Kōrin
光琳 / Korin
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Ein renommiertes Restaurant für authentische chinesische Küche in Tochigi
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I want to promote Chinese cuisine and Chinese wine! The glass wine selected by the sommelier will change regularly.
Sherry wine is an oxidatively aged alcohol, similar to Shaoxing wine. It pairs exceptionally well with Chinese cuisine! The sweet variety is recommended as a dessert wine after meals.
Cocktails using spicy chili plum wine and Shaoxing wine, such as Hong Kong Fizz, Shanghai Highball, and China Cassis. The SAKE Lychee, made with lychee liquor and Japanese sake, is also popular. These cocktails can only be enjoyed here.
Of course, we have the classics like Mimosa and Kir, as well as unique cocktails that focus on wine, such as Calpis Red Wine and Rosé + Umeshu Chinese Sunset, which are specialties of Korin.
Jasmine tea, black oolong tea, and pu-erh tea are served in mini pots. There are also herbal teas blended with oolong tea base, rich in vitamins like rose hips, essential for beautiful skin like dried tangerine peel, and goji berries that keep the blood youthful, as well as black beans, which are synonymous with female hormones (650 yen).
Mini tomatoes wrapped in thinly sliced pork and stir-fried with sweet and sour sauce. Be careful of burns!!
The chicken is fried until crispy and topped with plenty of green onion sauce. Crispy on the outside, juicy on the inside.
This is a century egg with little odor. It has been further enhanced with a special sauce for even better flavor.
We used two types of chili peppers: mild edible chili peppers and authentic Sichuan chili peppers, to stir-fry with fried chicken. This dish is perfect as a snack with beer.
Dan Dan Noodles characterized by rich sesame flavor. Many repeat customers!
Sour and spicy noodles, as the name suggests, are characterized by their sourness and spiciness. They are loaded with ingredients such as crab, wood ear mushrooms, scallops, bamboo shoots, and tofu.
We make our chili oil by hand every day with several types of spices. As a result, a sharp spiciness and aroma spread in your mouth. By the way, the spiciness can be adjusted.
Please enjoy the particularly chewy skin of the dumplings. The spicy sesame sauce enhances the deliciousness even further.
This is also handmade and is a bite-sized, easy-to-eat size.
Almond tofu made by slowly simmering the kernels of apricots without using almond essence has a gentle flavor. Topped with seasonal fruits.
Mini salad, 2 water dumplings with Sichuan sauce, 2 soup dumplings, 1 spring roll, mini dan dan noodles, panda bun, mini almond tofu with Chinese tea
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