European Cuisine & Bar gonz

A refreshing dish made with granulated pasta and vegetables such as tomatoes and olives, seasoned with olive oil and lemon.

Please choose from a Japanese-style or Western-style sauce with fresh fish.

Enjoy salmon prepared as meunière with oven-roasted vegetables in a rich butter sauce.

This is a rustic French dish made with a crispy crust generously using butter, filled with a rich mixture of fresh cream, ham, and cheese. It is our most popular appetizer. Please give it a try!

A refreshing dish made with finely shredded carrots marinated in wine vinegar, dill, and other ingredients.

Lamb heart (heart) cooked in garlic butter and olive oil as ajillo. The flavor of lamb meat is just right. Enjoy with a baguette.

Simmered for about 4 hours to remove the odor, slowly cooked with tomatoes, onions, and vegetables, along with herbs like paprika, oregano, and basil. Enjoy with a light red wine or white wine.

A rustic home-cooked dish made by simmering summer vegetables such as eggplant and zucchini with only the moisture from tomatoes and the vegetables, without using water.

Thin long shoestring potatoes with homemade dip

A platter of Spanish Jamón Serrano and white mold salami, perfect for pairing with wine.

A platter of three types of cheese and nuts such as walnuts, served with a baguette.

This is a classic ajillo with a secret ingredient of homemade bacon. Please enjoy it with the baguette.

Prepared for one person or more, perfect for a quick drink or as a second stop.

Sweet pickles made with mustard seeds, cloves, and seven types of herbs.

A classic appetizer and side dish. Usually served in thick slices, but we can make it thinner if you prefer.

A companion to your dishes

A hearty salad tossed with romaine lettuce and a dressing made with plenty of homemade smoked bacon, anchovies, and Parmesan cheese. Perfect as a meal on its own.

This is a refreshing salad made with Dijon mustard and whole grain mustard. It can also be enjoyed as a side dish with meat dishes.

We will prepare it after receiving your order, so you can enjoy it warm and freshly made. It is quite a generous portion, and you can enjoy it to the fullest.

This is a cut of meat close to the flank from American beef. It has a finer texture and is less fatty compared to flank, offering a rich flavor. Enjoy it with salt, mustard, or homemade barbecue sauce. 200g: 2600 yen, 300g: 3300 yen, 400g: 5000 yen.

This is a steak made from the tender meat around the loin and hind of the lamb. Enjoy it with spices such as salt, honey mustard, and cumin. 400g ¥3600

You can choose from skin-on potatoes or shoestring potatoes.

A refreshing salad made with two types of mustard, perfect as a palate cleanser.

Smooth potatoes made with plenty of fresh cream

This is a simple pizza topped with homemade pizza dough, tomato sauce, fresh mozzarella cheese, and basil. We hope you enjoy the flavor of the dough.

A hearty pizza topped with smoky homemade bacon and a soft-boiled egg.

This is a pizza that pairs well with wine, featuring the saltiness of anchovies and the accent of black olives.

A simple pasta made with garlic, chili peppers, parsley, and virgin oil. It pairs very well with meat dishes.

Made with homemade pancetta (salt-cured pork), Parmesan cheese, and eggs, it has a rich flavor without using heavy cream.

A hearty pasta made with coarsely ground beef, tomatoes, and vegetables, simmered slowly.

This is a dense cake made with a dough containing walnuts, generously using cream cheese and fresh cream. Please enjoy it with berry sauce and whipped cream.

This is a simple pudding made with eggs, milk, and vanilla, baked in an open oven. I think it can also be enjoyed as a companion to alcohol.