Cafe Normandie Naples

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Home made roasted chicken breast, spring mix salad, tomato, red onion, swiss cheese & croutons

Spring mix, tomato, confit bell pepper, kalamata olives & fresh mushroom

CONTACT THE RESTAURANT

Served with bread, butter, French Gherkins & salad

French Ham, prosciutto, French salami, pate - Served with bread, butter, French Gherkins & salad

French ham, lettuce, tomato, butter

Prosciutto, lettuce, tomato, fresh goat cheese, pesto

Grand-Ma Pate, lettuce, gherkins, Dijon mustard

French salami, lettuce, tomato, gherkins, butter

Pastrami, lettuce, tomato, onion, mayo

Brie or Swiss cheese, lettuce, tomato, butter

Roasted chicken breast, lettuce, tomato, mayo

Smoked salmon. lettuce. tomato, cucumber, red onion. Parisian cream

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate & ripened cheese. French gherkins, butter

On a ciabatta toast

Served with bread, butter, French Gherkins & salad

6 snails baked in traditional garlic & parsley butter

6 shrimp baked in garlic & parsley butter

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Hearts of palm served with spring mix, tomato, red onion & dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Half roasted chicken served with Dijon mustard sauce on the side

Roasted half duck served with orange sauce on the side

Roasted rack of lamb & lamb jus infused with Provence herbs

8oz Angus filet mignon, seared foie gras, Rossini sauce, sliced Burgundy truffle

Angus filet mignon with choice of sauce Bordelaise or Peppercorn cream sauce

Red wine reduction, carrots, onion - O gratin potatoes & Sautéed veggies

Shrimp & sea scallop baked in Normande cream sauce, topped with Swiss cheese & bread crumbs

Pan seared skin on fillet served with champagne & leek cream sauce - saffron riz pilaf & sautéed veggies

Frog legs sautéed in garlic & parsley butter - saffron riz pilaf & sautéed veggies

Served with sauce vierge - saffron riz pilaf & sautéed veggies

Dover sole traditionally dregded in flour & pan-fried in brown butter. Table side fillet served with Meunière sauce (resulting browned butter sauce, parsley, sliced almonds and lemon - saffron riz pilaf & sautéed veggies

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly

Grand Marnier orange sauce.

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

French ham, lettuce, tomato, butter

Pastrami, lettuce, tomato, onion, mayo

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Home made roasted chicken breast, spring mix salad, tomato, red onion, swiss cheese & croutons

Spring mix, tomato, confit bell pepper, kalamata olives & fresh mushroom

CONTACT THE RESTAURANT

Served with bread, butter, French Gherkins & salad

French Ham, prosciutto, French salami, pate - Served with bread, butter, French Gherkins & salad

French ham, lettuce, tomato, butter

Prosciutto, lettuce, tomato, fresh goat cheese, pesto

Grand-Ma Pate, lettuce, gherkins, Dijon mustard

French salami, lettuce, tomato, gherkins, butter

Pastrami, lettuce, tomato, onion, mayo

Brie or Swiss cheese, lettuce, tomato, butter

Roasted chicken breast, lettuce, tomato, mayo

Smoked salmon. lettuce. tomato, cucumber, red onion. Parisian cream

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

French ham, lettuce, tomato, butter

Pastrami, lettuce, tomato, onion, mayo

On a ciabatta toast

Chef's own homemade foie gras terrine cold (french duck liver), served with onion chutney brioche toasts

One OR two piece of seared foie gras, served with onion chutney toasted brioche

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins petite salad

6 snails baked in traditional garlic parsley butter

6 shrimp baked in traditional garlic parsley butter

French Onion Soup

Hearts of palm served with spring mix, tomato, red onion dijon vinaigrette

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut home made pesto

Half roasted chicken served with Dijon mustard sauce on the side

Roasted half duck served with orange sauce on the side

Roasted rack of lamb lamb jus infused with Provence herbs

8oz Angus filet mignon, seared foie gras, Rossini sauce, sliced Burgundy truffle

Angus filet mignon with choice of sauce Bordelaise or Peppercorn cream sauce

Veal sweetbreads served with creamy mushroom sauce

Red wine reduction, carrots, onion - O gratin potatoes Sautéed veggies

Shrimp sea scallop baked in Normande cream sauce, topped with Swiss cheese bread crumbs

