The Local

with Old Bay and Sherry (recipe changes seasonally)

tossed with a pickled ginger black sesame aioli, seaweed salad, local honey and sambal

with spicy honey-VA apple brand glaze, apple-red cabbage slaw

Crispy cauliflower and brussels sprouts tossed with Szechuan spices and fresh herbs, served with sriracha aioli

with a selection of local cheeses, fresh fruit and bread (your server will inform you of today's offerings)

Local mixedgreens, soy-ginger vinaigrette and pickled vegetables, topped with crispy wontons and soy roasted almonds

Local baby romaine mixed with romaine hearts tossed with parmesan frico, croutons and our house made Caesar dressing

with mixed greens, roasted butternut squash, toasted pumpkin seeds, maple-mustard vinaigrette

House made gnocchi tossed with local "Seven Hills" beef, local "Double H" pork in a tomato cream

"SharondaleFarms" shiitake, cremini, and oyster mushrooms, white truffle oil and parmesan cheese, tossed with fresh locally made fettuccine

fresh shrimp, lump crab, baby spinach, parmesan cream sauce tossed in locally made fettucine

crawfish-andouille creole sauce, rice pilaf, fried okra

Grilled New York strip, horseradishartichoke Béchamel, crumbled blue cheese, caramelized onions, house made fries and vegetable of the day

Buttermilk-brined fried chicken with pimento cheese mac and cheese, collard greens, house made hot sauce and buttermilkchive drizzle

with soy-yuzu glaze, spicy aioli, basmati rice pilaf, sugar snap peas

Chili rubbed, grilled and served with mashed potatoes, shoestring sweet potatoes and a chipotle adobo gravy

braised with red wine and veal stock, served with mashed potatoes, glazed carrots and pearl onions

wrapped in bacon made with local ground beef, honey BBQ sauce, mashed potatoes, and vegetable of the day

stuffed with "Caromont" goat cheese, quinoa, dried cherries and almonds, over local braised greens with a fresh tomato sauce, and parmesan (cheese can be omitted for vegan diets)

Grilled Local "Roseda" Black Angus beef topped with "Goot Essa" swiss cheese, crisp bacon, and caramelized onions. Served with fries

Peanut butter chocolate brownies topped with house made vanilla bean ice cream and hot fudge

with house made vanilla ice cream

with vanilla whipped cream, candied orange rind and raspberry coulis

please check with your server for the cheese cake being offered today

with dark chocolate sauce and whipped cream

served with fresh fruit

Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale

orange, cranberry, pineapple

All of our coffee is roasted locally from Shenandoah Joe and is USDA Organic and Fair Trade Certified

Catoctin Creek Watershed Gin (Made in VA), Contratto Bianco, Canton Ginger Liqueur, Citrus Shrub, Sparkling Water

Strawberry-infused Blanco Tequila, Aperol, Hefeweizen Syrup, Lemon

Leblon Cachaça, Banhez Mezcal, Watermelon Shrub, Lime

Smith & Cross Jamaican Rum, Belle Isle Cold Brew Coffee Moonshine (Made in VA), Velvet Falernum, Lemon, Regan's Orange Bitters

Makers Mark, Muddled Mint, Ginger Beer

Bowman Brothers Virginia Straight Bourbon (Made in VA), Canton Ginger Liqueur, Peychaud's Bitters, Local Honey, Orange Peel

Catoctin Creek Roundstone Rye (Made in VA), Averna Amaro, Cocchi di Torino, Angostura and Regan's Orange Bitters, aged in oak

Reposado Tequila, Patrón Citrónge, Fresh Citrus, Salt

Habanero-infused Reposado Tequila, Patrón Citrónge, Fresh Citrus, Cayenne-Salt

Spirit of the Blue Ridge Vodka (Made in VA), Grapefruit, Salt

Bacardi Superior, Muddled Mint, Sugar, Lime, Sparkling Water (Or try a coconut mojito!)

Pimm's No. 1, St. Germain Elderflower Liqueur, Big Fish Allegheny Gold Cider (Made in VA)

Tito's Vodka, Pama Liqueur, Cointreau, Pomegranate Juice, Lime