Duarte's Tavern

with an aioli sauce

with fresh apple sauce

with fries

with fries

1/4 lb

1/4 lb

portuguese sausage

with mashed potato and gravy

with fries

with fries

hog island oysters

dungeness crab with prawns, and clams in a delicate tomato-based sauce with onion, garlic and cumin. one of the house specialties

sauteed with white wine, butter, garlic, capers, bell peppers and tomato

fresh local pacific snapper baked and served with mashed potatoes and vegetables

pacific oysters baked in the half shell, popped open, then butter and parsley generously added

two loin chops served with potatoes and gravy, vegetables and mint jelly

14 oz. of chilled dungeness crab

with fries

with fries