Nyufuku

Irifuku is a long-established izakaya with over 60 years of history, where you can enjoy fresh local fish dishes from Amakusa and carefully selected sake and shochu from across the country. The warm hospitality of the owner makes for a pleasant atmosphere, allowing you to have heartwarming moments every time you visit. The dishes that highlight local fish varieties, especially the sashimi, are renowned for their freshness and exquisite taste. The diverse selection of sake is a delight for sake lovers, offering new discoveries with each visit.