Labriola Ristorante

Sliced heirloom tomatoes, fresh mozzarella, pesto and balsamic glaze

Grilled artisan ciabatta, tomato, black and green olives, shaved onion, feta and mozzarella cheeses, watercress and lemon balsamic vinaigrette

Fresh field greens, homemade candied walnuts, green apples, blue cheese, red and green grapes, and balsamic dijon vinaigrette served with a raisin pecan crisp

Fresh field greens, local apples, dried apricots, raisins & cranberries, aged white cheddar, toasted pecans and homemade apple cider vinaigrette

Tossed fresh field greens, wood fired mushrooms, blue cheese, tomato, smoked bacon, and creamy red wine vinaigrette

Arugula, quinoa, red quinoa, freekah, shaved fennel, blueberries and grana padana, tossed in a ginger vinaigrette

Crisp hearts of romaine, shaved imported grana padano cheese, Labriola's toasted crumbled croutons, and classic Caesar dressing

Baby kale, fresh strawberries, ricotta salata and candied walnuts tossed in a strawberry vinaigrette

Fresh baby spinach, seared salmon, smoked bacon, hard boiled egg, wood fired roasted mushrooms, shaved red onions, and warm bacon dressing

Breaded chicken, shaved cauliflower, tomatoes, shaved Parmesan and lemon caesar dressing

House roasted turkey breast, Swiss cheese, tomato, arugula and tarragon mayonnaise

Boar's head genoa salami, mortadella, capicola, aged provolone, tomato, fresh basil, arugula, evoo and vinegar dressing

House roasted turkey breast, avocado, applewood smoked bacon, provolone cheese, roasted red peppers and mayonnaise on multigrain

Albacore tuna salad, roasted celery, red onion, lettuce and American cheese

Poached chicken, roasted celery, Granny Smith apples, tomato and red leaf lettuce

A trio of prime beef filets grilled to order, topped with maître d' butter, and served with hand cut fries

Hand breaded and lightly fried chicken breasts with marinara and mozzarella cheese, served on a torpedo roll with a side of hand cut fries

Braised short ribs on thick sliced brioche, toasted with mozzarella, Monterey and white cheddar cheese, served with a side of hand cut fries

Southern style fried chicken breast on a pretzel bagel with slaw, pickles and a chipotle aioli

House made meatballs, marinara and provolone, served with hand cut fries

Applewood smoked bacon, BBQ sauce, tomatoes, jack cheese, and oil and vinegar slaw

Thinly sliced roast beef and natural au jus

Vermont cheddar, Emmental swiss and Wisconsin provolone cheeses

Fresh grilled seasonal vegetables, basil pesto and balsamic glaze on ciabatta

Roasted tomatoes, spinach, aged provolone cheese and pesto mayonnaise on ciabatta

A trio of BBQ chicken sliders with red onion, pickles and cheddar cheese, served on mini pretzel buns with hand cut fries

Ham, Emmental Swiss and dijon mayonnaise on sliced brioche

Two-year aged Black Diamond white cheddar, lettuce and tomato

Smoked bacon, beer cheddar cheese sauce, caramelized onion on our signature pretzel croissant

Smoked bacon, caramelized onions, Maytag blue cheese, lettuce and tomato

Two-year aged Black Diamond white cheddar, lettuce and tomato

Two hand-formed patties with American cheese, lettuce, tomato, onion, pickle and house-made thousand island dressing on a Brioche bun

Our house-made veggie patty with cajun mayonnaise, lettuce, tomato, red onion and provolone cheese (contains nuts & eggs)

San Marzano tomato sauce, basil, evoo and fresh Italian buffalo mozzarella cheese

San Marzano tomato sauce, basil, evoo and fresh mozzarella cheese

Fresh garlic, mushrooms, arugula, spinach leaves, evoo, imported Grana Padano and fresh mozzarella cheeses

