Mikakuen Sohonten
味覚園 総本店 / Ajikakuen Sohonten
3.40
（7Thema）JPY 5.500
Yakiniku
Kitami-shi, Hokkaido, Japan
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Budget
JPY 5.500
Öffnungszeiten
Adresse
Nächster Bahnhof
KitamiStation Von 0.64km
Einrichtungen
Parkplätze vorhanden
Kein Washlet
keine Barrierefreiheit
Kein WLAN
Kein Strom
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX, Gäste und UnionPay) und Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, Rakuten Edy, Nanaco, WAON, iD und QUICPay)
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
：Sofortreservierung
：Reservierung anfragen
：Keine Plätze mehr verfügbar
：Ruhetag
Enjoy local flavors and aged meat
Established in 1968, Mikaku-en Sohonten is a renowned yakiniku restaurant that offers exquisite grilled meat in Kitami. The aged meat, served with authentic charcoal grilling, features the particularly notable 'ice-chilled fresh horumon' as a signature dish. You can savor the fresh local horumon and rare offal seasoned with salt, fully appreciating the deliciousness of the ingredients. Enjoy a delightful time in a calm atmosphere that evokes the Showa era.
Auswertung
3.40（7Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
4.97
Service
4.4
Atmosphäre
4.83
Preis-Leistungs-Verhältnis
3.72
im Ausland Nutzerbewertungen3.45(1Einträge)
Gericht
5.00
Service
5.00
Atmosphäre
5.00
Preis-Leistungs-Verhältnis
5.00
Rezensionen
Speisekarte
Drink
Food
Menü
All-you-can-eat and drink
At the start of all-you-can-eat, the chef carefully selects the rare parts of the meat he recommends for the day. Only "Sumiyaki Ajikokuen Sohonten" offers all-you-can-eat specialties, such as carefully selected matured meat and rare parts from Hokkaido!
JPY 6.500
Lemon Sour
Specialty Tavern Lemon Sour
JPY 500
Yuzu Lemon Sour
JPY 500
Ramune Lemon Sour
JPY 500
Mint Sour
JPY 500
Salt Lemon Sour
JPY 500
Highball
Corner Highball (High Pressure Carbonated Version)
JPY 530
Rich Highball
JPY 630
Yuzu Highball
JPY 550
Ginger Highball
JPY 550
Beer
Sapporo Draft Beer (Medium)
JPY 550
Non-Alcoholic Sapporo Premium Alcohol-Free
JPY 500
Shochu
Please choose from on the rocks, with water, with hot water, or with soda.
Barley Harmony 25 Degrees
Fukuoka Prefecture Rakumaru Sake Brewery
JPY 580
Crispy Sweet Potato 25 Degrees
Kagoshima Prefecture, Komasa Brewing
JPY 600
Imo Daiyame 25 Degrees
Kagoshima Prefecture Hamada Sake Brewery
JPY 580
Class A 20 Degrees
JPY 400
Wine
Glass Garcia Carillon
JPY 420
Half Bottle Nubiana Chardonnay (Red/White)
JPY 2,000
Sake
Sake - Cold Sake / Hot Sake
2 Go
JPY 700
Junmai Sake Whisper of the Wind
300ml
JPY 1,280
Non-Alcoholic
For those who drive, those who are not good with alcohol, and those who cannot drink can enjoy together!
Non-Alcoholic Sapporo Premium Alcohol Free
JPY 500
Strong Carbonated Drink Like Shochu
JPY 500
Strong Carbonated Drink Like Whiskey (Non-Alcoholic Highball)
JPY 500
Kitami Mint Strong Carbonated Soda
JPY 500
Mint Mojito with Kitami Mint
JPY 550
Miyazaki Ponkang Strong Carbonated Soda
JPY 450
Sour Cocktails Fruit Liquor
Fresh Squeezed Grapefruit Sour
JPY 600
Danmei Sour
JPY 500
Lime Sour
JPY 500
Yuzu Sour
JPY 500
Miyazaki Ponkansour
JPY 500
Cassis
Cassis soda, cassis orange, cassis oolong
JPY 580
Green Tea High
JPY 480
Oolong High
JPY 480
Plum Wine Soda
JPY 480
Plum Wine on the Rocks
JPY 650
Soft Drinks
Soft Drinks Variety
Ginger Ale, Dekavita C, Oolong Tea, Green Tea, Melon Soda, Cola, Calpis, Orange Juice, Ume Sparkling, Ramune Cider
JPY 350
Limited Time 'Ice Chilled Fresh Hormone' Every Sunday from 16:00 to 17:00 Special Price 250 Yen
Every Sunday from 16:00 to 17:00, you can enjoy our carefully selected ice chilled fresh hormone at a special price of 250 yen (tax included), down from the regular price of 490 yen (tax included) in this limited quantity popular event.
