Ristorante Pasta E Vino

Pasta e Vino offers Italian and Sardinian specialties with an emphasis on fresh seafood and house-made pastas. Guests highlight dishes such as black tagliolini with mussels, Sardinian fregola, culurgiones, and traditional desserts like tiramisu and seadas. The setting is simple and pleasant, complemented by attentive, helpful service and a relaxed evening atmosphere.