Akash Miami Beach
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Vibrant Indian Cuisine in Miami Beach
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Crisp Patties stuffed with potatoes and peas with a little indian spice
Battered cheese seasoned and batter with chick pea flour
Thin slices of red onions battered and fried
Crab meat seasoned and fried
Chicken winglet battered and deep fried and tossed with Indo-Chinese sauce
Crisp patties stuffed with ground lamb and peas
King fish fillet marinated overnight and panfried with semolina
Paneer cooked and wrapped in paratha
Pureed lentil flavored with cumin, tomatoes and seasoned with mustard seeds
Cream of peas braised with ginger -garlic and cilantro
Marinated cottage cheese cooked in clay oven with bell peppers and onions
Boneless chicken breast marinated in tandoori masala and slowly cooked in tandoor
Boneless chicken breast marinated in cream cheese and nutmeg powder, cooked in clay oven
Fillet of mahi mahi marinated with spices, ginger, garlic and lemon
Mildly spiced shrimp cooked in tandoor
Tender lamb chops, marinated overnight with yogurt and spices
Minced lamb meat mixed with spices, cooked on skewer in clay oven
Indian bread baked in clay oven
Naan topped with garlic and cilantro, baked in clay oven
Whole wheat bread baked in clay oven
Multi layered wheat bread
Bread stuffed with the mixture of cashews, raisins and fennel, baked in clay oven
Naan stuffed with pepper jack cheese and chillies
Naan stuffed with cooked ground lamb and peas mixture
Yellow lentils boiled and tempered with cumin, ginger, garlic, curry leaves and mustard seeds
Black beans soaked overnight and cooked in spiced tomatoes and butter
Chickpeas cooked with garam masala, onions, tomatoes, coriander, ginger and garlic
Traditional North Indian preparation with fresh herbs, tomatoes, potatoes and peas
Bhindi (okra) sautéed with spices and tomatoes
Eggplant cooked with onions, ginger, garlic and garam masala
Paneer cooked in rich herb butter flavored tomato gravy
Vegetables cooked in creamy cashew nut gravy
Vegetables cooked in homemade coarsely crushed masala
Spinach puree and cottage cheese cooked with onion ginger garlic and indian spices
Creamy cashew gravy, cooked with tomatoes
Creamy cashew gravey cooked with tomatoes, onion and bell pepers
Simple cashew gravy, cooked with spices
Spinach purée cooked with onions, ginger, garlic and garam masala
Curry leaves, mustard seeds, and coconut milk
Special homemade coarsely crushed Khadi masala, cooked with bell peppers, onions and tomatoes
Mixture of chilli, vinegar and Indian spices blended together to make a spicy curry
South region curry tempered with mustard, curry leaves and coconut
Rich gravy made from browned onions, tomatoes and homemade spices
Deep fried pastry dough soaked in honey and sugar syrup
Fresh cheese soaked in cream flavored with cardamom, saffron and pistachios
Homemade ice cream on stick made with milk, mango and sugar
Classic creamy sweet pudding made with powdered rice, milk, almonds, saffron and cardamom. sweetened with sugar