Gafuriyo

Region: Lombardy Producer: Ca' del Bosco Grape Varieties: 85% Chardonnay, 15% Pinot Bianco Fine and persistent bubbles. The rich aroma of ripe fruit is based on elegant notes of citrus, biscotti, and yeast that spread delicately yet strongly and complexly. Upon tasting, its elegance increases further, smooth as satin as its name suggests. The pleasant acidity maintains a perfect balance, and the impressive harmony of the yeast aroma leads to a wonderful long-lasting finish.

Region: Trentino-Alto Adige Producer: Kettmaier Grape Variety: 100% Pinot Bianco Elegant aromas with a complex yet balanced hint of yeast from 9 months of sur lie aging, subtly fruity fragrance. Lively, with a long finish, dry, and full-bodied taste.

Region: Lombardy Producer: Ca' del Bosco Grape Varieties: 75% Chardonnay, 10% Pinot Bianco, 15% Pinot Nero It radiates a sparkling brilliance and possesses exceptional quality and persistence. The delicate bouquet and distinctive yeast aroma blend together, giving the wine a special impression along with tropical fruit scents. It is crafted in a classic style with a perfect balance of acidity.

Region: Veneto Producer: Carpenè Malvolti Grape Variety: Glera Bright straw color close to transparency. Delicate fruit aroma. Dry and firm yet elegant and refreshing on the palate. The bubbles are beautiful and persistent. (375ml) 4000 yen <Half Bottle> (750ml) 5300 yen

Region: Piedmont Producer: Cocchi Grape Variety: Moscato Bianco Sweet. Delicate and creamy bubbles. Characterized by rich and concentrated aromas accompanied by fruity flavors such as Fuji apple, acacia, and honey. The overall harmony is well-balanced and offers a pleasant taste.

Region: Piedmont Producer: Braida Grape Variety: 100% Moscato Low alcohol content of 5.5% vol. Shimmering straw yellow. Beautiful bubbles with a smooth mouthfeel. The aroma has a multitude of impressions, featuring fresh fruit, orange blossom, rose, and musk, with a prominent freshness. The aromatic and pleasant sweetness derived from the grape variety spreads. Very elegant, with the distinctive aroma of the grape well expressed.

Region: Lombardy Producer: Ca' del Bosco Grape Variety: 100% Chardonnay Bright golden straw color. The strong and complex aroma changes from fruit to butter and honey. The rich and elegant taste is smooth like silk.

Region: Friuli-Venezia Giulia Producer: Lis Neris Grape Varieties: Gewürztraminer 40%, Pinot Grigio 40%, Riesling 20% Three completely different grape varieties are beautifully combined into one. It has the potential for long-term aging of over 10 years.

Region: Campania Producer: Montevetrano Grape Varieties: Greco, Fiano Rich in minerals and full-bodied. A dry white wine that expresses the fresh terroir beautifully. This wine was created as a pairing for Kore (red), blending the structure of Greco with the elegance of Fiano.

Region: Piedmont Producer: Vietti Grape Variety: Arneis Shimmering straw color. Aromas of white flowers, hints of citrus and melon, with a subtle taste of almonds. Dry with lively acidity and balanced fruit flavors that spread across the palate, with a long finish.

Region: Lazio Producer: Poggio Le Volpi Grape Varieties: Malvasia 60%, Greco 30%, Chardonnay 10% The aroma of ripe fruit is accompanied by the toastiness of almonds and hints of vanilla, with a solid fruitiness that offers a powerful and elegant taste.

Region: Piedmont Producer: Villa Sparina Grape Variety: Cortese Pale straw color with a hint of green. A bright and complex aroma reminiscent of apples and flowers. The taste has a crisp acidity balanced with refreshing fruitiness, and the finish is long and clean. (375ml) 4200 yen <Half Bottle> (750ml) 6400 yen

Region: Friuli Venezia Giulia Producer: Ronco Blanchis Grape Variety: 100% Sauvignon The Sauvignon from Ronco Blanchis begins to express the terroir of Collio the moment it touches the palate. It has a strong aroma with hints of cedar and elderflower, a pronounced structure, and a rich, full-bodied flavor.