Barbeque sauce, grilled chicken, bacon, smoked gouda, red onion, and cilantro

Sweet fennel sausage, San Marzano tomato sauce, roasted red pepper, shaved red onion, mozzarella and provolone cheese

Hand sliced pepperoni, San Marzano tomato sauce, evoo, mozzarella and provolone cheeses

Grilled seasonal vegetables, tossed baby spinach, evoo, provolone, California goat and mozzarella cheeses

San Marzano tomato sauce, ricotta, mozzarella and provolone cheese, finished with your choice of pepperoni or sweet fennel sausage

San Marzano tomato sauce, toppings additional

Fresh ricotta gnocchi with tomato cream sauce and pecorino romano cheese

Orecchiette pasta with our house made bolognese sauce

Four cheese stuffed tortellini with parmesan cream sauce

Rigatoni baked country style with sweet Italian sausage and bell peppers

Penne pasta with Nonna's meatballs, homemade marinara sauce and pecorino romano cheese

Fettuccine pasta in a cheese alfredo sauce with grilled chicken

Lightly breaded all natural chicken breast served over spaghetti with our house made marinara sauce with melted grande provolone cheese

Sautéed chicken breasts with sliced mushrooms in a Marsala wine reduction, served with spaghetti

Marinated grilled skirt steak served with steak cut fries and grilled asparagus

Pan seared Atlantic salmon over sauteéd spinach, topped with bruschetta tomatoes and balsamic glaze

Grilled Atlantic salmon served with basmati rice, grilled asparagus, and a lemon butter sauce

Slow roasted Amish chicken finished in our wood fired oven

Two eggs served any style with your choice of rosemary potatoes or fresh fruit

English muffins, Boar's Head Canadian bacon, two poached eggs topped with hollandaise sauce

Bacon, Ham, Italian Sausage and American Cheese

Organic Egg whites with diced tomatoes, spinach, bell peppers, onions, feta cheese, and fresh avocado on top

Smoked bacon, Tavern Ham, Canadian Bacon, Italian sausage, Link sausage

Onions, Mushrooms, Spinach, Tomatoes, Arugula, Green Pepper

Emmental Swiss, Goat Cheese, Feta, Mozzarella, Provolone, American Cheese, White Cheddar

Scrambled organic eggs, hand patted Italian Sausage, Sauteéd spinach, Black Diamond White Cheddar served on a Pretzel Croissant

Scrambled Organic Eggs, Sliced Boars Head Tavern Ham, American Cheese, on a freshly baked Croissant

Scrambled eggs, black beans, sausage, bell peppers, cheddar cheese, served with a side of salsa

Toasted hoagie roll, garlic mayo, bacon, arugula, white cheddar, tomato, broken egg

Stan's Maple Tempesta bacon bar, scrambled eggs with American cheese and crumbled bacon

2 mini pretzel buns toasted with an over medium egg, American cheese and bacon

Home-made granola with fresh berries and French vanilla yogurt

Toasted baguette bread, avocado, cherry tomatoes, arugula, pickled red onion, Fresno peppers

Toasted pretzel bagel served with fresh smoked salmon, capers, red onion, tomato and cream cheese

Home-made buttermilk pancakes dusted with powdered sugar, served with butter and syrup

Home-made buttermilk pancakes with blueberry compote, dusted with powered sugar and a blueberry compound butter

Traditional thick-cut brioche stacked up and served with powdered sugar and handmade whipped cream

Traditional thick-cut brioche crusted with a mixture of frosted flakes and cinnamon toast crunch dusted with powdered sugar

Traditional Belgium waffle topped with whipped cream and dusted with powdered sugar

Tavern Ham, Smoked Bacon, Sausage, Canadian Bacon

One organic egg, topped with melted American cheese, choice of two strips of bacon, a sausage link or fresh fruit. Served with one slice of toast

Thin slices of French Toast dusted with powdered sugar, choice of two strips of bacon, a sausage link or fresh fruit

