Mazesoba Marukin

~Luxurious 4 Types of Awaji Island Onions~ ⁡ ○Chopped Onions: Finely chopped Awaji Island onions that retain a crunchy texture and sweetness even when raw. ⁡ ○Charred Onions: Fried onions that concentrate the savory flavor and sweetness. ⁡ ○Onion Confit: Onions cooked in a vacuum at low temperature for 75 minutes to trap the umami and sweetness, finished with a sear. ⁡ ○Onion Étouffée: Chopped onions cooked in a vacuum with just a small amount of olive oil and the moisture from the onions, enhancing the natural sweetness of Awaji Island onions. ⁡ - - - - - - - - - - - - - - - - - - - - - - - - - -- - - - - - - - - ⁡ This bowl guarantees you can fully enjoy the taste of Awaji Island onions! Awaji Island Onion Gourmet!

Please enjoy a well-mixed bowl made with chewy, thick whole wheat noodles, spicy minced meat, Kyoto's Kujo green onions, and local brand Kitazaka eggs, all carefully selected ingredients. A type of ramen, an essential dish of Awaji Island gourmet!

Special shellfish minced meat mixed noodles with flat noodles. Finished with grated lemon peel for a refreshing touch! A must-try dish for gourmet lovers in Awaji Island!

Our proud char siu marinated in Marukin's secret sauce is grilled just before serving! Once you try this char siu, you'll be hooked! Please give it a try! It's a bit spicy, but you can adjust the spiciness, so feel free to ask the staff! Perfect for those who want to enjoy gourmet food in Awaji City?

This is a dish that combines Taiwan Mazesoba with sesame paste. The flavor of sesame is prominent, and the aroma is excellent! The classic Taiwan Mazesoba includes Kujo green onions, but Tantan Taiwan Mazesoba includes mizuna! If you are looking for ramen in Awaji City, be sure to try it!

This is a mixed noodle dish topped generously with Kyoto green onions, inspired by the original Taiwanese mixed noodles! The crunchy texture is superb, and it's highly recommended for green onion lovers! It's slightly spicy, but you can adjust the spiciness, so feel free to ask the staff!

The melted cheese is mixed with the noodles, creating a creamy finish. A very popular product at Marukin! A perfect dish for Awaji Island gourmet.

A new sensation of ramen that combines Taiwan Mazesoba and curry! Mazesoba! Curry Taiwan Mazesoba is eaten by pouring curry over Taiwan Mazesoba. The curry is typically seasoned mildly to pair well with Taiwan minced meat and sauce. Regulars recommend topping the curry mazesoba with cheese! If you are having lunch in Awaji Island, please consider it!

This is a mixed noodle dish with a spiciness level of zero! While Taiwanese mixed noodles are all slightly spicy, this one has no spiciness, making it a perfect dish for customers who are not good with spice! The combination of sesame oil flavor and char siu is the best! If you have any mixed noodles you are curious about, please let me know in the comments! Let's enjoy ramen in Awaji City!

The Korean-style mixed noodles that appeared as a limited-time menu item has now become a regular menu item! It's spicier than the usual Taiwanese mixed noodles, and it pairs excellently with kimchi! If you're looking for ramen in Awaji City, it's worth a try!?

The Korean-style mixed noodles that appeared as a limited-time menu item is now a regular menu item! It's spicier than the usual Taiwanese mixed noodles, and it pairs perfectly with kimchi! If you're looking for ramen in Awaji City, it's worth a try!?

【All Toppings DX Taiwan Mazesoba】 This is, as the name suggests, fully loaded! Based on Taiwan Mazesoba, it is topped with menma, chashu, boiled egg, and nori! It's full of volume and perfect for Instagram photos. #AwajiIslandLunch

This is a mixed noodle dish with a spiciness level of zero! While Taiwanese mixed noodles are all slightly spicy, this one has no spiciness, making it a perfect dish for customers who are not good with spice! The combination of sesame oil flavor and char siu is the best! If you have any mixed noodles you are curious about, please let me know in the comments! Let's enjoy ramen in Awaji City!

As the name suggests, this is 'Uni Carbonara'! A luxurious bowl of mixed noodles with plenty of sea urchin blended in! (Since the sea urchin is mixed with the noodles, it looks almost the same as carbonara mixed noodles.) The flavor of the sea urchin pairs perfectly with the carbonara, creating a very creamy taste. In the photo, there is sea urchin paste on top, but in reality, it is mixed with the noodles. A gourmet dish from Awaji Island!

This dish is, as the name suggests, fully loaded! It is based on shellfish broth mixed noodles, topped with green onions, chashu, boiled egg, and seaweed! It is hearty and also great for Instagram. Highly recommended for those looking for ramen in Awaji Island!

We also offer a kids set for children who cannot eat mixed noodles! Please inform the staff if there are any allergies! Although not shown in the photo, it comes with juice! There is also a tatami room available! *Tomato is not included. Instead, it comes with spaghetti. Kids lunch on Awaji Island!

Contains 3 gyoza! Please choose between fried gyoza and boiled gyoza!

Please choose from three types: Fried Rice, Taiwanese Bowl, or Chashu Bowl!

A Set and B Set combination!

The popularity of Mango Lassi has been increasing, so we wanted to let you know! Mango Lassi is also available for takeout, so you can enjoy it on your way home after your meal! How about a dessert or sweet from Awaji Island?

The rumored fresh pudding from Marukin! This homemade fresh pudding boasts a smooth texture and a melt-in-your-mouth sweetness! Even the popular big-eating YouTuber Zousan Pakupaku praised it! Please try it at least once, whether after a meal or as a gift! A dessert representing Awaji Island!