Iroha Chubo

The recommendations at '168 Kitchen' include a variety of healthy menu items such as medicinal herbal soup noodles, medicinal herbal curry, and sour and spicy noodles with daylily. Additionally, hearty set meals like grilled spare ribs and tomato and egg stir-fry are also popular. Furthermore, the special medicinal herbal jelly is perfect for dessert after a meal.

The interior of '168 Kitchen' has a calm atmosphere, characterized by warm wooden furniture and a simple design. There are counter seats and table seats, making it a comfortable space for both individuals and groups. It is also equipped with power outlets, making it convenient for long stays.

The '168 Kitchen' is a restaurant run by a mother and daughter from Fujian, offering dishes that cherish the flavors of their hometown while incorporating knowledge of medicinal cuisine. They are particular about their ingredients, using rice oil, sesame oil, and black rice, and strive to provide health-conscious meals. They aim to be loved by the local community and to promote a food culture that is gentle on the body.