Gamaro

Gamarro's signature menu features a combination of traditionally aged kimchi and pork belly. The pork, which has been cross-aged using both water aging and dry aging methods, is tender and flavorful, harmonizing exquisitely with the tanginess of the aged kimchi. As basic side dishes, miso stew, steamed eggs, and salad are served, and additional side dishes can be enjoyed at the self-service corner.

The restaurant is clean and spacious, making it ideal for group dining and gatherings. There is a service where the staff will grill the meat for you, allowing you to relax and enjoy your meal. A self-serve bar is also available, where you can freely take the necessary condiments and vegetables.