Pan seared skin on fillet served with champagne leek cream sauce - saffron riz pilaf sautéed veggies

Frog legs sautéed in garlic parsley butter - saffron riz pilaf sautéed veggies

Served with sauce vierge - saffron riz pilaf sautéed veggies

Dover sole traditionally dregded in flour pan-fried in brown butter. Table side fillet served with Meunière sauce (resulting browned butter sauce, parsley, sliced almonds and lemon - saffron riz pilaf sautéed veggies

Chocomint / coupe Ardéchoise / Colonel

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce chantilly

Grand Marnier orange sauce.

French wine, domestic wine, italian wine / bubbles / beers

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

Coffee / Tea / Espresso / Decaf / Cappuccino / Latte / Hot Chocolate and many more

Hearts of palm served with spring mix, tomato, red onion dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins petite salad

Roasted half duck served with orange sauce on the side

Red wine reduction, carrots, onion - O gratin potatoes Sautéed veggies

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

+$1.50

+$1.50

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $39.99 // 3 COURSE $45.00

2 COURSE $39.99 // 3 COURSE $45.00

Cup 9 // Bowl 11

Cup 10 // Bowl 12

Oven baked on a ciabatta toast, Topping honey sliced almonds Pickled red onion petite salade

Prosciutto, French Ham, French salami, Country pork Pâté, French Gherkins Served w/ bread butter

Chef’s spreadable Duck Liver cold terrine Chutney Brioche toast

French Country Pork Pâté French gherkins, Dijon mustard Petite green salad - bread butter

6 snails baked in garlic parsley butter Served w/ bread butter

Traditional bacon, egg, Swiss cheese, cream

Prosciutto, Fresh Goat cheese, walnuts, homemade pesto spring mix, red onion, cherry tomatoes

House roasted chicken breast, Swiss cheese croutons spring mix, red onion, cherry tomatoes

Two baked seasoned goat cheese toasts, topped with honey spring mix, red onion, cherry tomatoes

Shrimp, smoked salmon heart of palm spring mix, red onion, cherry tomatoes, cucumbers

Smoked salmon, Parisian cream, cucumbers capers spring mix, red onion, cherry tomatoes

Bacon blue cheese crumble spring mix, red onion, cherry tomatoes Add sunny side egg +1

House confit red bell peppers, cucumbers, kalamata olives, radish, fresh mushroom spring mix, red onion, cherry tomatoes

Seared Ahi Tuna boiled egg, spring mix, confit red bell pepper, cherry tomatoes, cucumbers, kalamata olives, radish, anchovies

French Ham Butter, lettuce, tomato

Country-pork pâté Dijon sauce, lettuce, French gherkins

French salami Butter, lettuce, French gherkins

Roasted chicken breast Mayo, lettuce, tomato

CHOICE Brie or Swiss cheese Butter, lettuce, tomato

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

French Ham, Swiss cheese, boiled egg Mayo, lettuce, tomato

Beef pastrami Mayo, lettuce, tomato, red onion

French Ham Choice Brie or Swiss cheese Butter, lettuce, tomato Ask HOT OR COLD

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

8oz Angus patty, Choice Brie or Swiss cheese, Crispy bacon, caramelized onion, Secret sauce, lettuce, tomato / FRIES

Chicken breast, Crispy bacon, over easy egg, Avocado, Swiss cheese, Mayo, lettuce, tomato, onion / FRIES

Smash Angus, Swiss cheese, Crispy Bacon, Dijon sauce, caramelized onion / FRIES

Crispy ciabatta, beef pastrami, Swiss cheese, caramelized onion, Horseradish sauce, Chef’s Au Jus

White toast bread, French ham and Swiss cheese, Gratiné with béchamel sauce Swiss

Topped with sunny side egg

Artisan panini bread, French ham, pickles, Choice Brie or Swiss cheese, Dijon dip sauce