Region: Veneto Producer: Monte del Frà Grape Varieties: Garganega 40%, Trebbiano 10%, Trebbianello 15%, Cortese/Incrociato Manzoni 35% A straw-yellow color with a greenish shine. Aromas of a floral meadow and golden apple accompanied by a hint of vanilla. A rich and refreshing dry white wine. The finish is long and enjoyable.

Region: Liguria Producer: Poggio di Gorleri Grape Variety: 100% Vermentino Bright straw color. Aromatic herbal scents of citrus spread through the senses. It has a light structure, captivating the palate with its umami and freshness.

Region: Puglia Producer: Botromagno Grape Variety: 100% Chardonnay Fresh and elegant. A unique impression of strength derived from absorbing the characteristics of ancient soils from the sea that date back thousands of years by rooting deep into the ground. Deep straw yellow color. Aromas of apple (Fuji), peach, and pineapple, with fruity and fragrant acidity.

Origin: Sicily Producer: Kuzmano Grape Variety: 100% Grillo This wine, which carries the scent of flowers and fruits from the land where the grapes grow, strongly evokes the sea and sun of Sicily. You can sense jasmine and white flowers that bloom in spring, followed by yellow melon and apple that remind you of summer, and finally the aroma of almonds and thyme. It is fresh and flavorful, with a refined aftertaste that gradually transforms into impressions of yellow melon and spices.

Region: Sicily Producer: Kuzumano Grape Varieties: Insolia 70%, Chardonnay 30% A medium-bodied wine with a strong impression of peach and flowers, offering a well-balanced Mediterranean flavor. The finish evokes a vibrant fruit cocktail. 'Anjinbe' is the name of the forest near the vineyard.

Region: Puglia Producer: Masca del Tacco Grape Variety: 100% Fiano Bright and pale yellow. A very concentrated aroma with a mix of melon, citrus, and white flowers. Fresh & fruity with rich flavors. Smooth and easy to drink. A lingering finish with a mineral sensation.

Region: Sardinia Producer: Pala Grape Variety: Nuragus 100% A bright straw color with a greenish hue. Rich and persistent delicate fruit aromas. A fresh, vegetal impression. A crisp dry white wine with a refreshing mouthfeel and an excellent balance of fruitiness and acidity.

Region: Umbria Producer: Lacaiia Grape Variety: 100% Grechetto Although Grechetto grapes are often used in blends, they actually possess strong aromas, structure, and minerals. Ideal for a variety of appetizers, as well as pasta dishes featuring fish and vegetables.

Region: Umbria Producer: La Carraia Grape Varieties: Grechetto 30%, Procanico 35%, Vermentino 15%, Viognier 10%, Verdello 10% The light and lively aroma of La Carraia's Orvieto Amabile, with hints of peach and plum and a subtle ripe sweetness, is perfect not only for desserts but also as an aperitif.

Region: Sicily Producer: Kuzmano Grape Variety: Catarratto Bianco Extra Luchido 100% One of the traditional grape varieties of Sicily, 100% Catarratto. A juicy and fruity aroma, dry and rich in minerals, with a balanced taste that reflects the perfect ripening of the grapes.

Region: Veneto Producer: Torrezzella Grape Variety: 100% Pinot Grigio A dry white wine with a yellowish straw color. Finesse is consistently felt in both aroma and taste. An elegant and well-balanced finish with a hint of aromatic fruitiness.

Region: Piedmont Producer: Vietti Grape Variety: Nebbiolo Features rich aromas accompanied by dried rose flowers, licorice, spices, and truffles. It has strong yet balanced tannins and an elegant finish. One of the most traditional wines made by Vietti, boasting a very pleasant taste and long lifespan.

Region: Tuscany Producer: Barone Riccazzoli Grape Varieties: Sangiovese 95%, Petit Verdot 5% (Late Harvest) Rich and supple texture with aromas and flavors of black cherry, black currant, iron, and tobacco. The mouthfeel is moist and concentrated, with a unique elegance that is pleasant and also moving. The fruity, spicy, and mineral-rich aftertaste lingers on.

