Nishijima
にし嶋
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A hidden gem to savor seasonal tempura and the essence of Japanese hospitality
Auswertung
Rezensionen
Speisekarte
5/1 (Fri.) - 6/28 (Sun.) Reservations required Not available on the same day Limited quantity
[Hokuriku] - Toyama, Niigata [Tohoku] - Akita, Yamagata, Iwate, Miyagi
Junmai Daiginjo Katsuyama, Genroku, Junmai Hanabun, Junmai Ginjo Tsukimi Sake, Hiyadori Matsushima no Ginpu, Junmai Daiginjo Yamagata Local Sake Tewazakura, Karesansui Daikushu, Three-Year Aged Retsu, Junmai Ginjo Yamagata Limited Gassan no Yuki, Junmai Ginjo Iwate Local Sake Ginga Tetsudō no Yoru, Junmai Ginjo Nanbu Bijin, Special Junmai Suisen, Junmai Ginjo Shichifukujin, Super Dry Junmai.
Reservation required, limited quantity. Not vinegared rice.
Limited quantity
A unique flavor that you can enjoy with white rice topped with dried bonito flakes, sesame, tempura scraps, and a fried egg, served with seaweed soy sauce and wasabi stem.