Artisan panini bread, Smash Angus, Swiss cheese, Pickles, caramelized onion

Artisan panini bread, Chicken Milanese, Swiss cheese, Pesto, tomato

French ham - mushroom

Chicken breast - spinach

Smoked salmon - spinach

Spinach - mushroom - confit bell pepper

Dijon mustard dip sauce, Au Gratin potatoes veggies

8oz Fresh Butcher Wagyu bun-less burger, CHOICE of Sauce Au Poivre / Mushroom cream sauce / Dijon sauce

CHOICE Mushroom cream / Dijon

Chicken breast - mushroom cream sauce - Swiss cheese, Rice veggies

Sauce vierge (olive oil sauce with tomato, capers, lemon, cucumber, olive kalamata), Rice veggies

Champagne-leek cream sauce - Swiss cheese / Rice veggies

Traditional recipe, wine sauce, carrot, onion, Au Gratin potatoes veggies

1/2 roasted duck, Au gratin potatoes veggies

3 eggs omelet - Swiss cheese, Add on $1.3 each, French Ham / Chicken / Brie Spinach / Mushroom / Onion / Tomato, Confit red bell pepper

Day soup / French onion soup / House salad

Crème Brûlée / Chocolate mousse, Two scoops ice cream

Chardonnay / Pinot Grigio / Pinot Noir / Cabernet Sauvignon

Served with saffron rice veggies, Beef Bourguignon Short Rib $35 OR Chicken gratiné $32, With mushroom cream sauce and Swiss cheese OR Shrimp gratiné $32, With champagne - leek cream sauce and Swiss cheese

Vanilla, chocolate, strawberry, chocolate chip, rhum raisin, lime sorbet, caramel

Crepe Suzette, Crepe Nutella, Crepe Berry, Crepe Maple, A la Mode +2.00

Mint choco chip ice cream covered with hot chocolate sauce, whipped cream and sliced almonds

Vanilla ice cream French chestnut spread, covered with whipped cream and sliced almonds

ICED +1

Orange / Peach

Coke, Diet Coke, Sprite, Ginger Ale

Domestic / Ultra / Amberbock, Budweiser / Non-Alcoholic, La Cadette - French Beer - $6.00

Chardonnay / Pinot Grigio, Pinot Noir / Cabernet Sauvignon

Oven baked ciabatta toast, honey and almond - petite green salad

6 pieces

+$10.00

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce chantilly

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Home made roasted chicken breast, spring mix salad, tomato, red onion, swiss cheese & croutons

Spring mix, tomato, confit bell pepper, kalamata olives & fresh mushroom

CONTACT THE RESTAURANT

Served with bread, butter, French Gherkins & salad

French Ham, prosciutto, French salami, pate - Served with bread, butter, French Gherkins & salad

French ham, lettuce, tomato, butter

Prosciutto, lettuce, tomato, fresh goat cheese, pesto

Grand-Ma Pate, lettuce, gherkins, Dijon mustard

French salami, lettuce, tomato, gherkins, butter

Pastrami, lettuce, tomato, onion, mayo

Brie or Swiss cheese, lettuce, tomato, butter

Roasted chicken breast, lettuce, tomato, mayo

Smoked salmon. lettuce. tomato, cucumber, red onion. Parisian cream

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

French ham, lettuce, tomato, butter

Pastrami, lettuce, tomato, onion, mayo

+$1.50

+$1.50

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $39.99 // 3 COURSE $45.00

2 COURSE $39.99 // 3 COURSE $45.00

On a ciabatta toast

Chef's own homemade foie gras terrine cold (french duck liver), served with onion chutney & brioche toasts

One OR two piece of seared foie gras, served with onion chutney & toasted brioche

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate & ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins & petite salad

6 snails baked in traditional garlic & parsley butter

6 shrimp baked in traditional garlic & parsley butter

French Onion Soup

Hearts of palm served with spring mix, tomato, red onion & dijon vinaigrette

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Half roasted chicken served with Dijon mustard sauce on the side

