The Local Peasant - Sherman Oaks

Purple kale, quail eggs, parmesan, avocado, Caesar dressing, and croutons

Haricot vert, yellow wax beans jicama, roasted peppers, shishitos, avocado, toasted pepitas, and rosemary-ginger vinaigrette

With dill-malt aioli

4 cheeses served with seasonal fruit, honey comb, and assorted sliced breads

4 mini sliders - slow roasted Harris Ranch beef and house sauce. Choose Side: Pickled Carrot, Red Radish, Cabbage Slaw

TLP Harris Ranch beef with lettuce, tomato, onion, and house sauce on the side

Angel hair with Harris Ranch Italian meatballs, marinara sauce, basil and garlic bread

Choose Blend: Modern Times Blackhouse, Modern Times Secret Beach Seasonal Blend (+$2)

With extra virgin olive oil and red chili flakes

Purple kale, quail eggs, parmesan, avocado, Caesar dressing, and croutons

Haricot vert, yellow wax beans jicama, roasted peppers, shishitos, avocado, toasted pepitas, and rosemary-ginger vinaigrette

With dill-malt aioli

4 cheeses served with seasonal fruit, honey comb, and assorted sliced breads

4 mini sliders - slow roasted Harris Ranch beef and house sauce. Choose Side: Pickled Carrot, Red Radish, Cabbage Slaw

TLP Harris Ranch beef with lettuce, tomato, onion, and house sauce on the side

Angel hair with Harris Ranch Italian meatballs, marinara sauce, basil and garlic bread

Choose Blend: Modern Times Blackhouse, Modern Times Secret Beach Seasonal Blend (+$2)

With extra virgin olive oil and red chili flakes

watermelon, mint, lime, simple syrup, club soda

blackberries, agave, lemon, rosemary, club soda

Fresh watermelon and lemonade, mint

Aperol, grapefruit juice & sparkling wine

Antica sweet vermouth, Campari, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Rose wine, St. Germain, Absolut vodka, strawberry water, citrus

Altos reposado tequila, Aperol, grapefruit juice, lime

Altos silver tequila, lime, cucumber, simple syrup

Vida Del Maguey Mezcal, lime, agave, pineapple, strawberry, tajin

Vida Del Maguey Mezcal, lime, pomegranate, jalapenos

White Rum, blackberries, jalapenos, lime, agave

Goslings Overproof Rum, White Rum, pineapple, orange, coconut

White rum, fresh watermelon juice, lime, mint, simple syrup

St. Germain, Vodka, Blackberries, lemon & bubbly

Absolute Vodka, blackberries, orange, coconut, lime

Absolute Vodka, coffee luxardo liquor, espresso shot

Redemption Rye, Cointreau, sweet vermouth, bitters

Scotch, ginger liquor, agave, lemon juice

fruits, herbs & spices, Red Wine, & house sparkling

Jameson Irish Whiskey, whipped cream, Luxardo cherry & cinnamon

w/ dill aioli

(vg, gf)

(v) – add truffle butter, cheddar cheese sauce, or white chocolate peanut butter

(v, gf) – deviled eggs w/ brown sugar chili applewood smoked bacon, house sauce

(v) – TLP bacon, truffle oil, crisps, chives

(v) pesto, hazelnuts, parmesan & balsamic glaze

(v) four x cheese balls w/ cheddar, pepperjack, mozzarella & parmesan, chives with cheese sauce and chopped jalapeños

w/ celery & jalapeno ranch

fresh ricotta cheese, arugula, grilled herb buttered ciabatta

fresh watermelon, tamarind sauce

tomato, red onion, cilantro, jalapeno, avocado, lime, chips with tajin

Herb tartar sauce with corn & roasted pepper relish

(VG*, GF*) hummus, olives, roasted peppers, cucumbers, tomatoes, vegan feta cheese, radishes & Tajin corn chips

(v*, gf*) lettuce tomato, onion, butter toasted brioche, & house sauce on the side

4oz Wagyu smashed on the flat-top w/ double cheese, TLP bacon, lettuce, pickles, jalapenos, ketchup, butter toasted brioche & house sauce

slow roasted, pulled beef short rib, pickled cabbage slaw, house sauce on butter toasted buns

(gf, v, vg*) – roasted spaghetti squash w/ grilled vegetables, black beans, cilantro rice, roasted corn pico de gallo, mozzarella cheese, smokey salsa roja, avocado, pepitas

(v, vg*, gf*) grilled balsamic portobello cap, roasted tomato, pesto, mozzarella, avocado, onion ring, toasted butter brioche bun

tomato, lettuce, red wine vinegar, jalapeno ranch on a jalapeno/cheddar pretzel bun

(v) cheddar, pepper jack, mozzarella, Swiss, & brie on toasted ciabatta with rustic tomato bisque with basil oil

3 X Crispy red snapper, mango slaw, spicy remoulade on corn tortilla

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

miso glazed salmon, wasabi mashed potatoes & ponzu bok choy

7oz hangar steak w/ chimichurri sauce & traditional fries

(v, gf)

