CAFE&BAR Kinoko

Popular No.1. A masterpiece that tightly encapsulates the flavor of lean beef. Enjoy it with two types of sauce, rock salt, wasabi, and yuzu pepper.

Slow-cooked in a special tomato-based BBQ sauce. The tender meat is packed with a punch of spices.

Carefully grilled recommended Wagyu beef. The cut will change daily.

A selection of exquisite dishes made with seasonal ingredients and popular Kinoko menu items, featuring a satisfying assortment of 5 appetizers. (Serves approximately 2 people) Starting at 1300 yen.

The chewy texture of burrata cheese and the creamy cheese that comes out from inside pairs perfectly with fresh tomatoes.

The creaminess of the cheese and the sweetness of the fruits are enhanced by the saltiness of the selected European prosciutto.

Mushrooms that have been steamed and baked are marinated in vinegar. The faint aroma of lemon stimulates the appetite.

Perfect as a snack with cocktails and other alcoholic beverages. You won't be able to stop eating the nuts or drinking the alcohol.

This is the classic McCain French fries.

This is a thick-cut ham generously coated with coarsely ground black pepper on duck meat. The umami of the meat and the accent of the pepper pair well with alcohol.

Mushrooms with a hint of bouillon aroma are wrapped in prosciutto. This is a flavorful dish sprinkled with olive oil and Parmesan.

Please enjoy the fragrant seasonal vegetables generously dipped in a warm sauce based on anchovies.

Selected European prosciutto and seasonal fruits enhance each other's flavors.

Limited quantity available. The contents may change due to import conditions, so please ask the staff. From 1200 yen.

It changes depending on the time, so please ask the staff. From 500 yen.

You can choose from three types of dressings: Italian, onion, and sesame.

The smooth potato salad is addictive with the crispy texture of onion chips.

The dressing with cheese, the crunchy texture of granola, and the sweetness of dried fruits are a perfect match.

Fresh vegetables are dipped in a homemade sauce rich in cheese flavor.

You can simply enjoy fresh vegetables with the sweetness of seasonal fruits.

The rich flavor of Parmesan and black olives enhances the prosciutto.

A salad rich in color and flavor, with the tanginess of lemon that whets the appetite.

Grilled young chicken and mushrooms are cooked to a golden brown with a special butter sauce and finished with a touch of pepper.

Juicy young chicken topped with pickles and cheese. The acidity of the pickles pairs well with the young chicken.

The aroma of herbs enhances the concentrated flavor and richness of the shellfish broth. It pairs perfectly with any type of alcohol.

Stewed in homemade tomato sauce. Can be changed to tomato cream sauce. Served with a mini baguette.

Three types of mushrooms are quickly simmered in garlic oil. We can adjust the amount of garlic to be less or more as per your preference.

A thick sausage packed with spices and herbs, carefully boiled and then grilled. Juicy meat juices overflow.

Message plates with popular menu items are available upon reservation.

Our carefully simmered homemade tomato sauce is a proud dish that, while simple, is packed with rich flavor and aroma.

Please choose between Bianco (white wine sauce) or Rosso (tomato sauce).

Fresh basil and pine nuts create a fragrant and refreshing aroma that stimulates the appetite.

We have smoothly finished our homemade tomato sauce with mushrooms.

The poppiness of the cod roe and the savory aroma of butter make this a popular dish, especially among children.

The meat sauce, luxuriously made with carefully selected Kuroge Wagyu, offers a refined yet robust meat flavor.

A spicy tomato sauce pasta with a strong kick of chili.

A popular pizza with a perfect combination of melting mozzarella cheese and tomato sauce.

Please choose from tomato sauce, white sauce, or pesto sauce. From 1000 yen.

This is a Margherita without cheese. You can simply enjoy the sweetness of the tomatoes.

A hearty salad pizza topped with fresh vegetables and prosciutto on a pizza crust.

The special basil sauce from Kinoko pairs perfectly with melting cheese.

Topped with four types of cheese. Feel free to drizzle with honey to your liking.

We will provide service based on the use of coupons, course content, etc.

Reservation required, from 1500 yen

Please enjoy as a palate cleanser. It is also popular among children.

Soaked in a special egg mixture from Kinoko and luxuriously cooked with plenty of butter.

500 yen to 800 yen

Topped with plenty of seasonal fruits. Please ask the staff for details.

It changes daily, so please ask the staff. Limited quantity available. From 500 yen.

It changes daily, so please ask the staff. Limited quantity available. From 500 yen.

Illustrations and other content are accepted depending on the context.

Illustrations and other content are accepted depending on the details.

Illustrations and other content are accepted depending on the details.