Roasted half duck served with orange sauce on the side

Roasted rack of lamb & lamb jus infused with Provence herbs

8oz Angus filet mignon, seared foie gras, Rossini sauce, sliced Burgundy truffle

Angus filet mignon with choice of sauce Bordelaise or Peppercorn cream sauce

Veal sweetbreads served with creamy mushroom sauce

Red wine reduction, carrots, onion - O gratin potatoes & Sautéed veggies

Shrimp & sea scallop baked in Normande cream sauce, topped with Swiss cheese & bread crumbs

Pan seared skin on fillet served with champagne & leek cream sauce - saffron riz pilaf & sautéed veggies

Frog legs sautéed in garlic & parsley butter - saffron riz pilaf & sautéed veggies

Served with sauce vierge - saffron riz pilaf & sautéed veggies

Dover sole traditionally dregded in flour & pan-fried in brown butter. Table side fillet served with Meunière sauce (resulting browned butter sauce, parsley, sliced almonds and lemon - saffron riz pilaf & sautéed veggies

Chocomint / coupe Ardéchoise / Colonel

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly

Grand Marnier orange sauce.

French wine, domestic wine, italian wine / bubbles / beers

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

Coffee / Tea / Espresso / Decaf / Cappuccino / Latte / Hot Chocolate and many more

Hearts of palm served with spring mix, tomato, red onion & dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate & ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins & petite salad

Roasted half duck served with orange sauce on the side

Red wine reduction, carrots, onion - O gratin potatoes & Sautéed veggies

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

Cup 9 // Bowl 11

Cup 10 // Bowl 12

Oven baked on a ciabatta toast, Topping honey & sliced almonds Pickled red onion & petite salade

Prosciutto, French Ham, French salami, Country pork Pâté, French Gherkins Served w/ bread & butter

Chef’s spreadable Duck Liver cold terrine Chutney & Brioche toast

French Country Pork Pâté French gherkins, Dijon mustard Petite green salad - bread & butter

6 snails baked in garlic & parsley butter Served w/ bread & butter

Traditional bacon, egg, Swiss cheese, cream

Prosciutto, Fresh Goat cheese, walnuts, homemade pesto spring mix, red onion, cherry tomatoes

House roasted chicken breast, Swiss cheese & croutons spring mix, red onion, cherry tomatoes

Two baked seasoned goat cheese toasts, topped with honey spring mix, red onion, cherry tomatoes

Shrimp, smoked salmon & heart of palm spring mix, red onion, cherry tomatoes, cucumbers

Smoked salmon, Parisian cream, cucumbers & capers spring mix, red onion, cherry tomatoes

Bacon & blue cheese crumble spring mix, red onion, cherry tomatoes Add sunny side egg +1

House confit red bell peppers, cucumbers, kalamata olives, radish, fresh mushroom spring mix, red onion, cherry tomatoes

Seared Ahi Tuna & boiled egg, spring mix, confit red bell pepper, cherry tomatoes, cucumbers, kalamata olives, radish, anchovies

French Ham Butter, lettuce, tomato

Country-pork pâté Dijon sauce, lettuce, French gherkins

French salami Butter, lettuce, French gherkins

Roasted chicken breast Mayo, lettuce, tomato

CHOICE Brie or Swiss cheese Butter, lettuce, tomato

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

French Ham, Swiss cheese, boiled egg Mayo, lettuce, tomato

Beef pastrami Mayo, lettuce, tomato, red onion

French Ham Choice Brie or Swiss cheese Butter, lettuce, tomato Ask HOT OR COLD

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

8oz Angus patty, Choice Brie or Swiss cheese, Crispy bacon, caramelized onion, Secret sauce, lettuce, tomato / FRIES

Chicken breast, Crispy bacon, over easy egg, Avocado, Swiss cheese, Mayo, lettuce, tomato, onion / FRIES

Smash Angus, Swiss cheese, Crispy Bacon, Dijon sauce, caramelized onion / FRIES

Crispy ciabatta, beef pastrami, Swiss cheese, caramelized onion, Horseradish sauce, Chef’s Au Jus