(v, gf)

(v, gf)

(v, gf)

(v, gf)

(v, gf)

Sauteed w/ white wine, fennel, garlic, marinara, cherry tomato & grilled ciabatta

Sauteed chicken breast w/ shallots, capers, wv, lemon & butter, w/ broccolini & mashed potatoes

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

Ribeye, ground beef, beans, sour cream & Fritos

Fortaleza Tequila Blanco & Coors Banquet

22oz

Rum, Passionfruit Margarita

(gf) Purple kale, hard boiled eggs, avocado, parmesan, ciabatta croutons, Caesar dressing

(gf) Kimchi, cilantro rice, turmeric sweet potatoes, crispy chickpeas, broccolini, avocado, w/ black garlic tahini sauce

(gf, v, vg*) iceberg, chicken, salami, garbanzo beans, mozzarella cheese, cherry tomatoes, pepperoncini, avocado, lemon vinaigrette

(gf, v, vg*) Iceberg lettuce, sweet/spicy bacon, tomatoes, red onion, cucumber, egg, herb jalapeño ranch, crumbled blue cheese

bourbon crème anglaise

(gf, v) with vanilla ice cream, candied pecans w/caramel sauce

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA, (5%)

blonde ale, San Diego, CA (5.5%)

Ventura Light - Pilsner - Ventura, CA (4.2%)

Shark Bite - Red Ale - San Diego CA (6%)

Good Signs, IPA, Hawthorne CA, (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout - Dublin Ireland (4.2%)

Mexican Pilsner Style lager- Mazatlan, MX (4.4%)

Love Hazy IPA - Almeda, CA. (6.1%)

Just Outstanding IPA - Kernville, CA (6.8%)

Nighthawk Black Lager - Moorpark, CA. (4.8%)

Pale Ale - Ventura, CA (5%)

Heavenly Hefe -Hefeweizen –Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

Turtle Doves Spiced Dark Ale, Anaheim (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw Hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

Belgium American Lager (5%)

Belgian Dark strong Ale (9%)

Belgian style Ale (9%)

Belgian Ale (8.5%)

NON ALCOHOLIC - West Coast IPA (0.5%)

NON ALCOHOLIC - Hazy IPA (0.5%)

Mexican Lager (0.5%)

NON ALCOHOLIC- Dublin, Ireland (0%)

sparkling wine, A perol, grapefruit juice

A ntica sweet Vermouth, Campari, Sparkling Wine

St Germaine, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Altos reposado tequila, A perol, grapefruit juice, lime

A ltos silver tequila, lime, cucumber, simple syrup

Vida m ezcal lime agave pineapple strawberry, tajin

Silver Rum, blackberries, jalapenos, lime, agave

Overproof Rum, Pineapple, Orange juice, coconut, crushed ice

St. Germain, blackberries, vodka, lemon & bubbly

Vodka, blackberries, orange, coconut, lime

Vida m ezcal, lime, pomegranate, jalapenos

Silver rum watermelon juice lime mint simple syrup

Redemption Rye, Cointreau, sweet vermouth, bitters

Vodka, coffee liquor, espresso shot

Scotch, ginger liquor, agave, lemon juice

Vodka, Gin, Lillet

St. Germain, Vodka, Lillet, Lemon juice

CA

Monterey, CA

Veneto, Italy

Napa Valley, CA

Napa Valley, CA

Napa Valley, CA

France

France

CA

France

Italy

France

Monterey, CA

Russian River Valley, CA

Paso Robles, CA

New Zealand

Italy

Paso Robles, CA

Central Coast, CA

Monterey, CA

California

Argentina

Napa,CA

Paso Robles, CA

Paso Robles, CA

France

tomatoes, roasted peppers, spinach, mozzarella, pesto

Crispy pork belly, Sunnyside-up eggs, potatoes, roasted tomatoes, salsa verde & hollandaise sauce

Corn chips, sunny side up eggs, salsa verde, refried beans, pickled veggies, Queso & Crema

Toasted 7 grain bread, w/ English peas, cucumbers, radishes & pickled red onions

scrambled eggs, candied bacon, & cheddar cheese on a croissant with a side salad

2 x jumbo lump crab cakes, grilled ciabatta, poached eggs, roasted corn & pepper relish, with Hollandaise sauce & a side of breakfast potatoes

