Italian China Bar Sonjuku

The village school specialty sparkling wine that you can drink freely! The sparkling wine is poured vigorously, overflowing the flute glass and filling the cup below! Enjoy the staff's over-the-top service!

Enjoy the harmony of the 'floral hop aroma' derived from aromatic hops and the 'rich brewing aroma' created by fruity yeast. Experience the essence of Japan's bottom fermentation technique woven together by these two fragrances.

A refreshing beer cocktail made with beer and ginger ale, very popular among women♪

Commonly known as 'Tomabi', it is a mixture of tomato juice and beer that seems to be good for the body♪

Zero alcohol and zero calories. Yet the flavor is beer. Perfect for enjoying the mood.

Simple is best! It's refreshing and you can drink as much as you want♪

Refreshing shochu highball with the aroma of Kyohou grapes

A wonderful drink that makes you feel like you are taking care of your body.

Gari chūhai originating from Kansai. Gari can also be a side dish.

This is a sour made with plums, not plum wine. It's refreshing and easy to drink.

A classic chuhai. Very convenient as it goes well with any dish.

Also known as 'Tomachu', energizing for tomorrow with the effects of lycopene!

It is said that grapefruit calms the mind. And it can make you feel tipsy.

When you're thirsty, beer is good, but 'Cal-chu' in one go!

A masterpiece from the major American distillery Jim Beam. Delicious whether as a highball or on the rocks.

Whiskey mixed with ginger ale.

How about the popular Village School original highball? You can't help but drink it down.

Red Ball sweet wine with soda♪

A distillery of Suntory located in the Chita Peninsula. What a wonderful thing it is to drink it as a highball♪

The well-known Suntory Kaku highball. Its stable deliciousness has made it the top brand of highballs.

The Dragon Highball is characterized by a refreshing aftertaste created by mixing Shaoxing wine with soda water. It pairs exceptionally well with fried foods and ethnic cuisine. This cocktail is also recommended for beginners of Shaoxing wine.

This has become a delicious cocktail with a slight sweetness by mixing Shaoxing wine with ginger ale.

You can enjoy Shaoxing wine mixed with oolong tea for a refreshing and delicious taste♪

This legendary liquor is said to have been favored by the famous Yang Guifei. It is a refined wine blended with an extract obtained from the buds of osmanthus flowers and aged to perfection (classified as sweet fruit wine under liquor tax law). The color is a pale amber, with a subtle fragrance of osmanthus and a moderate sweetness that is exquisitely blended, featuring a fresh taste and a pleasant aftertaste.

This is an apricot liqueur made by thoroughly soaking whole domestic apricots. Enjoy the fruity and elegant aroma along with the sweet and refreshing taste.

(Glass) 590 yen. This is Shaoxing wine brewed using carefully selected high-quality glutinous rice and the famous water from Jian Lake, characterized by its deep flavor and rich aroma.

A premium product carefully selected from Shaoxing wine that has been traditionally handmade and aged for eight years. It features a rich and fragrant aroma, a rounded and abundant flavor, and an excellent balance of richness and umami, making it a mature Shaoxing wine.

Aged Shaoxing wine with a balance of sweetness and acidity, smooth mouthfeel, bottled in Jingdezhen.

Please feel the eternal time of the 'Shaoxing Wine World No.1 Brand' 'Guyuelongshan' aged 15 years, nurtured by a long history.

Please enjoy our delicious homemade red sangria infused with various fruits.

Please enjoy our delicious homemade white sangria infused with various fruits.

Although it is a regular sake, the rice used is polished to 60%, and it is carefully brewed with low-temperature fermentation. It has a clean and refreshing taste that does not interfere with the food.

A junmai daiginjo brewed with Yamadanishiki, said to be the best sake rice, polished to 45%. It maintains a perfect balance of a clean and fresh taste with a soft and delicate aroma.

This is a fresh sake that was once only available to the kura people. Please enjoy the vibrant flavor of the freshly squeezed sake at its highest freshness.

