Jidori Senmonten Tori Hitosuji Shinjuku
地鶏専門店 鳥一筋 新宿店
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Auswertung
Rezensionen
Speisekarte
This is a popular course for New Year's parties, farewell parties, welcome parties, etc., featuring our signature jidori chicken. You can enjoy a variety of dishes using our brand name Jidori chicken. Please enjoy our delicious Jidori chicken at a reasonable price. In addition, we have included a 3-hour all-you-can-drink package that includes beer, making it a very satisfying meal.
This is a popular all-you-can-eat plan for New Year's parties, farewell parties, welcome parties, and other such events. Perfect for banquets, drinking parties, and women's gatherings!
A very reasonable all-you-can-drink plan is now available! Please order your favorite dishes on the day of the event.
Ideal for New Year's parties, farewell parties, welcome parties, and other banquets! The course includes our signature dishes! This 8-course menu, which includes assorted char-grilled chicken, teppan-yaki, and low-temperature aged roast beef, is a must-try! Of course, it comes with a 3-hour all-you-can-drink special.
A winter/spring limited edition of the finest hot pot course for New Year's parties, farewell parties, welcome parties, and more. You can choose either Jidori chicken nabe, which is full of ingredients with concentrated flavor, or Hakata motsu nabe, which has a very plump texture. This luxurious 9-course menu includes an assortment of seasonal side dishes, Caesar salad, branded jidori carpaccio, grilled jidori teppanyaki, and two pieces of yakitori (grilled chicken).
A premium course for New Year's parties, farewell parties, welcome parties, etc., including a full course of jidori chicken dishes: carpaccio, fried chicken, chicken nanban, yakitori, cheese takkarbi or teppanyaki, lebanilla, chicken rice, etc. 10 dishes + 3 hours all-you-can-drink. If you want to eat Jidori chicken dishes in Ueno, this is the course for you!
This is a plan for New Year's parties, farewell parties, welcome parties, etc., where you can enjoy our specialty charcoal-grilled jidori chicken. We skewer fresh jidori chicken one by one and grill them gorgeously over Kishu binchotan charcoal to lock in the flavor of the ingredients. In addition, fried Daisen chicken and fries are also included♪ Please enjoy your meal to the fullest.
This is a plan for New Year's parties, farewell parties, welcome parties, etc., where you can enjoy our specialty charcoal-grilled jidori chicken. Each fresh Jidori chicken is individually skewered and grilled over Kishu-binchotan charcoal to capture the full flavor of the ingredients. In addition, fried Daisen chicken and fried potatoes are also included.
Ideal for New Year's parties, farewell parties, welcome parties, and other banquets! The course includes our signature dishes! This 8-course menu, which includes assorted char-grilled chicken, teppan-yaki, and low-temperature aged roast beef, is a must-try! Of course, it comes with a 3-hour all-you-can-drink special.
Private rooms are available for small groups of 2 persons.
Perfect for after-parties such as New Year's parties, farewell parties, and welcome parties☆We have prepared a special course that includes 3 hours of all-you-can-drink + 4 dishes! We will provide appetizers, salads, fried and grilled dishes as you wish! If you consult with us in advance, we can adjust the menu to meet your needs.
On the rocks, with water, or with soda. ★ Soda can be served with lemon!
Sweet potato
Wheat
Rice
Brown sugar
Please feel free to ask.
In addition, there are irregular Japanese sake available.
This is a sake that is positioned at the starting line of Dassai. It is a flavor type of sake that spreads the aroma rising from the glass throughout the mouth.
The fragrance, fullness, and flavor characteristics are reflected in the sake without losing their beauty, and it has a gentle aroma that is full of elegance.
This is worth trying at least once! A subtle sweetness spreads gently, and the aftertaste is dry and crisp, with a refreshing sensation from the carbonation that is pleasant.
This is a matured junmai sake made from 55% polished Gohyakumangoku rice. It has been aged for five years at 5 degrees, resulting in a refreshing aftertaste and a deep aroma and richness that can only be enjoyed in aged sake. Please give it a try.
This sake, which has an unprecedented dryness, is the pinnacle of dryness pursued by Kudoki Jozo. It is not just dry; when you drink it, a refreshing and pleasant sensation spreads in your mouth, making it a new type of ginjo sake.
The ultimate food pairing sake that combines freshness and maturity. With juicy acidity and sweetness, it can be enjoyed endlessly.
A junmai sake with a clean and refreshing finish, where the umami of the rice expands. It has a nutty aroma, with bitterness and acidity that emerge from the depths.
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