Yooon Sikdang

A set meal for one person with chadolbagi samhap, stone pot rice, grilled fish, soybean paste stew, and various side dishes, offering the best value for money

Savory chadolbagi with tangy mukeunji and chewy geoduck all at once

A plate of assorted cuts including chadolbagi, galbisal, and kkotgalbisal for you to taste all at once!

A special cut of meat from a specific part of the cow. It has a firm texture, strong flavor, and a chewy texture.

A cut with excellent marbling, known for its tenderness and rich juiciness that enhances the savory flavor

Well-marbled with excellent juiciness, offering a chewy texture and tenderness simultaneously

A cut of meat with a chewy texture, rich beef flavor, and abundant juiciness

Hanwoo aged kimchi brisket 50g + Grilled fish + Soybean paste stew or Kimchi stew (additional 2000 won for changes)

At our Yoon's Kitchen, we only serve Two-Pronged Hanwoo Combination of aged kimchi and Two-Pronged Hanwoo beef.

Grilled 'jeo-ae' that is light and savory