Yakiniku Rikka
焼肉 六花
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A renowned yakiniku restaurant where you can savor Mizuho beef
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This dish allows you to enjoy the harmony of tenderness and juicy fat from the beautifully marbled meat. Limited quantity.
This dish is made with carefully selected cuts, allowing you to enjoy an overflowing umami flavor.
Since there is little fat, you can enjoy the flavor of the meat itself. Please grill it briefly and enjoy.
We have prepared juicy and meaty American Harami.
A value menu set that includes three selected types of Rikka beef and tongue salt. Please enjoy it with 2 to 3 people.
This is an assortment that allows you to taste four recommended types of beef for today. Perfect for two people.
We serve thick cuts of beautiful pork belly. The more you grill it, the more delicious it becomes, so we recommend it.
When lightly grilled, it has a firm texture. When grilled slowly, it has a crispy texture, allowing you to enjoy both ways.
You can enjoy the firm texture and the sweetness of the fat. The amount of fat can be adjusted based on the grilling level.
We have prepared Hokkaido liver that is easy to eat and has no unpleasant smell.
The rich flavor unique to domestic beef spreads within a firm texture.
We will serve a selection of 4 recommended types of hormone.
We have prepared only safe domestic chicken, mainly sourced from Miyazaki.
This salad uses radish, carrot, fried noodles, and offers a crispy and crunchy texture.
This is a daily changing salad. Please check with the staff for the contents.
It has a juicy flavor that is hard to believe it's soboro.
When you mix it well with six types of ingredients and gochujang, it becomes even more delicious.
This is a bibimbap with tender stewed Mizuho beef.
This is a stone grilled bibimbap with plenty of cheese, similar to seafood doria.
This is a soup made with plenty of beef extract.
A soup filled with simmered Mizuho beef, rich in beef extract, with a refreshing aftertaste.
A refreshing aftertaste to finish off the grilled meat.
This is a cold noodle dish with a refreshing and tangy flavor. It also pairs well as a finish to a meal with alcohol.
The special sauce based on gochujang enhances the flavor and spiciness. Please mix well before enjoying.
You can enjoy a fluffy texture like that of sweet potatoes.
A classic dish that pairs well with meat and meat.
Super Dry
First Press (Medium Bottle)
Dry Zero
Bottle
Bottle
Red wine exclusively for meat (glass)
Kinmiya Shochu
Glass
Bottle
Glass
Bottle