Element: Steak. Seafood. Pasta.

Fried kasseri cheese flambéed table side, served with crostini & lemon

Slow braised octopus, grilled with Korean BBQ sauce over brussel sprout kimchi

Grilled shrimp, mango sweet chili, cilantro lime crema, pico de gallo, pickled red onions

Element horseradish cocktail sauce, lemon

Tenderloin, shallot, capers, e.v.o.o., salted yolk, horseradish mustard, smoked maldon salt & toasted black pepper, crostinis

Tenderloin tips, gorgonzola cream, pickled red onion, red watercress

Charred pineapple, mango, jicama, cilantro, soy mirin sauce, sambal aioli, tostones

Element blood orange mignonette, element horseradish cocktail sauce

Rotating cheese & meat selections, accoutrements, demi baguette

Thick slice heirloom tomato, brined red onions, cucumber ribbons, garlic & herb e.v.o.o., barrel aged vinegar, smoked maldon salt

House made dressing, shaved parmesan, romaine, spiced pine nuts, parmesan garlic croutons, heirloom tomato

Brickstreet Farms butter lettuce, gorgonzola crumbles, bleu cheese dressing, balsamic glaze, pickled red onion, heirloom tomato, cheshire bacon

Bacon sambuca cream sauce

Blackened cheshire bacon, sage derby, onion jam, house made pickles, baby arugula, cracked pepper aioli, hand cut seasoned fries

Jasmine quinoa fried rice, soy honey glaze, blood orange gastrique, toasted almond crumble

Blend of Petrichor oyster mushrooms, roasted shallots, charred spring onions, sweet chili leeks, roasted garlic purée, red pepper coulis. All mushrooms sourced from Petrichor Mushrooms in Sarasota, FL

Rotating sustainable & local fish selection, seasonal veggies, lemon butter sauce, gremolata

Mango sweet chili glaze, sesame scallion farro, green goddess coconut yogurt sauce, purple shiso

Claw & knuckle lobster meat, basil & green pea pesto, piquillo peppers, roasted chickpea crumble

Potato gnocchi, smoked pork tenderloin, fire roasted corn, poblano, grilled lemon butter sauce, toasted parmesan panko

Slow braised beef, tomato, red wine, herb ricotta, crispy garlic chips

Guava sauce, shaved dark chocolate, chantilly

Rotating flavors

Key lime cheesecake smothered in brandy macerated strawberry coulis & chantilly

45 day dry age | 18oz

45 day dry age | 18oz

34oz

Two 4oz medallions, horseradish & herb mashed potatoes, mushroom demi cream sauce

Center cut filet, butter, garlic, rosemary, mushroom bordelaise. Limited availability & served by the ounce

8oz

Bacon sambuca cream sauce

Lump crab, asparagus, béarnaise

Fresh off the cob charred corn, bacon, scallion, cream sauce

Hot honey, goat cheese, lemon zest, bacon

Garlic herb marinated

Chipotle aioli

Lobster meat, strozzapreti, three cheese sauce, old bay, toasted panko

Butter & cream

Garlic, shallot, fresh herbs

Smoked cheddar, cheshire bacon, sour cream, caramelized onions, chives

Fried kasseri cheese flambéed table side, served with crostini & lemon

Served with horseradish dijon & mango sweet chili

Butternut squash purée, shaved apple & fennel salad, fresh herbs, grilled lemon, e.v.o.o, sambal aioli

Green coconut curry broth, garlic chips, fresh cilantro, served with toasty bread

Tenderloin, shallot, capers, e.v.o.o, salted yolk, horseradish mustard, smoked maldon salt & toasted black pepper, crostinis

Tenderloin tips, gorgonzola cream, pickled red onion, red watercress

Rotating cheese & meat selections, accoutrements, demi baguette

Add a flight of butter with bread Plain, Honey, Truffle, Garlic Herb

Butternut squash yogurt sauce, brined red beets, roasted & marinated yellow beets, mixed bitter greens, pomegranate vinaigrette, goat cheese crumbles, candied walnut crumble

House made dressing, shaved parmesan, romaine, spiced pine nuts, parmesan garlic croutons, heirloom tomato