Trademark Registered Specialty Chilled Fresh Hormone (Fat Intestine)
Limited quantity, one plate per person. Customers visiting between 16:00 and 17:00 on Sundays are eligible. We expect many customers to use this, and it may get crowded. We recommend making a reservation by phone before your visit.
JPY 250
Kitami Grilled Meat Standard Menu
Trademark Registered Specialty Chilled Fresh Hormone (Fat Intestine)
By chilling fresh hormone from Hokkaido with ice, the sweetness increases, the flesh tightens, and the texture improves. This is a one-of-a-kind flavor that can only be realized by the Mikakuen brand!
JPY 490
Kitami Grilled Meat Platter 15 Types
Available for two or more people. *The contents of the platter may change depending on the availability of ingredients.
JPY 3,000
Aged Prime Meat
Pork Sagara (Pork Diaphragm)
JPY 690
Beef Skirt (Beef Diaphragm)
JPY 990
Beef Sagarisuji
JPY 590
Amber Beef Tongue (Premium)
JPY 1,490
Beef Tongue (Regular)
JPY 1,290
Green Onion Salt Beef Tongue
JPY 1,390
Thick Cut Pork Salt Tongue
JPY 650
Saroma Black Beef Kalbi
JPY 990
Saroma Black Beef Upper Kalbi
JPY 1,290
Raw Pork Cheek
JPY 650
Pork Kalbi (Pork Belly)
JPY 650
Charcoal Grilled Thick Cut Hokkaido Beef
A technique that can only be experienced at the main store. Some limited quantity items may not be available due to the aging period.
Aged Kainomi
Thick cut meat from the belly
JPY 2,500
Wagyu Aged Ichibo
(Thick cut marbled meat)
JPY 3,500
Aged Wagyu Rump
Thick cut of lean meat from the hindquarters
JPY 3,500
Proud Fresh Offal
Raw Upper Hormone (Pork Rectum)
JPY 650
Raw Maru Hormone (Pork Rectum)
JPY 750
Salt Hormone (Pork Large Intestine)
JPY 550
Garlic Hormone (Pork Intestine)
JPY 550
Miso Hormone (Pork Intestine)
JPY 550
Toro Hormone (Beef Small Intestine)
JPY 650
Miso Toro Hormone (Beef Small Intestine)
JPY 650
Marunan (Pork Nose Cartilage)
JPY 450
Shironan (Pork Vocal Cord Cartilage)
JPY 450
Hatsumoto (Beef Aorta)
JPY 450
Giarra (Beef Stomach)
JPY 550
Upper Guts (Pork Stomach)
JPY 750
Hanamino (Thick Mino)
JPY 950
Temple of the Head (Pork Head)
JPY 550
Salted Heart (Beef Heart)
JPY 650
Wagyu Cheek
JPY 850
Beef Liver
Our liver is made for cooking and cannot be eaten raw.
JPY 750
Poultry, Lamb, Sausage
Aged Lamb (Shoulder Meat)
JPY 790
Konicu (Neck Meat)
JPY 550
Fresh Raw Vegetables
Garlic Grilled
JPY 400
Cabbage Grill
JPY 450
Grilled King Oyster Mushroom
JPY 400
Grilled Vegetable Platter
JPY 550
Salted Omelette Regular Size
Large Serving 480 Yen
JPY 380
Limited Quantity Traditional Offal Stew
JPY 500
Soup
Egg Soup
JPY 480
Wagyu Yukgaejang Soup
JPY 680
Tamago Kuppa
JPY 580
Wagyu Yukkejan Gukbap
JPY 780
Rich Tail Soup
JPY 780
Dessert
Salt Ice Cream
JPY 350
Gelato Milk
JPY 350
Apple Sorbet
JPY 350
Gelato Milk Sundae Chocolate Strawberry
JPY 550
Gelato Milk Sundae Chocolate & Strawberry Mix
JPY 580
Allgemeine Informationen
Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.
Geschäftsname
Mikakuen Sohonten
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Telefonnummer
Adresse
Nächster Bahnhof
KitamiStation Von 0.64km
Öffnungszeiten
Sonntag
16:00~22:00
(L.O.21:30)
Reservierungen möglich
Montag
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Dienstag
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Mittwoch
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Donnerstag
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Freitag
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Samstag
17:00~23:00
(L.O.22:30)
Reservierungen möglich
Feiertag
Urlaub
Budget
JPY 5.500
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX, Gäste und UnionPay) und Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, Rakuten Edy, Nanaco, WAON, iD und QUICPay)
Einrichtungen
Parkplatz
kann sein
Washlet
keiner
Barrierefrei
keiner
Wi-Fi
keiner
Stromversorgung
keiner
Tabak
Nichtraucher
Eröffnungstag
unbekannt
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