Take no Kan

You can enjoy a variety of oden, from standard to oddball. Oden with daikon radish, egg, beef tendon, octopus, and fried fish balls, etc., are popular because the flavor of the ingredients is soaked into the oden. Simple yet heartwarming dishes such as udon, rice balls, and pickles are also available. The flavor of the dashi broth is what attracts visitors to the restaurant.

As the name suggests, the interior is characterized by the use of bamboo, giving the restaurant a Showa-era retro atmosphere. A large red lantern is a landmark of the restaurant, and the old-folk-style appearance warmly welcomes visitors. There are counter seats and table seats, so that one person or a group of people can enjoy a meal in a relaxed atmosphere.

This oden bar has been in business for over 50 years. Located about a 13-minute walk from Nara Station, it has been loved by locals for many years. The interior of the restaurant has an aged Japanese appearance that evokes a sense of nostalgia and warmth. It has become a place of comfort and relaxation for the locals.