This is a classic ginjo sake brewed with five million stones from Fukui Prefecture, known for its pleasant ginjo aroma and smooth taste.

A dry sake named after Ryoma Sakamoto, produced by a representative brewery from Kochi Prefecture. It features a flavor that pairs well with seafood, including the local specialty bonito.

The classic cocktail 'Gin and Tonic' is popular in any era due to its simplicity of gin and tonic water.

A long-loved cocktail made with rum and ginger ale

A delicious cocktail made with Campari, grapefruit juice, and tonic water

The combination of rum-based coconut liqueur and milk is outstanding♪

A popular cocktail made with gin, a tonic for the senses, and ginger ale.

Also known as Cuba Libre, meaning 'Long live the freedom of Cuba.' A nostalgic and free taste of rum and cola.

Peach liqueur and orange juice. A gentle cocktail favored by women.

Delicious with Kahlua coffee liqueur and milk!

Vodka that doesn't stand out and tonic water. You can enjoy the bitterness of the tonic water while getting drunk.

Agave Azul Tequilana made by distilling the bulb of the agave plant. It pairs perfectly with cola!

A stylish wine cocktail with red wine and ginger ale

Matcha liqueur and milk have an excellent compatibility. A cocktail like a dessert.

We will prepare it with tonic, ginger ale, cola, orange juice, grapefruit, pineapple juice, milk, oolong tea, etc. (The cocktail photo is an image.)

Delicious plum wine made from freshly picked plums from the famous plum-producing region of Kishu.

The origin of Suntory founder Nobuhiro Torii. A sweet wine blended with sugar to make it easier to drink.

Italy: A dry white wine characterized by fresh fruit flavors and gentle acidity, offering a straightforward and mellow taste.

Italy: A fresh and fruity dry wine with a floral aroma. It has a refreshing and crisp taste. It pairs well with seafood dishes and complements any meal.

A blend of Chardonnay as the main grape, with Viognier and Gewürztraminer adding elegance and richness. A full-bodied wine with a smooth, fruity appeal.

Italy: A dry white wine characterized by a balance of fresh and smooth fruitiness, supported by a pleasant acidity.

Using Chardonnay from the Central Coast of America, where cool sea breezes blow. This dry wine is attractive for its balance of ripe fruit flavors, fresh acidity, and creamy texture, offering a smooth and full-bodied experience.

French Chablis with its characteristic fresh fruit flavor and crisp acidity. A pure and clean dry white wine that conveys minerals from the earth.

Japan's Koshu, characterized by its fully ripe fruit flavors harvested in extremely late November in some years. It features a rich fruitiness and a mild bitterness reminiscent of Japanese citrus, with an elegant and long finish.

[France] Gentle aroma with a smooth mouthfeel. A hint of mineral scent is also present. This wine can truly be considered a typical example of Burgundy Chardonnay.

[Japan] A rich flavor with a rounded body and a firm acidity. A powerful dry Chardonnay.

[Australia] Yalumba, known as one of the world's top Viognier producers, offers this premium product. It features a rich flavor profile with ripe fruitiness and an exotic, floral aroma that provides a deep and captivating taste.

This wine is made from Sangiovese grapes and offers a vibrant aroma and rich fruit flavors. It can be enjoyed with a variety of dishes.

Italy: A red wine with aromas reminiscent of heated cherries, plums, and violet flowers, with nuances of sweet spices. It features soft fruitiness, mellow tannins, and a light aftertaste, creating a straightforward flavor.

This wine from southern France has a fruity flavor typical of the region, with a rich and full-bodied character. It has a generous amount of tannins, yet they are fine and silky.

A full-bodied wine blended from grapes selected from over 400 farmers in California, USA, known for its rich flavor.

[America] Carnivor = carnivore. As the name suggests, this is a wine to enjoy with meat. Its rich color, known as the black wine, and bold fruitiness are its charm.

