Handmade Udon Ikkyu

A menu that combines hand-made udon and fresh seafood is abundant. Seafood bowls and set meals using tuna purchased directly from the central wholesale market are particularly recommended. Hand-made udon has a firm texture and a homemade warmth, so once you taste it, you won't forget its flavor.

The interior of the store has a warm and cozy atmosphere, creating a comfortable space. It can be enjoyed in various scenes, as a calm lunchtime spot during the day and a lively seafood izakaya at night. It is an ideal place for meals with friends and family, as well as for a drink after work.

A hidden gem that has been beloved for many years in Sakuragawa, Osaka. This restaurant offers high-quality handmade udon and fresh seafood, and is supported by many regular customers with its friendly atmosphere. Particularly renowned for its dishes using market-fresh tuna, the exquisite combination of tuna dishes and handmade udon is the secret to its popularity.