White toast bread, French ham and Swiss cheese, Gratiné with béchamel sauce & Swiss

Topped with sunny side egg

Artisan panini bread, French ham, pickles, Choice Brie or Swiss cheese, Dijon dip sauce

Artisan panini bread, Smash Angus, Swiss cheese, Pickles, caramelized onion

Artisan panini bread, Chicken Milanese, Swiss cheese, Pesto, tomato

French ham - mushroom

Chicken breast - spinach

Smoked salmon - spinach

Spinach - mushroom - confit bell pepper

Dijon mustard dip sauce, Au Gratin potatoes & veggies

8oz Fresh Butcher Wagyu bun-less burger, CHOICE of Sauce Au Poivre / Mushroom cream sauce / Dijon sauce

CHOICE Mushroom cream / Dijon

Chicken breast - mushroom cream sauce - Swiss cheese, Rice & veggies

Sauce vierge (olive oil sauce with tomato, capers, lemon, cucumber, olive kalamata), Rice & veggies

Champagne-leek cream sauce - Swiss cheese / Rice & veggies

Traditional recipe, wine sauce, carrot, onion, Au Gratin potatoes & veggies

1/2 roasted duck, Au gratin potatoes & veggies

3 eggs omelet - Swiss cheese, Add on $1.3 each, French Ham / Chicken / Brie Spinach / Mushroom / Onion / Tomato, Confit red bell pepper

Day soup / French onion soup / House salad

Crème Brûlée / Chocolate mousse, Two scoops ice cream

Chardonnay / Pinot Grigio / Pinot Noir / Cabernet Sauvignon

Served with saffron rice & veggies, Beef Bourguignon Short Rib $35 OR Chicken gratiné $32, With mushroom cream sauce and Swiss cheese OR Shrimp gratiné $32, With champagne - leek cream sauce and Swiss cheese

Vanilla, chocolate, strawberry, chocolate chip, rhum raisin, lime sorbet, caramel

Crepe Suzette, Crepe Nutella, Crepe Berry, Crepe Maple, A la Mode +2.00

Mint choco chip ice cream covered with hot chocolate sauce, whipped cream and sliced almonds

Vanilla ice cream & French chestnut spread, covered with whipped cream and sliced almonds

ICED +1

Orange / Peach

Coke, Diet Coke, Sprite, Ginger Ale

Domestic / Ultra / Amberbock, Budweiser / Non-Alcoholic, La Cadette - French Beer - $6.00

Chardonnay / Pinot Grigio, Pinot Noir / Cabernet Sauvignon

Oven baked ciabatta toast, honey and almond - petite green salad

6 pieces

+$10.00

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Home made roasted chicken breast, spring mix salad, tomato, red onion, swiss cheese & croutons

Spring mix, tomato, confit bell pepper, kalamata olives & fresh mushroom

CONTACT THE RESTAURANT

Served with bread, butter, French Gherkins & salad

French Ham, prosciutto, French salami, pate - Served with bread, butter, French Gherkins & salad

French ham, lettuce, tomato, butter

Prosciutto, lettuce, tomato, fresh goat cheese, pesto

Grand-Ma Pate, lettuce, gherkins, Dijon mustard

French salami, lettuce, tomato, gherkins, butter

Pastrami, lettuce, tomato, onion, mayo

Brie or Swiss cheese, lettuce, tomato, butter

Roasted chicken breast, lettuce, tomato, mayo

Smoked salmon. lettuce. tomato, cucumber, red onion. Parisian cream

Ahi Tuna, spring mix salad, tomato, red onion, confit red bell pepper, kalamata olives, boiled eggs, anchovy

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

French ham, lettuce, tomato, butter

Pastrami, lettuce, tomato, onion, mayo

On a ciabatta toast

Chef's own homemade foie gras terrine cold (french duck liver), served with onion chutney & brioche toasts

One OR two piece of seared foie gras, served with onion chutney & toasted brioche

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate & ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins & petite salad