[Spain] Aged for a total of 36 months, with over 12 months in barrel aging. Aromas of berries with hints of spice. The balance of acidity and tannins is excellent, making this wine appealing with its mature fruitiness and complexity.

Italy: A vibrant aroma with hints of roses and violets, accompanied by a sense of spice, concentrated fruitiness of cherries, silky tannins, and a pleasant lingering taste.

[Japan] Shiojiri, with its high altitude and significant temperature differences, is particularly known as a suitable area for Merlot. It offers a taste that embodies 'this is Japanese Merlot' with both strength and a moist texture.

【France】A new brand from Chateau Lagrange, Leau Medoc de Lagrange. It has a vibrant aroma with pure fruit scents reminiscent of blueberries and cherries, along with a hint of spiciness. This wine has a straightforward concentration and a pure fruit flavor with a moderate thickness. It pairs well with Japanese cuisine and delicate dishes, making it an elegant Bordeaux.

Japan's flagship wine from Tomi no Oka Winery, blended from carefully selected grapes from the finest vineyards. It features an elegant taste with a delicate and supple texture and finely detailed fruit flavors.

[France] A Medoc classified chateau known for its stable quality. A rich and elegant style woven with beautiful fruit flavors and abundant tannins.

[Sparkling Wine] Spanish CAVA. A very well-balanced rich item that is not too acidic and has a hint of barrel aroma.

[Champagne] The most consumed champagne in the world. Carefully selected high-quality Pinot Noir, Meunier, and Chardonnay are blended from over 100 different base wines (with 20-30% reserve wine used) to achieve a sense of aging, complexity, and consistency of style.

[Champagne] Based primarily on Pinot Noir, with the addition of Pinot Meunier and Chardonnay, it has a crisp body and a refreshing taste. Its pleasantly dry flavor and surprisingly fruity aroma make it an excellent aperitif and pairs well with seafood dishes.

Authentic barley shochu brewed with yeast uniquely cultivated by Suntory. The distillation method extracts only the delicious parts of the barley, resulting in a fruity and vibrant aroma. The refreshing taste unique to barley is its charm.

A fragrant and subtly sweet aroma elegantly wafts through the air. The soft texture reveals a caramel-like, toasty, and delicate sweetness. A light and sweet flavor takes center stage, forming a mellow taste. Even after swallowing, a gentle and toasty aftertaste lingers comfortably.

By skillfully combining two types of distilled spirits, regular pressure distilled liquor and reduced pressure distilled liquor, we achieve a smoothness that never gets boring no matter how many cups you drink.

The authentic sweet potato shochu 'Kurokirishima,' which inherits the roots of the black koji brewing from the time of its founding, features a rich sweetness and a crisp finish. It enhances delicious dishes across various genres, including Japanese, Western, Chinese, and ethnic cuisines.

Authentic sweet potato shochu made using purple sweet potato 'Murasakimasari' as the main ingredient. The anthocyanins abundant in Murasakimasari react with the citric acid produced by the shochu koji, causing the mash to turn bright red, which is why it was named 'Akakirishima'. It features a lingering sweetness and noble aroma.

Based on the clear-tasting 'Kyogetsu Green', we have added the flavor of acerola. It features the gentle aroma and subtle sweetness of acerola. With an alcohol content of 16%, you can simply pour it into a glass with ice and enjoy a refreshing taste similar to 'Acerola Split'.

Based on the clear-tasting 'Mirror Moon Green', we have added the flavor of yuzu. It features the refreshing aroma and subtle sweetness of yuzu. With an alcohol content of 16%, you can simply pour it into a glass with ice and enjoy a refreshing taste similar to 'yuzu split'.

Zero calorie Oolong tea. When it comes to Chinese cuisine, it's Oolong tea.

The king of citrus. Everyone loves orange juice♪

The grapefruit is very popular for its taste and aroma. It is said to be called that because it bears fruit like grapes.

Taste of the tropics. A versatile fruit that shines in cocktails and candies.

The well-known Coca-Cola. The refreshing feeling is irresistible♪

A juice made from ginger. It warms the body.