Arinomama

Only domestic chilled pork loin is used. Cooking starts as soon as the order is placed, resulting in the essence of pork cutlet with tender juiciness, a crispy exterior, and a moist interior.

We serve various tempura on top of fluffy rice, drizzled with tare sauce.

Thinly sliced beef seasoned and cooked with a moderately cooked egg pairs well with fluffy rice.

A verified donkatsu rice bowl by Arinomama.

Experience the soft texture of large shrimp tempura.

Pork cutlet, salad, rice, miso soup, pickles

Pork cutlet, shrimp cutlet, chicken karaage, fried oysters, salad, rice, mini udon or soba, pickled vegetables