Locanda Positano
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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Inviting Italian Dining with Classic Flavors
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Speisekarte
Romain Lettuce, House-Made Caesar Dressing, Garlic Croutons, Parmesan Cheese
Butter Lettuce, Artichoke Hearts, Watermelon Radish, Orange Segment, Toasted Marcona Almonds, Goat Cheese & Champagne Vinaigrette
Wild Baby Arugula, Red Beats, Crumbled Goat Cheese, Dry Cranberries & Raspberry Vinaigrette Dressing
Bread With Olive Tapenade
Homemade Beef Meatballs, Served with Crostini
Breaded & Fried Monterey Bay Calamari, Prawns & Zucchini with Chef Capri Sauce
Home Made Rice Ball Served in Black Truffle Sauce
San Daniele Prosciutto & Burrata Cheese
Fresh Mozzarella, Tomato & Fresh Basil
Tomato Sauce, Fresh Mozzarella, Black Olives, Red Onion, Spicy Salame & Pinch of Chili Flakes
Mild Italian Sausage, Porcini Mushrooms & Mozzarella
Prosciutto San Daniele, Fresh Mozzarella, Wild Baby Arugula & Tomato Sauce
Roasted Seasonal Vegetables, San Marzano Tomato Sauce & Fresh Mozzarella
Pepperoni, San Marzano Tomato Sauce & Fresh Mozzarella
Cherry Tomato, Parmigiano, Basil, & EVOO
Fresh Made Gnocchi with a Pesto Sauce
Penne Pasta, Smoked Mozzarella, Parmesan Cheese, & Cracked Pepper in Vodka Pink Sauce
Manila Clams & White Wine Sauce
Homemade Fettuccine & Mamma’s Carmela Famous Bolognese Sauce
Mamma Carmela's Traditional Beef Recipe
Italian Sausage, Peas, Trumpet & Porcini Mushrooms with Parmigiano-Reggiano Cream Sauce
Eggplant, Mozzarella, Parmesan Cheese, Basil, & Marinara Sauce
Breaded Chicken Cutlet topped with Tomato Sauce, Melted Mozzarella and Parmesan Cheese
Braised Short Ribs, Demi Glaze, Red Wine Reduction, & Soft Polenta
Organic Chicken Breast, Cremini & Porcini Mushrooms in Dry Marsala Wine Sauce with Organic Seasonal Vegetables & Soft Polenta
Pan Seared Petrale Sole, Butter Lemon Sauce and Capers Served With Organic Seasonal Vegetables & Soft :Polenta
Mamma Carmela’s Recipe
Rich molten chocolate, encased in a light airy crust with vanilla gelato
A rich combination of Sicilian lemon infused sponge cake and Italian mascarpone topped with European white chocolate curls
Cannoli Filled with Whipped Ricotta Cheese & Mini Chocolate Chips
Creamy Vanilla Cream Served Chilled with a Vibrant Berry Syrup
Arugula, Grape Tomato, Green Olives, Pumpkin Seeds, Gorgonzola & Balsamic Dressing
Butter Lettuce, Artichoke Hearts, Watermelon Radish, Orange Segment, Toasted Marcona Almonds, Goat Cheese & Champagne Vinaigrette
Butter Lettuce, Artichoke Hearts, Watermelon Radish, Orange Segment, Toasted Marcona Almonds, Goat Cheese & Champagne Vinaigrette
Butter Lettuce, Artichoke Hearts, Watermelon Radish, Orange Segment, Toasted Marcona Almonds, Goat Cheese & Champagne Vinaigrette
Homemade Panino With Roasted Bell Peppers, Zucchini, Grape Tomato & Bell Peppers Puree Served With Mixed Green Salad
Homemade Panino With Prosciutto San Daniele, Stracciatella Cheese, Roasted Tomato, Wild Baby Arugula Served With Mixed Green Salad
Homemade Panino With Grilled Chicken, Roasted Tomato, Wild Baby Arugula, Homemade Pesto Sauce Served With Mixed Green Salad
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