Hanger steak, fried eggs, breakfast potatoes, hollandaise, & toast

w/ dill-malt aioli

deviled eggs w/brown sugar-chili & Applewood smoked bacon, house sauce

w/ grain mustard

white chocolate peanut butter and/or cheddar cheese sauce

bacon, truffle, crisps, chives

w/ celery & jalapeño ranch

tomato, red onion, cilantro, jalapeño, avocado, lime, chips with tajin

fresh ricotta cheese, arugula, homemade marinara, grilled ciabatta

pesto, hazelnuts, parmesan, & balsamic glaze

Purple kale, eggs, shaved parmesan, avocado, Caesar dressing & croutons

grilled chicken, iceberg lettuce, salami, mozzarella, garbanzo beans, cherry tomatoes, pepperoni, avocado, lemon-vinaigrette

roasted squash w/ cilantro rice grilled vegetables, salsa roja, black beans, M exican cheese, roasted corn salsa, pepitas

lettuce, tomato, onion, & house sauce on the side

4oz Harris Ranch wagyu smashed on the flat-top w/ double cheese, TLP bacon, lettuce, pickled jalapenos, ketchup & our house sauce

slow roasted & pulled beef short rib, pickled cabbage, radish & carrot slaw, & house sauce

grilled balsamic Portobello cap, roasted tomato, pesto, mozzarella, avocado, onion ring, brioche bun

tomato, lettuce, red wine vinegar, jalapeno ranch on a jalapeno & cheddar pretzel bun

cheddar, pepper jack, mozzarella, Swiss, brie on grilled ciabatta with rustic tomato bisque with basil oil

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

bourbon crème anglaise

with candied pecans, vanilla ice cream, caramel sauce

Irish Whiskey, whipped cream, Luxardo cherry & cinnamon

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA, (5%)

blonde ale, San Diego, CA (5.5%)

Ventura Light - Pilsner – Ventura, CA. (4.2%)

Shark Bite – Red Ale – San Diego CA. (6%)

Good Signs, IPA, Hawthorne CA. (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Mexican Pilsner Style lager- Mazatlan, MX. (4.4%)

Love Hazy IPA – Alameda , CA. (6.1%)

Just Outstanding IPA - Kernville, CA (6.8%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale - Ventura, CA (5%)

Heavenly Hefe –Hefeweizen –Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

2 Turtle Doves Spiced Dark Ale, Anaheim Ca. (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw Hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

American Lager

Belgian Dark strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5%)

Hazy IPA (0.5%)

Mexican Lager (0.5%)

Dublin, Ireland

w/ 5 grain mustard

4 x deviled eggs with brown sugar–chili applewood smoked bacon

Mary’s chicken wings, buffalo sauce, blue cheese, celery

2 x mini sliders – slow roasted Harris Ranch beef, w/ spicy carrots, pickled red radish, cabbage & our special house sauce & skinny FF

beer battered red snapper, house-made crisps, tartar sauce, lemon, chives, malt vinegar

ahi tuna, avocado, cherry tomatoes, red onion, jalapeno, lime, cilantro

blonde ale, San Diego, CA (5.5%)

SUPER DRY LAGER, Los Angeles, CA (5%)

IPA, Seattle, WA, (6.7%)

Rose, Strawberry Grey Goose, Elderflower, citrus

Blanco tequila, brazilian passionfruit, orange & lime juice

Vodka, lime, Peychauds bitters, simple syrup, ginger beer, orange peel

House Rye, simple syrup, Peychauds bitters, & orange

Purple kale, quail eggs, parmesan, avocado, Caesar dressing, and croutons

Haricot vert, yellow wax beans jicama, roasted peppers, shishitos, avocado, toasted pepitas, and rosemary-ginger vinaigrette

With dill-malt aioli

4 cheeses served with seasonal fruit, honey comb, and assorted sliced breads

4 mini sliders - slow roasted Harris Ranch beef and house sauce. Choose Side: Pickled Carrot, Red Radish, Cabbage Slaw

TLP Harris Ranch beef with lettuce, tomato, onion, and house sauce on the side

Angel hair with Harris Ranch Italian meatballs, marinara sauce, basil and garlic bread

Choose Blend: Modern Times Blackhouse, Modern Times Secret Beach Seasonal Blend (+$2)

With extra virgin olive oil and red chili flakes

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA, (5%)

blonde ale, San Diego, CA (5.5%)

Ventura Light - Pilsner – Ventura, CA. (4.2%)

Shark Bite – Red Ale – San Diego CA. (6%)

Good Signs, IPA, Hawthorne CA. (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Mexican Pilsner Style lager- Mazatlan, MX. (4.4%)

Love Hazy IPA – Alameda , CA. (6.1%)

Just Outstanding IPA - Kernville, CA (6.8%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale - Ventura, CA (5%)

Heavenly Hefe –Hefeweizen –Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

2 Turtle Doves Spiced Dark Ale, Anaheim Ca. (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw Hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

American Lager

Belgian Dark strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5%)

Hazy IPA (0.5%)

Mexican Lager (0.5%)

Dublin, Ireland

w/ 5 grain mustard

4 x deviled eggs with brown sugar–chili applewood smoked bacon

Mary’s chicken wings, buffalo sauce, blue cheese, celery

2 x mini sliders – slow roasted Harris Ranch beef, w/ spicy carrots, pickled red radish, cabbage & our special house sauce & skinny FF

beer battered red snapper, house-made crisps, tartar sauce, lemon, chives, malt vinegar

ahi tuna, avocado, cherry tomatoes, red onion, jalapeno, lime, cilantro

blonde ale, San Diego, CA (5.5%)

SUPER DRY LAGER, Los Angeles, CA (5%)

IPA, Seattle, WA, (6.7%)

