Duarte's Tavern
3.26
(0 reviews)Reservations
Accepts reservations・Request reservation
Hours
Sunday
8:30~10:30
Accepts reservations
11:00~18:00
Accepts reservations
Monday
11:00~15:00
Accepts reservations
Tuesday
Closed
Wednesday
11:00~15:00
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
Friday
11:00~18:00
Accepts reservations
Saturday
11:00~18:00
Accepts reservations
Public holiday
8:30~10:30
Accepts reservations
11:00~18:00
Accepts reservations
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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19 | 20 | 21 | 22 | 23 | 24 | 25 |
:Real-time reservation
:Request
:No available seats
:Closed
Coastal Tavern Classics and House-Made Pies
Duarte’s Tavern is a longtime coastal spot known for hearty, home-style cooking and local seafood. Signature dishes include its much-praised artichoke and green chile cream soups, which guests often enjoy as a half-and-half. Fresh salads, crisp garlic fries, and blackened fish showcase bold yet balanced flavors. Homemade berry pies provide a classic, comforting finish.
Ratings
3.26(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Appetizers
Shrimp Cocktail
Market value (please ask)
Deep Fried Calamari
Market value (please ask)
Chilled Artichoke Hearts
with an aioli sauce
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Soups And Salads
Cream Of Artichoke
Market value (please ask)
Cream Of Green Chile
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Vegetable
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Mixed Green Salad
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Spinach Salad
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Shrimp Salad
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Old Favorites
Pork Chops
with fresh apple sauce
Market value (please ask)
Deep Fried Sea Scallops
Market value (please ask)
New York Steak (12 Oz.)
Market value (please ask)
Snapper And Chips
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Deep Fried Calamari
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Artichoke Omelet
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Sandwiches
Fish Sandwich
with fries
Market value (please ask)
French Dip
with fries
Market value (please ask)
Hamburger
1/4 lb
Market value (please ask)
Cheeseburger
1/4 lb
Market value (please ask)
Linguica
portuguese sausage
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Hot Beef
with mashed potato and gravy
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Crab Sandwich
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Bacon Lettuce And Tomato
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Crab Melt
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New York Steak
with fries
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Turkey
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Tuna Salad
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Grilled Cheese
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Pacific Oyster
with fries
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Sides
Fries Or Onion Rings
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Specials
Soup Of The Day
Market value (please ask)
Oysters On The Half Shell
hog island oysters
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Steamed Clams
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Fried Oyster Appetizer
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Steamed Mussels
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Specials - Entrees
Crab Cioppino
dungeness crab with prawns, and clams in a delicate tomato-based sauce with onion, garlic and cumin. one of the house specialties
Market value (please ask)
Seabass Saute
sauteed with white wine, butter, garlic, capers, bell peppers and tomato
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Pacific Snapper
fresh local pacific snapper baked and served with mashed potatoes and vegetables
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Baked Oysters
pacific oysters baked in the half shell, popped open, then butter and parsley generously added
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Lamb Chops
two loin chops served with potatoes and gravy, vegetables and mint jelly
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Fresh Local Cracked Dungeness Crab
14 oz. of chilled dungeness crab
Market value (please ask)
Specials - Other Entrees
Deep Fried Oysters
Market value (please ask)
Calamari Steak Sandwich
with fries
Market value (please ask)
Braised Tripe
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Fried Prawns
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Abalone Sandwich
with fries
Market value (please ask)
Specials - Fresh Fish
Served With Mashed Potato And Vegetable. Any Item Can Be Blackened Or Sauteed For A $2.00 Increase In Priced
Corvina Seabass (mexico)
Market value (please ask)
Monkfish (maine)
Market value (please ask)
Halibut (local)
Market value (please ask)
Catfish (farmed)
Market value (please ask)
Ahi Tuna (hawaii)
Market value (please ask)
Snapper (local)
Market value (please ask)
Petrale Sole (local)
Market value (please ask)
California Abalone (farmed)
Market value (please ask)
Mahi Mahi (hawaii)
Market value (please ask)
Sand Dabs (local)
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Duarte's Tavern
Japanese
デュアルテズ・タヴァーン
Korean
데유알테즈 타버른
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
8:30~10:30
Accepts reservations
11:00~18:00
Accepts reservations
Monday
11:00~15:00
Accepts reservations
Tuesday
Closed
Wednesday
11:00~15:00
Accepts reservations
Thursday
11:00~15:00
Accepts reservations
Friday
11:00~18:00
Accepts reservations
Saturday
11:00~18:00
Accepts reservations
Public holiday
8:30~10:30
Accepts reservations
11:00~18:00
Accepts reservations
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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