Ryugetsuen

A rare lean cut that is low in fat and tender. You can enjoy its moist texture and delicate flavor.

The exquisite marbling is immediately recognizable in this top-quality kalbi. When grilled, the umami bursts forth, and the sweet fat melts in your mouth, creating a blissful experience.

Only the parts of the carefully selected high-quality beef tongue that stand out for their tenderness and flavor are used. Despite being thick, it has a good bite, and you can enjoy the rich flavor that spreads with each chew.

A dish featuring high-quality roast generously topped with fragrant green onions. The umami of the meat harmonizes with the flavor of the green onions, spreading elegantly even in the aftertaste.

A rich flavor and moist, tender texture unique to specially selected harami. This is a masterpiece that expands in deep taste with each bite.

A dish lavishly composed of carefully selected premium cuts. This platter, which is our pride, allows you to fully enjoy the differences in flavor and texture of each cut. Please enjoy it with ponzu sauce and grated daikon. (Beef tenderloin, premium kalbi, premium harami, premium tongue, premium loin)

A platter that allows you to enjoy popular cuts in a balanced way. A classic menu item when you're unsure. (Upper tongue, short rib, loin, sweet potato pork belly)

Only high-quality Mino that has been carefully prepped is used. This dish is characterized by its unique texture and the flavor that expands with each bite.

Premium liver that emphasizes freshness. It features a rich depth and a smooth texture, allowing you to fully appreciate the flavor of the liver.

The appealing texture and sweetness of the fat. The more you grill it, the more the aroma increases, and the flavor spreads deliciously. Great as a snack too.

The unique crunchy texture of carefully processed senmai is appealing. It is light yet flavorful, and the deeper taste expands with each bite.

A stamina set packed with popular hormone dishes in a balanced way. It is a highly satisfying platter that allows you to enjoy a variety of textures and flavors all at once.

Tan Moto is popular for its firm texture and deep flavor. When grilled, it becomes more fragrant and is an exceptionally satisfying dish.

Thick yet tender, the Upper Tongue Salt releases umami with every bite. When grilled, its savory aroma stands out, and the flavor of the salt enhances the taste of the meat even more.

A dish featuring high-quality beef tongue generously topped with fragrant special green onions. The umami of the salt and the flavor of the green onions harmonize exquisitely, allowing you to enjoy a refreshing and luxurious taste.

This is a luxurious dish that allows you to fully enjoy the refined sweetness and rich umami that spreads in your mouth.

A popular dish featuring flavorful black wagyu beef short ribs combined with aromatic special green onions. The rich taste of the short ribs is enhanced by the refreshing flavor of the green onions.

Although it is kalbi, it is meat that you can fully enjoy the texture, flavor, and fat. This part is the boneless section of the bone-in kalbi. It is also called nakauchi kalbi. Among kalbi, it is meat that allows you to fully experience the texture and the deliciousness of the fat.

The compatibility with homemade grilled meat sauce is outstanding!

A higher grade roast that offers finely textured meat and just the right amount of marbling. It has a good balance of tenderness and meat flavor, making it a dish that is both high quality and easy to enjoy.

A classic roast that allows you to fully enjoy the flavor of lean meat. The fat is moderate, making it easy to eat, and its refreshing deliciousness is appealing. It is a popular dish that anyone can enjoy casually.

Samgyeopsal made with sweet pork that features a sweet fat, served with lettuce and miso. In Korea, you can enjoy this classic juicy and flavorful meat grilled to perfection.

Shrimp with a proud firm texture. When grilled slowly, its sweetness stands out, making it a simple yet highly satisfying dish.

Uses thick and sweet scallops. The charm lies in the umami that overflows the more you grill it, along with a richness like butter.

Tender and easy-to-chew squid. Grilling it enhances the flavor and concentrates the umami.

Please enjoy with our homemade plum sauce made with shrimp, scallops, and squid.

A colorful assortment of seasonal fresh vegetables. You can enjoy the natural sweetness and aroma of the ingredients.

A dish that features whole roasted garlic with a rich aroma. The savory flavor stimulates the appetite and is perfect for replenishing stamina.

A hot pot with a broth made from seafood, containing vegetables, fish, and shellfish. Seasonal vegetables and tofu are included.

A collagen-rich hot pot simmered with fresh hormone such as beef tripe and small intestine, based on a beef bone soup. Seasonal vegetables and tofu are included.

A hot pot with black pork and kimchi in a slowly simmered beef broth. Seasonal vegetables and tofu are included.

Beauty and health with Samgyetang: a whole chicken stuffed with ginseng, jujube, garlic, glutinous rice, and ginkgo, simmered thoroughly. In Korea, Samgyetang is eaten in summer! Just like eel in Japan, it is consumed especially in summer to combat heat fatigue and boost stamina. Please make a reservation a day in advance.

