Mild High Club Apgujeong Branch

Dutch baby topped with burrata cheese, prosciutto, Greek yogurt, and wild arugula

Potato yocchi with a sweet pumpkin puree sauce that has a crispy and moist texture

Lasagna made with homemade special sauce

The meeting of homemade chili sauce and meat, a savory taste

The meeting of moist and crispy whole bacon and crunchy romaine

The meeting of rich cream and rich cream doubles the richness!

Fresh dish with chicken thighs stir-fried in tomato sauce and shiitake mushrooms, served on endive with a side of mustard sauce

A dish that adds cleanliness to cream-based risotto with seasoned salmon and chives with soy sauce

Pasta with rich flavor of shrimp, garlic butter, and fragrant parsley

Bongole made with fresh lilies every day!

Fantastic sandwich with bacon and cheese

A light salad mixed with seasonal fruits and vegetables

Yellowtail steak with mushrooms