Chizake Dainin Guya Su
地酒だいにんぐやす / Jizake Dining Yasu
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
A lively seafood izakaya
Empfohlene Punkte
Auswertung
Rezensionen
Foto
Speisekarte
Sake pickles, leaf wasabi, smoked daikon, seaweed tsukudani
・Tofu・Cheese
Grilled with salt, simmered
・Grilled with butter and soy sauce ・Tempura
This course is designed so that you can enjoy various types of sake in your preferred amounts without worrying about the bill.
Junmai Nama Genshu - Brewed in Wooden Tanks
Jun Gin
Junmai Honjozo Sparkling
Water-milled raw sake
Yeast Muten Kasei Moto - Aged Sake
Kimoto Junmai 8-Year Aged Old Sake
Pure Rice Vintage Sake, 5 Years Aged
Kimoto Junmai
Junmai white koji brewed
Noble sake
Purity
Akagane
Junmai Ginjo
Junmai
Hizushu Daigin
Jun Gin
Special Junmai Aged
Junmai Nama Sake
Junmai Ginjo
Nama Jun Ginjo Sake
Junmai Ginjo
Junmai
PREMIUM Junmai Ginjo Nama Sake
It's Asahi
It's Asahi
Corner ¥480 CHIVAS REGAL \700
Mao 700, Shiranami Makurazaki 480
Chikamejo \480 Tenpai \480
This is a carefully crafted Choya!
A dry and fruity impression of Dewazakura served as a soda mix with a squeeze of lemon, resulting in a refreshing and crisp sake sour.
A sweet and rich Nara Hanaba mixed with tonic and squeezed lime. You can discover a new way to enjoy Japanese sake, which is popular among young female customers.