Region: Lombardy Producer: Ca' del Bosco Grape Variety: Pinot Noir A ruby red with a shimmering glow. A harmonious and complex aroma of berry fruits, jam, toast, vanilla, and coffee. The finely textured and smooth tannins are pleasant, and the rounded body, while elegant and delicate, possesses strength and maintains balance all the way through to the finish.

Region: Piedmont Producer: Enzo Borrietti Grape Variety: Nebbiolo Orange-tinted ruby red. Very complex yet easy to drink. Excellent structure with firm tannins and good balance, offering a classic and elegant flavor.

Region: Tuscany Producer: Falchini Grape Varieties: Cabernet Sauvignon 95%, Merlot 5% Deep, dark ruby red. The aroma is powerful and rich, evoking scents of ripe berries, vanilla, and prunes. The balance of strong aroma and flavor settles over time, becoming smoother. It is characterized by remarkable depth and complexity. An elegant and harmonious masterpiece.

Region: Lazio Producer: Poggio Le Volpi Grape Varieties: Montepulciano 60%, Syrah 20%, Cesanese 20% A concentrated red fruit flavor with spicy aromas evokes red flowers and Mediterranean shrubs, with a very pleasant nuance of balsam that comes later. The mouthfeel is soft with excellent structure, delicate tannins, and a harmonious elegant taste. The fruity and spicy impression lingers on the finish.

Region: Veneto Producer: Monte del Frà Grape Varieties: Corvina Veronese/Corvinone 80%, Rondinella 20% Aromas accompanied by spices such as pepper and cinnamon, along with maraschino cherries and prunes. It has strength and complexity, while the texture is smooth, very aromatic, and possesses a refined structure with rich flavors.

Region: Piedmont Producer: Cascina Kikko Grape Variety: Nebbiolo Rich ruby red. A sophisticated aroma with complex intertwining impressions of raspberry jam, licorice, and spices. Full-bodied with a unique lingering sweetness from the tannins that creates a harmonious and rich flavor.

Region: Puglia Producer: Poggio Le Volpi Grape Variety: 100% Primitivo Garnet red color. A jammy aroma of ripe red fruits accompanied by impressions of dried figs stuffed with cinnamon and almonds, with a complex and rich flavor. Excellent body.

Region: Tuscany Producer: Barone Ricasoli Grape Varieties: Sangiovese 80%, Merlot 15%, Cabernet Sauvignon 5% Deep ruby red color. It has excellent personality and strength. A powerful and rich aroma accompanied by impressions of cherries, licorice, violets, and ripe blackberries. An exquisite structure that combines complexity and harmony. The pleasant and impressive sensation of ripe red fruit and spiciness returns on the finish.

Region: Puglia Producer: Masca del Tacco Grape Variety: Susumaniello A deep, rich ruby red color with a shimmering quality. Aromas reminiscent of red and black fruits, citrus fruits, as well as floral and spicy accents. A soft and pleasant mouthfeel with well-integrated tannins, offering a fresh and satisfying taste. The finish is long and enjoyable.

Region: Piedmont Producer: Cascina Kikko Grape Variety: 100% Barbera Aromas of underbrush and cherry, powerful yet very soft on the palate and flavor. Pairs well with rich-tasting soups, meat dishes, and cheese.

Region: Apulia Producer: Botromagno Grape Variety: Uva di Troia A bright, deep ruby red color. Fruity cherry aroma with added spices of vanilla, cinnamon, sage, mint, and tobacco, offering a soft, well-balanced, and pleasantly lingering unique taste.

Region: Apulia Producer: Masca del Tacco Grape Varieties: Primitivo, Negroamaro Deep, rich ruby red color. Aromas reminiscent of wild berries, red flowers, aromatic herbs, and eucalyptus. The fruitiness is very rich and well-balanced. Smooth on the palate with a pleasant lingering finish.

Region: Tuscany Producer: Col d'Orcia Grape Variety: 100% Sangiovese A ruby-red color with hints of violet. The aroma of ripe berries is layered with youthful wine scents that carry a spice note from the barrel, expanding pleasantly and vibrantly. With quality tannins in the background, the rich fruitiness, slightly spiced, leaves a strong impression.

