LOGICA
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
Neueste Informationen
Auswertung
Rezensionen
Speisekarte
Homemade fresh pasta made with Italian "Bottene" pasta machine and a main dish of Crystal Pork from Yamanashi Prefecture. Our recommended lunch course.
Pasta made with Italian "Botttene" pasta machine You can enjoy homemade fresh pasta Casual Lunch Course
This is a 7-course platter that can be ordered from 2 persons. From appetizers to handmade pasta and main dishes You can enjoy the recommended dishes of the day at a reasonable price. Bread is included in the course price.
This is a short course of 5 large dishes that can be ordered from 2 persons. From appetizers to handmade pasta and main dishes You can enjoy the recommended dishes of the day at a reasonable price. Bread is included in the course price.
・Farm-style salad ¥850・Crystal pork terrine ¥1,200・Tender grilled pork tongue ¥1,000・Fried gnocchi and prosciutto ¥1,600・Strawberries and burrata cheese, fruit tomato caprese ¥1,800・Hokkaido scallops with fennel and orange marinade ¥1,800・Squid and rapeseed flowers with mullet roe marinade ¥1,400・Crystal pork roast ¥1,200・Domestic horse meat carpaccio ¥1,400・Hiroshima oysters with fried seaweed ¥850・Sicilian-style baked sardines ¥1,400
・Salsiccia and rapini with anchovy sauce 'Orecchiette' ¥1,650・Chunky tomatoes with simple tomato sauce 'Peach Aglione' ¥1,200・Venetian-style squid ink sauce with squid 'Linguine' ¥1,800・'Agnolotti' stuffed with various meats in sage butter sauce ¥1,650・Koshun wine beef and porcini mushroom in red wine sauce 'Pappardelle' ¥2,200・Florentine-style meat sauce simmered in white wine with spinach 'Rigatoni' ¥1,650・Fisherman's style pescatore with seasonal seafood 'Paccheri' ¥2,200・Gorgonzola, pancetta, and walnut cream sauce 'Gnocchi'
・NZ Grass-Fed Beef Kainomi Roast ¥2,800・Crystal Pork Marsala Stew ¥2,400・Hungarian Duck Breast Roast ¥2,400・Today's Fresh Fish Roast with Seafood Tomato Sauce 'Chuppin' ¥2,400
Tiramisu ¥650, Gorgonzola and white fig, walnut pound cake ¥650, Amaretto flavored panna cotta with strawberry and vincotto sauce ¥650, Capri style chocolate cake 'Torta Caprese' ¥650, homemade gelato with 2 flavors ¥500, chef's choice dessert assortment ¥1,250
Homemade domestic ginger ale, homemade lemon and lime soda, Domaine Chagatake grape juice, iced jasmine tea
・Sparkling Wine ・White Wine ・Red Wine ・Non-Alcoholic Sparkling Wine *The amount varies by brand
A valuable glass wine set where you can choose your favorite three types from a selection of glass wines carefully selected by a chef with sommelier qualifications, focusing on Italian and Japanese wines. The quantity may vary depending on the brand.
Italian wine and Japanese wine, carefully selected by a chef with sommelier qualifications, including glass wine, sparkling wine, white wine/orange wine/rosé wine, red wine, and sake priced from ¥750 to ¥1,200. Prices vary depending on the brand.
Italian wine and Japanese wine, carefully selected by a chef with sommelier qualifications, including bottle wine, sparkling wine, white wine, orange wine, rosé wine, and red wine ranging from 5,500 to 12,000 yen. Prices vary depending on the brand.
Prices vary by brand.
Soda / On the rocks / Watered down
Soda / On the Rocks / Tonic
Soda / On the rocks / Orange
Soda / On the rocks
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