Rose, Strawberry Grey Goose, Elderflower, citrus

Blanco tequila, brazilian passionfruit, orange & lime juice

Vodka, lime, Peychauds bitters, simple syrup, ginger beer, orange peel

House Rye, simple syrup, Peychauds bitters, & orange

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

gf, v - lettuce, tomato, onion, butter toasted bun, fries, house sauce on the side

gf, v - two Wagyu smashed on the flat top w/ melted cheese, TLP sauce, lettuce, pickles, jalapenos, ketchup, butter toasted brioche & house sauce

gf, v - slow roasted, pulled beef short rib, melted cabbage slaw, house sauce on butter toasted buns

gf, v, v3 - roasted spaghetti squash w/ grilled vegetables, black beans, avocado, cilantro rice, roasted corn

gf, v, v3 - grilled balsamic portabella cap, roasted peppers, arugula, melted brie, house sauce on butter toasted brioche bun

gf, v - tomato, lettuce, red onion, vinegar slaw, house sauce on a toasted jalapeno cheddar pretzel bun

gf, v - cheddar, pepper jack, mozzarella, Swiss, & brie on toasted ciabatta with roasted tomato bisque with dill oil

gf, v - 2 X Crispy red snapper, mango slaw, spicy remoulade on corn tortilla

gf, v - miso glazed salmon, wasabi mashed potatoes & ponzu bok choy

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

gf, v - 7oz hanger steak w/ chimichurri sauce & traditional fries

gf, v - Purple kale, shaved egg, avocado, parmesan, ciabatta croutons, Caesar dressing

gf, v - Quinoa, cucumber, kale, turmeric sweet potatoes, crispy chickpeas, broccolini, avocado, w/ black garlic tahini sauce

gf, v, vg - iceberg, chicken, salami, garbanzo beans, mozzarella cheese, cherry tomatoes, pepperoncini, avocado, lemon vinaigrette

gf, v, vg - iceberg lettuce, sweet / spicy bacon, tomatoes, red onion, cucumber, egg, red jalapeno ranch, crumbled blue cheese

w/ dill aioli

gf, v

v - $1.50 each - add truffle butter, cheddar cheese sauce, or white cheddar pimento butter

gf, v - deviled eggs w/ brown sugar dill applewood smoked bacon, house sauce

v - TLP bacon, truffle oil, crispy chives

v - pecans, parmesan, balsamic glaze

v - four cheese balls w/ cheddar, mozzarella & parmesan, chives with cheese sauce and choped jalapenos

with celery & jalapeno ranch

fresh ricotta cheese, arugula, grilled herb buttered ciabatta

gf, v - fried watermelon, tamarind glaze

gf - tomato, red onion, cilantro, jalapeno, avocado, lime, chips with tajin

hard tartar sauce with corn & roasted pepper relish

gf, v - hummus, olive, roasted pepper, cucumber, tomatoes, yogurt, feta cheese, radishes & Tajin corn chips

v - bourbon creme anglaise

gf, v - with vanilla ice cream, candied pecans w/ caramel sauce

watermelon, mint, lime, simple syrup, club soda

blackberries, agave, lemon, rosemary, club soda

Fresh watermelon and lemonade, mint

Aperol, grapefruit juice & sparkling wine

Antica sweet vermouth, Campari, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Rose wine, St. Germain, Absolut vodka, strawberry water, citrus

Altos reposado tequila, Aperol, grapefruit juice, lime

Altos silver tequila, lime, cucumber, simple syrup

Vida Del Maguey Mezcal, lime, agave, pineapple, strawberry, tajin

Vida Del Maguey Mezcal, lime, pomegranate, jalapenos

White Rum, blackberries, jalapenos, lime, agave

Goslings Overproof Rum, White Rum, pineapple, orange, coconut

White rum, fresh watermelon juice, lime, mint, simple syrup

St. Germain, Vodka, Blackberries, lemon & bubbly

Absolute Vodka, blackberries, orange, coconut, lime

Absolute Vodka, coffee luxardo liquor, espresso shot

Redemption Rye, Cointreau, sweet vermouth, bitters

Scotch, ginger liquor, agave, lemon juice

fruits, herbs & spices, Red Wine, & house sparkling

Jameson Irish Whiskey, whipped cream, Luxardo cherry & cinnamon

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

Sautéed chicken breast w/ shallots, capers, ww, lemon & butter, w/ broccolini & mashed potatoes

American IPA, Seattle, WA (6.2%)

SUPER DRY LAGER, Los Angeles, CA (5%)

Blonde ale, San Diego, CA (5.5%)

Belgian Style White Ale – Portland ME (5.2%)

Ventura Light – Pilsner – Ventura, CA (4.2%)

Shark Bite – Red Ale – San Diego CA (6%)

Good Signs, IPA, Hawthorne CA (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Love Hazy IPA – Alameda , CA. (6.1%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale - Ventura, CA (5%)

Heavenly Hefe –Heefeweizen – Pasadena, CA.(4.8%)

CALI CREAMIN - Nitro Vanilla – Vista, CA (5%)