Region: Umbria Producer: La Calla Grape Variety: 100% Cabernet Sauvignon Deep ruby red color. The aroma of cooked plums and dark fruits gradually transforms into spicy notes of cassis, tobacco leaves, and tanned leather. Rich tannins and acidity stimulate the appetite.

Region: Sicily Producer: Kuzumano Grape Variety: 100% Merlot Characterized by a unique aroma reminiscent of Mediterranean Merlot and a round, gentle body.

Origin: Piedmont Region Producer: Berta Variety: Barbera d'Asti, Nebbiolo (Barolo) Alcohol: 44 degrees Aged for 19 years and 3 months in medium toasted 225l barriques (small barrels) made from Allier Tronçais oak. This exquisite grappa was created in honor of Berta's founder, Paolo Berta. With its unique and complex aroma and rich taste, it captivates those who drink it, a masterpiece from Berta.

Region: West State Producer: Poli Grape Varieties: Cabernet Sauvignon, Cabernet Franc Alcohol: 40 degrees Aged for 4 years in French oak barrels. Finished for about 1 year in barrels used for aging the wine 'Sassicaia' made from the same grapes. Aromas of barrel, vanilla, cocoa, coffee, and licorice. Full-bodied with structure and a deep, expansive flavor.

Origin: Veneto Region Producer: Poliar Alcohol: 40 degrees After 2 years of aging in barrels, aged for 6 months in casks from the wonderful rum maker Clement. Aromas reminiscent of exotic fruits, licorice, and cream used in biscuits and sweets. A pure and harmonious taste with a hint of barrel.

Origin: Veneto Region Producer: Poliarco Alcohol: 40 degrees. Made with Fragola variety from the Veneto region. Aromas of forest fruits, vermouth, honey, and violet. A complex and captivating flavor.

Origin: Veneto Region Producer: Poli Alcohol: 40 degrees Uses local vinaccia. Aromas of quince and dried plum. Very aromatic and elegant, with a lively taste.

Producer: Pieropan Variety: Garganega The color is a deep golden hue close to amber. The elegant sweet aroma and flavor of ripe fruits like dried apricots unfold with complexity and unexpected developments. The complex taste and pleasant sweetness linger on indefinitely.

Alcohol content: 42 degrees <liqueur> A liqueur made using various herbs and spices such as star anise, following a traditional recipe. It has a unique strong and sweet aroma and flavor.

Alcohol content: 32 degrees <liqueur> Made only with naturally cultivated lemons. A liqueur from the island of Capri, where lemon peels are soaked in high-purity alcohol and syrup is added. No coloring agents or preservatives added.

Alcohol content: 27% <Liqueur> A sweet liqueur infused with the peels of lemons from the Lake Garda area. Aromas reminiscent of citrus fruits and blooming meadows. Sweet and concentrated with the unique fresh taste of lemon.

Alcohol content: 30% <Liqueur> A sweet liqueur made by steeping chamomile flowers in brappa and white liquor. The aroma of flowers blooming in summer meadows, starting with chamomile. Sweet and delicate, with the unique flavor of chamomile.

Italy, Veneto region, Chardonnay Brut variety: 100% Chardonnay

Spring water, carbon dioxide, hardness 300

・Bellini (+ Peach Juice) 650 yen ・Kir Royale (+ Cassis) 650 yen ・Sicilian Mimosa (+ Red Orange Juice) 680 yen ・Plum Wine Spumante (+ Plum Wine) 650 yen

・Cassis (Oolong, Soda, Milk) each 650 yen ・Cassis Sicilia (+ Red Orange Juice) 680 yen

・Cassis Beer 650 yen ・Beer Spritzer (+ White Wine) 650 yen

・Kir (White Wine + Cassis) 650 yen

・Gin and Tonic 650 yen ・Gin Rickey (with soda) 650 yen

・Vodka Tonic 650 yen・Screwdriver (with red orange juice) 680 yen

Extra Dry (on the rocks or with soda) 650 yen, Chinzano Cassis (Chinzano + cassis + soda) 650 yen

・Wine Highball (White/Red) (Soda + Wine) 650 yen ・Wine Carafe 500ml (Red/White) 1500 yen

・Peach 400 yen • Calpis 400 yen • Calpis Soda 400 yen ・Oolong Tea 200 yen ・Hojicha 200 yen