Tanyaki Kushi Kōbō Torimaru

Draft beer medium bottle non-alcoholic beer

Plum Sour, Oolong Highball with Green Tea, Shikuwasa Sour, Calpis Sour, Giant Grape Sour

Glass wine (red, white)

Ebisu Fukumai (brandy base) Daikokubai sake (brown sugar base) Premium Rich umeshu (full of fruit)

Kaku Highball, Ginger Highball, Coke Highball

Oolong Tea, Ginger Ale, Cola, Calpis

Do Kara (Junmai) Suigei (Nama Tsume Junmai) Urakasumi (Junmai Karakuchi) Midorikawa (Junmai) Tosa Shiragiku (Tokugin) Nabeshima (Tokubetsu Junmai / Junmai Ginjo) and many others are also available.

[Sweet Potato] Kuro Kirishima, Yamanecco, Tominohōzan, Sato (Black), Maou [Barley] Nakata, Genroin [Rice] Tenchuu (Sister product of Maou), Torikai [Brown Sugar] Rento [Awamori] Zanpa [Shiso] Tantakatan

Delicious 'Yakitori' is something we cannot compromise on!! Please enjoy Torimaru's yakitori, which you cannot taste anywhere else. First, you should order the 'Skewered Assortment Course'; you won't regret it! You can fully enjoy Torimaru's yakitori. For first-time customers, this is highly recommended★ The flavor of 'White Liver' is exceptional because it uses fresh ingredients. We handle only the best materials since it is a delicate ingredient. Would you like to try truly delicious white liver? Very popular! A rare 'Chicken Soba' that only a yakitori restaurant can offer, incredibly rich! Made with chicken bone broth simmered for 12 hours and homemade chicken chashu. A dish full of collagen.

Rare white liver with high value! It melts in your mouth. We wrapped shiso-flavored tsukune in large shiso leaves. With ume paste, it's even more delicious! We grilled special parent-child tsukune with sauce. Please enjoy it with rich egg yolk. The combination of refreshing chicken breast and wasabi is outstanding! Bonjiri chicken is one of the three great delicacies. The combination of white green onion and spicy sauce is exquisite!

Quail egg, heart, gizzard, white liver, shiso wrapped, special tsukune (salt/sauce), bonjiri, chicken breast (wasabi/yuzu/plum shiso), chicken wings, shishito peppers, green onions, ginkgo nuts, shiitake mushrooms, cherry tomatoes wrapped, and other rare cuts are also available.

White liver pâté (with baguette) and chicken skin with ponzu, limited quantity. Chicken breast with green onion salt, chicken breast with plum paste, marinated chicken breast topped with egg yolk, fried chicken with green onion sauce, plum, and dried sardines with cucumber.

Irresistibly delicious! Enjoy our 'Torimaru Salad' made with grated carrots and onions, blended with homemade dressing featuring honey and several other ingredients. Crispy salad with Kujo green onions and tofu, Caesar salad.

Marinated chicken breast rice bowl, chicken soboro rice bowl, grilled rice ball, chicken bone soup

Homemade melting pudding