2 Turtle Doves Spiced Dark Ale, Anaheim Ca. (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha -SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

American Lager $6

Belgian Dark Strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5%)

Hazy IPA (0.5%)

Mexican Lager (0.5%)

Non-Alcoholic- Dublin, Ireland

sparkling wine, Aperol, grapefruit juice

Antica sweet Vermouth, Campari, Sparkling Wine

St Germaine, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Altos reposado tequila, Aperol, grapefruit juice, lime

Altos silver tequila, lime, cucumber, simple syrup

Vida Mezcal lime agave pineapple strawberry

Silver Rum, blackberries, jalapenos, lime, agave

Overproof Rum, Pineapple, Orange Juice, coconut, crushed ice

St Germain, blackberries, vodka, lemon & bubbly

Vodka, blackberries, orange, coconut, lime

Vida Mezcal, lime, pomegranate, jalapeno

Silver rum watermelon juice lime mint simple syrup

Redemption Rye, Cointreau, sweet vermouth, bitters

Vodka, coffee liquor, espresso shot

Scotch ginger liquor, agave, lemon juice

Vodka, Gin, Lillet, Twist

St. Germain, Vodka, Lillet, Lemon Juice

tomatoes, roasted peppers, spinach, mozzarella, pesto

Crispy pork belly, Sunnyside-up eggs, potatoes, roasted tomatoes, salsa verde & hollandaise sauce

Corn chips, sunny side up eggs, salsa verde, refried beans, pickled veggies, Queso & Crema

Toasted 7 grain bread, w/ English peas, cucumbers, radishes & pickled red onions

scrambled eggs, candied bacon, & cheddar cheese on a croissant with a side salad

2 x Jumbo lump crab cakes, grilled ciabatta, poached eggs, roasted corn & pepper relish, with Hollandaise sauce & a side of breakfast potatoes

Hanger steak, fried eggs, breakfast potatoes, hollandaise, & toast

w/ dill-malt aioli

w/ house evo

deviled eggs w/brown sugar-chili Applewood smoked bacon, house sauce

w/ grain mustard

bacon, truffle, crisps, chives

with celery & jalapeno ranch

tomato, red onion, cilantro, jalapeno, avocado, lime, chips with tajin

fresh ricotta cheese, arugula, homemade marinara, grilled ciabatta

pesto, hazelnuts, parmesan, & balsamic glaze

Purple kale, eggs, shaved parmesan, avocado, Caesar dressing & croutons

grilled chicken, iceberg lettuce, salami, mozzarella, garbanzo beans, cherry tomatoes, pepperoncini, avocado, lemon-vinaigrette

roasted squash w/ cilantro rice grilled vegetables, salsa roja, black beans, Mexican cheese, roasted corn salsa, pepitas

lettuce, tomato, onion, & house sauce on the side

4oz Harris Ranch Wagyu smashed on the flat-top w/ double cheese, TLP bacon, lettuce, pickled jalapenos, ketchup & our house sauce

slow roasted & pulled beef short rib, pickled cabbage, radish & carrot slaw, & house sauce

grilled balsamic Portobello cap, roasted tomato, pesto, mozzarella, avocado, onion ring, brioche bun

tomato, lettuce, red wine vinegar, jalapeno ranch on a jalapeno & cheddar pretzel bun

cheddar, pepper jack, mozzarella, Swiss, brie on grilled ciabatta with rustic tomato bisque with basil oil

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

Mary’s fried chicken breast, waffles, pork sausage gravy, pure maple syrup

Gray Whale Gin, Dark Raspberry Liquor, Strawberry Syrup, Lime J, Simple Syrup

Gray Whale Gin, Olive juice, Blue cheese olives

v- bourbon crème anglaise

with candied pecans, vanilla ice cream, caramel sauce

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA. (5%)

blonde ale, San Diego, CA (5.5%)

Belgian Style White Ale – Portland ME (5.2%)

Ventura Light - Pilsner – Ventura, CA. (4.2%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale – Ventura, CA (5%)

Heavenly Hefe –Hefeweizen – Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

Santa Rosa, CA. (6.25%)

Santa Rosa, CA. (7%)

Santa Rosa, CA. (6.5%)

Santa Rosa, CA. (5.8%)

CA. (8.0%)

Santa Rosa CA. (4.75%)

Ca. (5.75%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

American Lager

Belgian Dark strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5 %)

Hazy IPA (0.5 %)

Mexican Lager (0.5 %)

Dublin, Ireland

w/ 5 mustard mustard

4 x deviled eggs w/ sugar bacon & special sauce

10 Mary's chicken wings, buffalo sauce, blue cheese, celery

2 x mini sliders – slow roasted Harris Ranch beef, w/ spicy carrot slaw, pickled red radish, cabbage & our special house sauce

beer battered red snapper, house-made crisps, tartar sauce, lemon, slaw, FF

ahi tuna, avocado, cherry tomatoes, red onion, jalapeno, lime, cilantro

TLP HOUSE BLONDE - blonde ale, San Diego, CA (5.5%) SKYDUSTER - SUPER DRY LAGER, Los Angeles, CA (5%) FREMONT LUSH - IPA, Seattle, WA (6.7%)

