Osteria Mozza

*GF

with extra virgin olive oil

Prosciutto di Parma & seasonal pear

with semi-dried tomatoes, garlic toast & olio nuovo

capers, parsley & pancetta

ricotta, parmigiano & lemon

with lemon, hot cherry peppers & passato

served with toasted sesame bread with herb butter

garlic toast, celery leaf & garlic confit

with lemon vinaigrette

iceberg lettuce, radicchio, red onion, provolone, salami, cherry tomatoes, ceci, dry oregano, oregano vinaigrette

Grana Padano & anchovy vinaigrette

gorgonzola dressing, bacon, pickled celery, tomato, onion & herbs

passato, Sicilian oregano & extra virgin olive oil

fontina, mozzarella, chili flake & parsley

fontina, tallegio, thyme & Grana Padano

fontina, mozzarella, sottocenere & sage

mozzarella di bufala, tomato, basil

squash blossoms, tomato & extra virgin olive oil

gruyere, mozzarella, caramelized onions, spiced pepitas, sage

tomato, mozzarella di bufala, olives, anchovies, chiles & fried capers

speck, pineapple, jalapenos, tomato & mozzarella

Finocchiona, tomato, mozzarella & Fresno chiles

panna, mozzarella, red onion & scallions

bacon, salame, fennel sausage, guanciale, tomato & mozzarella

hummus, za'atar & zhug

burnt onions & mint

Calabrian breadcrumbs

crispy prosciutto & green onion creme fraiche

vodka sauce & Parmigiano

tomato & garlic confit, parsley & pane

caramelized shallots, endive & panzanella

grisini breadcrumbs, mustard frills & herb salad

salsa verde & horseradish creme fraiche

porcini rub, caramelized cippolinis & Rucola

vanilla gelato & pistachio currant biscotti

with vanilla gelato

Maldon sea salt & rosemary pine nut cookies

marshmallow sauce & salted Spanish peanuts

Valrhona chocolate, sweet ricotta & Sicilian pistachio

Champagne vinegar sauce & candied lemon peel

rotating flavors; 3 flavors per