6 snails baked in traditional garlic & parsley butter

6 shrimp baked in traditional garlic & parsley butter

French Onion Soup

Hearts of palm served with spring mix, tomato, red onion & dijon vinaigrette

Two baked seasoned goat cheese toast topped with honey, served on a pring mix, red onion, tomato, dijon vinaigrette

Shrimp, smoked salmon, heart of palm, on a spring mix, cherry tomatoes and red onion

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Half roasted chicken served with Dijon mustard sauce on the side

Roasted half duck served with orange sauce on the side

Roasted rack of lamb & lamb jus infused with Provence herbs

8oz Angus filet mignon, seared foie gras, Rossini sauce, sliced Burgundy truffle

Angus filet mignon with choice of sauce Bordelaise or Peppercorn cream sauce

Veal sweetbreads served with creamy mushroom sauce

Red wine reduction, carrots, onion - O gratin potatoes & Sautéed veggies

Shrimp & sea scallop baked in Normande cream sauce, topped with Swiss cheese & bread crumbs

Pan seared skin on fillet served with champagne & leek cream sauce - saffron riz pilaf & sautéed veggies

Frog legs sautéed in garlic & parsley butter - saffron riz pilaf & sautéed veggies

Served with sauce vierge - saffron riz pilaf & sautéed veggies

Dover sole traditionally dregded in flour & pan-fried in brown butter. Table side fillet served with Meunière sauce (resulting browned butter sauce, parsley, sliced almonds and lemon - saffron riz pilaf & sautéed veggies

Chocomint / coupe Ardéchoise / Colonel

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly

Grand Marnier orange sauce.

French wine, domestic wine, italian wine / bubbles / beers

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

Coffee / Tea / Espresso / Decaf / Cappuccino / Latte / Hot Chocolate and many more

Hearts of palm served with spring mix, tomato, red onion & dijon vinaigrette

Prosciutto on a spring mix salad, tomato, red onion, fresh goat cheese, walnut & home made pesto

Smoked salmon. Parisian cream, cucumbers, capers, on a spring mix, red onion, cherry tomatoes. Dijon vinaigrette

BOARD TO SHARE Assortment of French ham, rosette de Lyon, Grandma pate & ripened cheese. French gherkins, butter

Served with Dijon mustard, French Gherkins & petite salad

Roasted half duck served with orange sauce on the side

Red wine reduction, carrots, onion - O gratin potatoes & Sautéed veggies

Can of coke / Diet Coke / sprite / ginger ale / fresh brew iced tea / lemonade / juices / Arnold Palmer and many more

Oven baked ciabatta toast, honey and almond - petite green salad

6 pieces

+$10.00

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly

+$1.50

+$4

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $35.00 // 3 COURSE $39.99

2 COURSE $39.99 // 3 COURSE $45.00

2 COURSE $39.99 // 3 COURSE $45.00

Cup 9 // Bowl 11

Cup 10 // Bowl 12

Oven baked on a ciabatta toast, Topping honey & sliced almonds Pickled red onion & petite salade

Prosciutto, French Ham, French salami, Country pork Pâté, French Gherkins Served w/ bread & butter

Chef’s spreadable Duck Liver cold terrine Chutney & Brioche toast

French Country Pork Pâté French gherkins, Dijon mustard Petite green salad - bread & butter

6 snails baked in garlic & parsley butter Served w/ bread & butter

Traditional bacon, egg, Swiss cheese, cream

Prosciutto, Fresh Goat cheese, walnuts, homemade pesto spring mix, red onion, cherry tomatoes

House roasted chicken breast, Swiss cheese & croutons spring mix, red onion, cherry tomatoes

Two baked seasoned goat cheese toasts, topped with honey spring mix, red onion, cherry tomatoes

Shrimp, smoked salmon & heart of palm spring mix, red onion, cherry tomatoes, cucumbers

Smoked salmon, Parisian cream, cucumbers & capers spring mix, red onion, cherry tomatoes

Bacon & blue cheese crumble spring mix, red onion, cherry tomatoes Add sunny side egg +1

House confit red bell peppers, cucumbers, kalamata olives, radish, fresh mushroom spring mix, red onion, cherry tomatoes