Frosé - Rose, Strawberry Grey Goose, Elderflower, citrus Passoa Passionfruit Margarita (slushie) Blanco tequila, brazillian passionfruit, orange & lime juice Moscow Mule AKA Vodka Buck Vodka, lime, Peychauds bitters, simple syrup, ginger beer, orange peel Old Fashioned House Rye, simple syrup, Peychauds bitters, & orange

Cotes Du Rhone - Pinot Grigio - Italy (K) House Sparkling True Myth - Cabernet Sauvignon (K) Cotes Du Rhone - Red Blend - France (K) Scarpetta - Rose - Italy (K)

Purple kale, quail eggs, parmesan, avocado, Caesar dressing, and croutons

Haricot vert, yellow wax beans jicama, roasted peppers, shishitos, avocado, toasted pepitas, and rosemary-ginger vinaigrette

With dill-malt aioli

4 cheeses served with seasonal fruit, honey comb, and assorted sliced breads

4 mini sliders - slow roasted Harris Ranch beef and house sauce. Choose Side: Pickled Carrot, Red Radish, Cabbage Slaw

TLP Harris Ranch beef with lettuce, tomato, onion, and house sauce on the side

Angel hair with Harris Ranch Italian meatballs, marinara sauce, basil and garlic bread

Choose Blend: Modern Times Blackhouse, Modern Times Secret Beach Seasonal Blend (+$2)

With extra virgin olive oil and red chili flakes

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA, (5%)

blonde ale, San Diego, CA (5.5%)

Ventura Light - Pilsner – Ventura, CA. (4.2%)

Shark Bite – Red Ale – San Diego CA. (6%)

Good Signs, IPA, Hawthorne CA. (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Mexican Pilsner Style lager- Mazatlan, MX. (4.4%)

Love Hazy IPA – Alameda , CA. (6.1%)

Just Outstanding IPA - Kernville, CA (6.8%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale - Ventura, CA (5%)

Heavenly Hefe –Hefeweizen –Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

2 Turtle Doves Spiced Dark Ale, Anaheim Ca. (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw Hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

American Lager

Belgian Dark strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5%)

Hazy IPA (0.5%)

Mexican Lager (0.5%)

Dublin, Ireland

w/ 5 grain mustard

4 x deviled eggs with brown sugar–chili applewood smoked bacon

Mary’s chicken wings, buffalo sauce, blue cheese, celery

2 x mini sliders – slow roasted Harris Ranch beef, w/ spicy carrots, pickled red radish, cabbage & our special house sauce & skinny FF

beer battered red snapper, house-made crisps, tartar sauce, lemon, chives, malt vinegar

ahi tuna, avocado, cherry tomatoes, red onion, jalapeno, lime, cilantro

blonde ale, San Diego, CA (5.5%)

SUPER DRY LAGER, Los Angeles, CA (5%)

IPA, Seattle, WA, (6.7%)

Rose, Strawberry Grey Goose, Elderflower, citrus

Blanco tequila, brazilian passionfruit, orange & lime juice

Vodka, lime, Peychauds bitters, simple syrup, ginger beer, orange peel

House Rye, simple syrup, Peychauds bitters, & orange

American IPA, Seattle, WA (6.2%)

SUPER DRY LAGER, Los Angeles, CA (5%)

Blonde ale, San Diego, CA (5.5%)

Belgian Style White Ale – Portland ME (5.2%)

Ventura Light – Pilsner – Ventura, CA (4.2%)

Shark Bite – Red Ale – San Diego CA (6%)

Good Signs, IPA, Hawthorne CA (6.5%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Love Hazy IPA – Alameda , CA. (6.1%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale - Ventura, CA (5%)

Heavenly Hefe –Heefeweizen – Pasadena, CA.(4.8%)

CALI CREAMIN - Nitro Vanilla – Vista, CA (5%)

2 Turtle Doves Spiced Dark Ale, Anaheim Ca. (10.6%)

Pliny The Elder DIPA- Santa Rosa Ca. (8%)

Bunny w/ a chainsaw hazy IPA, Glendale CA. (8.2%)

Passion Fruit- Hard Kombucha -SD, CA (7%)

Strawberry Rhubarb Sour – Denver CO. (6.2%)

Belgium Blonde Ale - Belgium (6.6%)

American Lager $6

Belgian Dark Strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5%)

Hazy IPA (0.5%)

Mexican Lager (0.5%)

Non-Alcoholic- Dublin, Ireland

sparkling wine, Aperol, grapefruit juice

Antica sweet Vermouth, Campari, Sparkling Wine

St Germaine, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Altos reposado tequila, Aperol, grapefruit juice, lime

