomatoes, cheddar cheese

pesto, ham & gruyere cheese

in-house smoked salmon, red onion, cream cheese & crispy capers

thick sliced Brioche, egg batter, & our Marionberry syrup with whipped cream

2 kid size pancakes, strawberries & whipped cream, or butter & warm maple syrup

Scrambled eggs, ham, Tillamook Cheddar on a toasted Ciabatta bun & maple Dijon Aioli