Brickstreet Farms butter lettuce, gorgonzola crumbles, bleu cheese dressing, balsamic glaze, pickled red onion, heirloom tomato, cheshire bacon

House made mignonette, horseradish cocktail sauce, raw horseradish

4 oysters, kale & nueske bacon cream, sambuca, parmesan

Element horseradish cocktail sauce, lemon

Butter roasted radishes & potatoes, blood orange butter sauce, crispy kale Pairs perfectly with Yau Rita Vermentino

Ginger beer butter carrots, cranberry ginger chutney, mandy’s microgreens local red acre cabbage Pairs perfectly with Mad Violets Riesling

Nueskes black pepper bourbon, bitter greens, onion jam, cracked pepper aioli, house made pickles, gruyere cheese on a Japanese milk bun served with fries Pairs perfectly with Wente Cabernet

Slow braised beef, roma tomato, fresh herbs, finished with lemon herb ricotta & crispy garlic chips Pairs perfectly with Ruffino Super Tuscan

Linguine pasta, guanciale lardons, roasted garlic cream sauce, kale, baby tomatoes, finished with egg yolk & parmesan cheese Pairs perfectly with Champagne Collet Art Deco or Champagne Telmont

Fire & Ice Tower Bottom Tier A Dozen Oysters Shrimp Cocktail Fish Dip Middle Tier Assorted Sauces & Accoutrements Upper Tier Beer Battered Shrimp Butter Poached Lobster Tail Oyster Rockefeller

Center cut filet, butter, garlic, rosemary, mushroom bordelaise. Limited availability & served by the ounce. Pairs perfectly with Orin Swift Mercury Head Cabernet

Sliced over smashed sweet potato, chorizo & herb butter, crispy chorizo crumble. Pairs perfectly with Contino Gran Reserva Rioja

Leek & fingerling potato hash, horseradish cream sauce. Pairs perfectly with Chateau Gaby Bordeaux

Cherry bourbon jam. Pairs perfectly with Selby Pinot Noir

Roasted apples, streusel topping, vanilla ice cream, caramel butterscotch drizzle

Ricotta beignets tossed in cinnamon sugar, mixed berry compote, chantilly

Layered with pepita granola & chantilly, topped with a mini pumpkin canoli

Candied walnut, chantilly, luxardo cherry

34oz

MKT, 45 day dry age | 18oz

6oz

Lump crab, asparagus, béarnaise

Butter & cream

Chipotle aioli

Garlic herb marinated

Garlic, shallot, fresh herbs

Smoked cheddar, cheshire bacon, sour cream, caramelized onions, chives

Kale, baby spinach, mornay

Lobster meat, strozzapreti, three cheese sauce, old bay, toasted panko

Hot honey, goat cheese, lemon zest, bacon

Rigatoni with toasted black pepper, parmesan cheese, butter, finished with fresh gremolata

mixed greens / cucumber / pickled red onion / tomato / house dressing

House made dressing, shaved parmesan, romaine, parmesan garlic croutons, heirloom tomato

7oz sliced ny strip / grilled romaine wedge / parmesan / shaved red onion / heirloom tomatoes / crispy garlic chips / lemon herb e.v.o.o. / barrel aged balsamic

brickstreet farms butter lettuce / gorgonzola crumbles / bleu cheese dressing / balsamic glaze / pickled red onion / heirloom tomato / cheshire bacon

8oz creekstone prime burger / american cheese / hydro bib / heirloom tomato / japanese milk bread bun

8oz creekstone prime burger / aged cheddar / onion jam / korean bbq / japanese milk bun

8oz creekstone prime burger / cole slaw / burger sauce / mozzarella cheese / japanese milk bun

3 sliders / brioche buns

black pepper aioli / hydro bib lettuce / tomato / brioche bun

thinly sliced ribeye & sirloin / sautéed onions / cheese sauce / demi baguette

tagliatelle pasta / garlic / shallot / evoo / lemon / gremolata / parmesan

roasted seasonal vegetables / bitter greens / green goddess yogurt sauce / mango sweet chili sauce

Hot honey, prosciutto, piquillo pepper, romesco, gruyère, mozzarella, baby arugula