Altos silver tequila, lime, cucumber, simple syrup

Vida Mezcal lime agave pineapple strawberry

Silver Rum, blackberries, jalapenos, lime, agave

Overproof Rum, Pineapple, Orange Juice, coconut, crushed ice

St Germain, blackberries, vodka, lemon & bubbly

Vodka, blackberries, orange, coconut, lime

Vida Mezcal, lime, pomegranate, jalapeno

Silver rum watermelon juice lime mint simple syrup

Redemption Rye, Cointreau, sweet vermouth, bitters

Vodka, coffee liquor, espresso shot

Scotch ginger liquor, agave, lemon juice

Vodka, Gin, Lillet, Twist

St. Germain, Vodka, Lillet, Lemon Juice

tomatoes, roasted peppers, spinach, mozzarella, pesto

Crispy pork belly, Sunnyside-up eggs, potatoes, roasted tomatoes, salsa verde & hollandaise sauce

Corn chips, sunny side up eggs, salsa verde, refried beans, pickled veggies, Queso & Crema

Toasted 7 grain bread, w/ English peas, cucumbers, radishes & pickled red onions

scrambled eggs, candied bacon, & cheddar cheese on a croissant with a side salad

2 x Jumbo lump crab cakes, grilled ciabatta, poached eggs, roasted corn & pepper relish, with Hollandaise sauce & a side of breakfast potatoes

Hanger steak, fried eggs, breakfast potatoes, hollandaise, & toast

w/ dill-malt aioli

w/ house evo

deviled eggs w/brown sugar-chili Applewood smoked bacon, house sauce

w/ grain mustard

bacon, truffle, crisps, chives

with celery & jalapeno ranch

tomato, red onion, cilantro, jalapeno, avocado, lime, chips with tajin

fresh ricotta cheese, arugula, homemade marinara, grilled ciabatta

pesto, hazelnuts, parmesan, & balsamic glaze

Purple kale, eggs, shaved parmesan, avocado, Caesar dressing & croutons

grilled chicken, iceberg lettuce, salami, mozzarella, garbanzo beans, cherry tomatoes, pepperoncini, avocado, lemon-vinaigrette

roasted squash w/ cilantro rice grilled vegetables, salsa roja, black beans, Mexican cheese, roasted corn salsa, pepitas

lettuce, tomato, onion, & house sauce on the side

4oz Harris Ranch Wagyu smashed on the flat-top w/ double cheese, TLP bacon, lettuce, pickled jalapenos, ketchup & our house sauce

slow roasted & pulled beef short rib, pickled cabbage, radish & carrot slaw, & house sauce

grilled balsamic Portobello cap, roasted tomato, pesto, mozzarella, avocado, onion ring, brioche bun

tomato, lettuce, red wine vinegar, jalapeno ranch on a jalapeno & cheddar pretzel bun

cheddar, pepper jack, mozzarella, Swiss, brie on grilled ciabatta with rustic tomato bisque with basil oil

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

Mary’s fried chicken breast, waffles, pork sausage gravy, pure maple syrup

Gray Whale Gin, Dark Raspberry Liquor, Strawberry Syrup, Lime J, Simple Syrup

Gray Whale Gin, Olive juice, Blue cheese olives

v- bourbon crème anglaise

with candied pecans, vanilla ice cream, caramel sauce

American IPA, Seattle, WA, (6.7%)

SUPER DRY LAGER, Los Angeles, CA. (5%)

blonde ale, San Diego, CA (5.5%)

Belgian Style White Ale – Portland ME (5.2%)

Ventura Light - Pilsner – Ventura, CA. (4.2%)

Mighty Dry Cider- San Fernando, CA (6%)

Irish Dry Stout – Dublin Ireland. (4.2%)

Nighthawk Black Lager – Moorpark, CA. (4.8%)

Level Line- Pale Ale – Ventura, CA (5%)

Heavenly Hefe –Hefeweizen – Pasadena, CA.(4.8%)

CALI CREAM - Nitro Vanilla – Vista, CA (5%)

Santa Rosa, CA. (6.25%)

Santa Rosa, CA. (7%)

Santa Rosa, CA. (6.5%)

Santa Rosa, CA. (5.8%)

CA. (8.0%)

Santa Rosa CA. (4.75%)

Ca. (5.75%)

Passion Fruit- Hard Kombucha- SD, CA (7%)

American Lager

Belgian Dark strong Ale (9%)

Belgian style ale (9%)

Belgian Ale (8.5%)

West Coast IPA (0.5 %)

Hazy IPA (0.5 %)

Mexican Lager (0.5 %)

Dublin, Ireland

w/ 5 mustard mustard

4 x deviled eggs w/ sugar bacon & special sauce

10 Mary's chicken wings, buffalo sauce, blue cheese, celery

2 x mini sliders – slow roasted Harris Ranch beef, w/ spicy carrot slaw, pickled red radish, cabbage & our special house sauce

beer battered red snapper, house-made crisps, tartar sauce, lemon, slaw, FF

ahi tuna, avocado, cherry tomatoes, red onion, jalapeno, lime, cilantro

TLP HOUSE BLONDE - blonde ale, San Diego, CA (5.5%) SKYDUSTER - SUPER DRY LAGER, Los Angeles, CA (5%) FREMONT LUSH - IPA, Seattle, WA (6.7%)

