Tanyaki Kushi Kōbō Torimaru
炭焼串工房 とりまる / Sumiyaki Kushi Kobo Torimaru
A hidden gem for yakitori
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Delicious 'Yakitori' that we absolutely cannot compromise on!! Please enjoy Torimaru's yakitori, which you cannot taste anywhere else. First, you should order the 'Skewered Assortment Course'; you can't go wrong with this! You can fully enjoy Torimaru's yakitori. For first-time customers, this is highly recommended★ The flavor of 'White Liver' is unique because of its freshness; we handle only the best ingredients. Would you like to try truly delicious white liver? Very popular! A rare 'Chicken Soba' that only a yakitori restaurant can offer, incredibly rich! Made with homemade chicken chashu in a chicken bone broth simmered for 12 hours. A dish full of collagen.
Rare white liver with high value! Grilled rare, it melts in your mouth. Shiso-wrapped tsukune rolled in perilla leaves. Topped with plum paste for even more deliciousness! Special parent-child tsukune grilled with sauce. Be sure to enjoy it with rich egg yolk. The combination of refreshing chicken breast and wasabi is outstanding. Grilled rare! Bonjiri, one of the three great delicacies of chicken. The combination of white green onion and spicy sauce is exquisite!
Quail egg, heart, gizzard, white liver, shiso wrapped, special tsukune (salt/sauce), bonjiri, chicken breast (wasabi/yuzu/plum shiso), chicken wings, shishito peppers, green onions, ginkgo nuts, shiitake mushrooms, cherry tomatoes wrapped, and other rare parts are also available.
White liver pâté (with baguette) and chicken skin with ponzu, limited quantity. Green onion salt white liver chicken breast with plum paste, marinated chicken breast topped with egg yolk, fried chicken with green onion sauce, plum, and baby sardines with cucumber.
Irresistibly delicious! Be sure to try our 'Torimaru Salad' made with grated carrots and onions, blended with homemade dressing featuring honey and several other ingredients. Crispy salad with Kujo green onions and tofu, Caesar salad.
Marinated chicken breast rice bowl, chicken soboro rice bowl, grilled rice ball, chicken bone soup
Homemade melting pudding
Draft beer medium bottle non-alcoholic beer
Plum sour, oolong high with green tea, shikuwasa sour, calpis sour, giant grape sour
Glass wine (red, white)
Ebisu Fukumai (brandy base) Daikokubai sake (brown sugar base) Premium Rich umeshu (full of fruit)
Kaku Highball Ginger Highball Coke Highball
Oolong tea, ginger ale, cola, Calpis
Do Kara (Junmai) Suigei (Nama Tsume Junmai) Urakasumi (Junmai Karakuchi) Midorikawa (Junmai) Tosa Shiragiku (Tokugin) Nabeshima (Tokubetsu Junmai / Junmai Ginjo) and many others are also available.
Imo: Kuro Kirishima, Yamneko Imo, Tominohoshan Sato (Black), Maou; Mugi: Nakanaka, Genroin; Kome: Tenchuu (sister product of Maou), Torikai; Kokuto: Rento; Awamori: Zanpa; Shiso: Tantakatan
