Kang Mee Roo
강미루
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
A luxurious and beautiful Chinese restaurant
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Four dishes are provided: Yusanseul, Kung Pao Chicken, Spicy Fried Shrimp, and Hyo Tang Su.
Three dishes are provided: Yusanseul, Kung Pao Chicken, and Hyo Tang Soup.
Three dishes are provided: Palbochae, Kung Pao Chicken, and Hyo Tang Su.
Kung Pao Chicken, Sweet and Sour Soup, and Jajangmyeon are provided.
The portion is not large for 2 people. Please order additional dishes or meals.
The portion is not large for 2 people. Please order additional dishes or meals.
The portion is not large enough for 2 people. Please order additional dishes or meals.
There are not many servings for 2 people. Please order additional dishes or meals.
The portion for 2 people is not very large. Please order additional dishes or meals.
The portion is not large for 2 people. Please order additional dishes or meals.
The portion is not large enough for 2 people. Please order additional dishes or meals.
A seasonal menu dish made by stir-frying Chinese chives from November to February.
Uses Seosan six-sided garlic, Seosan onion, and Seosan green onion. Local agricultural and marine products prioritized, locally sourced.
Pre-order menu requires reservation one day in advance
Pre-order menu reservation one day in advance