Frosé - Rose, Strawberry Grey Goose, Elderflower, citrus Passoa Passionfruit Margarita (slushie) Blanco tequila, brazillian passionfruit, orange & lime juice Moscow Mule AKA Vodka Buck Vodka, lime, Peychauds bitters, simple syrup, ginger beer, orange peel Old Fashioned House Rye, simple syrup, Peychauds bitters, & orange

Cotes Du Rhone - Pinot Grigio - Italy (K) House Sparkling True Myth - Cabernet Sauvignon (K) Cotes Du Rhone - Red Blend - France (K) Scarpetta - Rose - Italy (K)

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

gf, v - lettuce, tomato, onion, butter toasted bun, fries, house sauce on the side

gf, v - two Wagyu smashed on the flat top w/ melted cheese, TLP sauce, lettuce, pickles, jalapenos, ketchup, butter toasted brioche & house sauce

gf, v - slow roasted, pulled beef short rib, melted cabbage slaw, house sauce on butter toasted buns

gf, v, v3 - roasted spaghetti squash w/ grilled vegetables, black beans, avocado, cilantro rice, roasted corn

gf, v, v3 - grilled balsamic portabella cap, roasted peppers, arugula, melted brie, house sauce on butter toasted brioche bun

gf, v - tomato, lettuce, red onion, vinegar slaw, house sauce on a toasted jalapeno cheddar pretzel bun

gf, v - cheddar, pepper jack, mozzarella, Swiss, & brie on toasted ciabatta with roasted tomato bisque with dill oil

gf, v - 2 X Crispy red snapper, mango slaw, spicy remoulade on corn tortilla

gf, v - miso glazed salmon, wasabi mashed potatoes & ponzu bok choy

beer battered red snapper, TLP fat fries, herb tartar sauce, house sauce, malt vinegar

gf, v - 7oz hanger steak w/ chimichurri sauce & traditional fries

gf, v - Purple kale, shaved egg, avocado, parmesan, ciabatta croutons, Caesar dressing

gf, v - Quinoa, cucumber, kale, turmeric sweet potatoes, crispy chickpeas, broccolini, avocado, w/ black garlic tahini sauce

gf, v, vg - iceberg, chicken, salami, garbanzo beans, mozzarella cheese, cherry tomatoes, pepperoncini, avocado, lemon vinaigrette

gf, v, vg - iceberg lettuce, sweet / spicy bacon, tomatoes, red onion, cucumber, egg, red jalapeno ranch, crumbled blue cheese

w/ dill aioli

gf, v

v - $1.50 each - add truffle butter, cheddar cheese sauce, or white cheddar pimento butter

gf, v - deviled eggs w/ brown sugar dill applewood smoked bacon, house sauce

v - TLP bacon, truffle oil, crispy chives

v - pecans, parmesan, balsamic glaze

v - four cheese balls w/ cheddar, mozzarella & parmesan, chives with cheese sauce and choped jalapenos

with celery & jalapeno ranch

fresh ricotta cheese, arugula, grilled herb buttered ciabatta

fried watermelon, tamarind glaze

gf - tomato, red onion, cilantro, jalapeno, avocado, lime, chips with tajin

hard tartar sauce with corn & roasted pepper relish

gf, v - hummus, olive, roasted pepper, cucumber, tomatoes, yogurt, feta cheese, radishes & Tajin corn chips

v - bourbon creme anglaise

gf, v - with vanilla ice cream, candied pecans w/ caramel sauce

watermelon, mint, lime, simple syrup, club soda

blackberries, agave, lemon, rosemary, club soda

Fresh watermelon and lemonade, mint

Aperol, grapefruit juice & sparkling wine

Antica sweet vermouth, Campari, sparkling wine

Tequila, passionfruit liquor, lime, orange juice

Rose wine, St. Germain, Absolut vodka, strawberry water, citrus

Altos reposado tequila, Aperol, grapefruit juice, lime

Altos silver tequila, lime, cucumber, simple syrup

Vida Del Maguey Mezcal, lime, agave, pineapple, strawberry, tajin

Vida Del Maguey Mezcal, lime, pomegranate, jalapenos

White Rum, blackberries, jalapenos, lime, agave

Goslings Overproof Rum, White Rum, pineapple, orange, coconut

White rum, fresh watermelon juice, lime, mint, simple syrup

St. Germain, Vodka, Blackberries, lemon & bubbly

Absolute Vodka, blackberries, orange, coconut, lime

Absolute Vodka, coffee luxardo liquor, espresso shot

Redemption Rye, Cointreau, sweet vermouth, bitters

Scotch, ginger liquor, agave, lemon juice

fruits, herbs & spices, Red Wine, & house sparkling

Jameson Irish Whiskey, whipped cream, Luxardo cherry & cinnamon

Shredded turkey (light and dark meat) onions, carrots, celery, thyme, butter, puff pastry

Sautéed chicken breast w/ shallots, capers, ww, lemon & butter, w/ broccolini & mashed potatoes