Chicken Yaki Bar FRANKY-1

Marinated with dozens of herbs and spices, confit and then grilled to create a spicy delicacy!!

All chicken meat is freshly sourced in the morning!! Liver and chicken tenderloin are grilled rare! We also offer items such as negima (chicken and green onion skewers), seseri (chicken neck), and sunagimo (gizzard). We even have special items not listed on the menu due to limited availability, like liver skewers and tsukune (chicken meatballs) which are highly recommended!!

Various vegetables such as large Peppers stuffed with Cheese, Garlic Chives, Asparagus, Garlic Sprouts, etc., are wrapped in thin pork belly slices and grilled!! We also have daily specials, so why not give it a try!?

Everyone's favorite! No need for explanation! It's perfectly seasoned, so please enjoy it as it is without grated daikon radish or soy sauce!!

No smell because we use fresh morning-pulled chicken tenderloin!! Please enjoy it with special sauce, trefoil, and wasabi!

A slightly warm salad that combines sautéed bacon, mushrooms, tomatoes, and more with a hot homemade Japanese-style dressing, served with spinach!

My masterpiece!! A must-have for women, with avocado mixed into the filling!!

A great value assortment of bacon, smelt, salmon, mackerel, and pistachios smoked in the shop! Just the right size for two people! Smoked items are available individually starting from 300 yen.

A popular menu with a light soup based on chicken and kelp broth! Please finish it off with a slurp!