A luxurious dish where the rich flavor of plump oysters melts into the soup. The balance of ocean flavors and spiciness is exquisite.

The gentle sweetness of tofu and the spicy soup are a perfect match. It is a classic chigae that is simple yet satisfying.

A bowl with the richness and aroma of natto, creating a flavor that becomes addictive. It is a popular menu item where the delicious spicy soup harmonizes with the umami of fermentation.

Spicy soup with meat and vegetables

White soup made by simmering beef tail for a long time

Spicy soup with seafood and vegetables

Spicy soup simmered with thick slices of pork belly and vegetables

Korean rice cake soup

Luxuriously prepared sashimi with fresh and high-quality beef tongue. A dish that allows you to enjoy a melting texture and rich flavor.

Tempura filled with the unique elasticity and flavor of Mino, wrapped in a light and crispy batter. The contrast of aroma and texture is appealing.

Exquisite beef tongue marinated in a miso sauce that has been used since the establishment. Its deep richness and aroma stand out, and the flavor expands with each bite.

A classic Korean dish of chewy tteokbokki simmered in a sweet and spicy special sauce. It is a popular menu item with a flavor that keeps you coming back for more.

Crispy on the outside, fluffy on the inside. A luxurious chijimi filled with the deliciousness of seafood. The fragrant grill marks stimulate your appetite. Please enjoy it with our homemade chijimi sauce.

A traditional Korean dish made with glass noodles, vegetables, and beef, finished with fragrant sesame oil. It offers a gentle sweetness and enjoyable texture.

A dish made with fresh beef sliced thinly and served cold and refreshing. Enjoy the melting texture and elegant flavor. Please dip it in our homemade sauce before eating.

The unique crunchy texture is appealing. Please enjoy it with our special vinegar miso sauce for a refreshing taste.

A popular dish made with prepped hachinosu finished with a flavorful sauce. The more you chew, the more the umami spreads.

A gentle dish featuring grilled tofu paired with a rich sauce. It is also recommended as a palate cleanser.

Slow-cooked pork trotters are characterized by their jelly-like texture and rich flavor. This is a classic dish that is also beneficial for beauty. Please enjoy it with homemade vinegar miso.

A classic Korean side dish that is spicy and rich in flavor, making it addictive. It pairs perfectly with both rice and alcohol.

Korean seaweed that is roasted to a fragrant finish. With a moderate saltiness and light texture, it is perfect for snacking or wrapping.

A dish where the umami of natto perfectly matches the spiciness of kimchi. It has many repeat customers and is an addictive flavor, making it ideal as a snack.

The crunchy texture of cucumber and refreshing spiciness are appealing. It is perfect as a light side dish.

A gentle flavor harmonized with the unique taste of green vegetables and moderate spiciness. It goes well with rice.

A classic napa cabbage kimchi pickled in homemade sauce. It is a popular dish with a deep richness and umami flavor.

Cubed kimchi that allows you to enjoy the sweetness and crunchiness of radish. It has a strong flavor and is very satisfying to eat.

A popular menu item featuring a luxurious assortment of homemade kimchi. You can enjoy the different textures and flavors all at once.

A luxurious salad that allows you to enjoy the flavors of seafood and crunchy vegetables all at once. The refreshing dressing pairs perfectly.

A healthy dish made with mineral-rich wakame. Its light texture makes it perfect as a side dish.

A refreshing salad featuring sweet, fresh tomatoes as the main ingredient, simply prepared. The juiciness spreads in your mouth.

A refreshing salad featuring fragrant celery, finished lightly. This dish has a crunchy texture that becomes addictive.

A classic stick salad that allows you to enjoy fresh vegetables as they are. The crunchiness and colors are appealing. Please enjoy it with homemade miso.

A classic Korean appetizer made by mixing bean sprouts, spinach, and other ingredients with fragrant sesame oil. Its gentle flavor is popular.

Smooth tofu combined with crunchy vegetables, creating a healthy and satisfying dish.

A salad seasoned with a refreshing Korean-style dressing. The texture of the vegetables and the light spiciness are addictive.

A staple leafy vegetable essential for grilled meat. It enhances the flavor when wrapped around meat and can be enjoyed refreshingly.

Uses acorn noodles.

A different flavor from cold noodles! Recommended for those who are tired of eating cold noodles!

So popular that people come to the restaurant just to eat this cold noodles! The gentle flavor is perfect for a finishing dish.

Kimchi fried rice made with homemade kimchi. Once you try it, there's no doubt you'll be hooked!

This is also a popular dish to finish with. The crispy rice made on a hot iron plate is very delicious!

This is a gukbap with kalbi soup.

Can be served in large or small portions.