Seared Ahi Tuna & boiled egg, spring mix, confit red bell pepper, cherry tomatoes, cucumbers, kalamata olives, radish, anchovies

French Ham Butter, lettuce, tomato

Country-pork pâté Dijon sauce, lettuce, French gherkins

French salami Butter, lettuce, French gherkins

Roasted chicken breast Mayo, lettuce, tomato

CHOICE Brie or Swiss cheese Butter, lettuce, tomato

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

French Ham, Swiss cheese, boiled egg Mayo, lettuce, tomato

Beef, Mayo, lettuce, tomato, red onion

French Ham Choice Brie or Swiss cheese Butter, lettuce, tomato Ask HOT OR COLD

Smoked salmon, Parisian cream, Lettuce, tomato, cucumber, red onion

Prosciutto, fresh goat cheese Chef’s pesto, lettuce, tomato

8oz Angus patty, Choice Brie or Swiss cheese, Crispy bacon, caramelized onion, Secret sauce, lettuce, tomato / FRIES

Chicken breast, Crispy bacon, over easy egg, Avocado, Swiss cheese, Mayo, lettuce, tomato, onion / FRIES

Smash Angus, Swiss cheese, Crispy Bacon, Dijon sauce, caramelized onion / FRIES

Crispy ciabatta, beef pastrami, Swiss cheese, caramelized onion, Horseradish sauce, Chef’s Au Jus

White toast bread, French ham and Swiss cheese, Gratiné with béchamel sauce & Swiss

Topped with sunny side egg

Artisan panini bread, French ham, pickles, Choice Brie or Swiss cheese, Dijon dip sauce

Artisan panini bread, Smash Angus, Swiss cheese, Pickles, caramelized onion

Artisan panini bread, Chicken Milanese, Swiss cheese, Pesto, tomato

French ham - mushroom

Chicken breast - spinach

Smoked salmon - spinach

Spinach - mushroom - confit bell pepper

Dijon mustard dip sauce, Au Gratin potatoes & veggies

8oz Fresh Butcher Wagyu bun-less burger, CHOICE of Sauce Au Poivre / Mushroom cream sauce / Dijon sauce

CHOICE Mushroom cream / Dijon

Chicken breast - mushroom cream sauce - Swiss cheese, Rice & veggies

Sauce vierge (olive oil sauce with tomato, capers, lemon, cucumber, olive kalamata), Rice & veggies

Champagne-leek cream sauce - Swiss cheese / Rice & veggies

Traditional recipe, wine sauce, carrot, onion, Au Gratin potatoes & veggies

1/2 roasted duck, Au gratin potatoes & veggies

3 eggs omelet - Swiss cheese, Add on $1.3 each, French Ham / Chicken / Brie Spinach / Mushroom / Onion / Tomato, Confit red bell pepper

Day soup / French onion soup / House salad

Crème Brûlée / Chocolate mousse, Two scoops ice cream

Chardonnay / Pinot Grigio / Pinot Noir / Cabernet Sauvignon

Served with saffron rice & veggies, Beef Bourguignon Short Rib $35 OR Chicken gratiné $32, With mushroom cream sauce and Swiss cheese OR Shrimp gratiné $32, With champagne - leek cream sauce and Swiss cheese

Vanilla, chocolate, strawberry, chocolate chip, rhum raisin, lime sorbet, caramel

Crepe Suzette, Crepe Nutella, Crepe Berry, Crepe Maple, A la Mode +2.00

Mint choco chip ice cream covered with hot chocolate sauce, whipped cream and sliced almonds

Vanilla ice cream & French chestnut spread, covered with whipped cream and sliced almonds

Orange / Peach

Coke, Diet Coke, Sprite, Ginger Ale

Spring or Sparkling

Domestic / Ultra / Amberbock, Budweiser / Non-Alcoholic, La Cadette - French Lager

Chardonnay / Pinot Grigio, Pinot Noir / Cabernet Sauvignon

Oven baked ciabatta toast, honey and almond - petite green salad

6 pieces

+$10.00

One big French choux pastry ball filled with vanilla ice cream, covered with dark chocolate sauce & chantilly