Four mini pancakes, choice of two strips of bacon, a sausage link or fresh fruit

One Belgian waffle, choice of two strips of bacon, a sausage link or fresh fruit

English Breakfast, Earl Grey, Jasmine Green, Standard Green, Mint, King Crimson Citrus

Black Tea, Lemongrass Green, Ginger Plum

Strawberry, Mango, Frozen Lemonade

Vanilla, Mocha Coffee, Caramel

Add a Non-Dairy Milk, Add a Flavor Shot, Add an Espresso Shot

Sliced heirloom tomatoes, fresh mozzarella, pesto and balsamic glaze

Grilled artisan ciabatta, tomato, black and green olives, shaved onion, feta and mozzarella cheeses, watercress and lemon balsamic vinaigrette

Fresh field greens, homemade candied walnuts, green apples, blue cheese, red and green grapes, and balsamic dijon vinaigrette served with a raisin pecan crisp

Fresh field greens, local apples, dried apricots, raisins cranberries, aged white cheddar, toasted pecans and homemade apple cider vinaigrette

Tossed fresh field greens, wood fired mushrooms, blue cheese, tomato, smoked bacon, and creamy red wine vinaigrette

Arugula, quinoa, red quinoa, freekah, shaved fennel, blueberries and grana padana, tossed in a ginger vinaigrette

Crisp hearts of romaine, shaved imported grana padano cheese, Labriola's toasted crumbled croutons, and classic Caesar dressing

Baby kale, fresh strawberries, ricotta salata and candied walnuts tossed in a strawberry vinaigrette

Fresh baby spinach, seared salmon, smoked bacon, hard boiled egg, wood fired roasted mushrooms, shaved red onions, and warm bacon dressing

Breaded chicken, shaved cauliflower, tomatoes, shaved Parmesan and lemon caesar dressing

House roasted turkey breast, Swiss cheese, tomato, arugula and tarragon mayonnaise

Boar's head genoa salami, mortadella, capicola, aged provolone, tomato, fresh basil, arugula, evoo and vinegar dressing

House roasted turkey breast, avocado, applewood smoked bacon, provolone cheese, roasted red peppers and mayonnaise on multigrain

Albacore tuna salad, roasted celery, red onion, lettuce and American cheese

Poached chicken, roasted celery, Granny Smith apples, tomato and red leaf lettuce

A trio of prime beef filets grilled to order, topped with maître d' butter, and served with hand cut fries

Hand breaded and lightly fried chicken breasts with marinara and mozzarella cheese, served on a torpedo roll with a side of hand cut fries

Braised short ribs on thick sliced brioche, toasted with mozzarella, Monterey and white cheddar cheese, served with a side of hand cut fries

Southern style fried chicken breast on a pretzel bagel with slaw, pickles and a chipotle aioli

House made meatballs, marinara and provolone, served with hand cut fries

Applewood smoked bacon, BBQ sauce, tomatoes, jack cheese, and oil and vinegar slaw

Thinly sliced roast beef and natural au jus

Vermont cheddar, Emmental swiss and Wisconsin provolone cheeses

Fresh grilled seasonal vegetables, basil pesto and balsamic glaze on ciabatta

Roasted tomatoes, spinach, aged provolone cheese and pesto mayonnaise on ciabatta

A trio of BBQ chicken sliders with red onion, pickles and cheddar cheese, served on mini pretzel buns with hand cut fries

Ham, Emmental Swiss and dijon mayonnaise on sliced brioche

Two-year aged Black Diamond white cheddar, lettuce and tomato

Smoked bacon, beer cheddar cheese sauce, caramelized onion on our signature pretzel croissant

Smoked bacon, caramelized onions, Maytag blue cheese, lettuce and tomato

Two-year aged Black Diamond white cheddar, lettuce and tomato

Two hand-formed patties with American cheese, lettuce, tomato, onion, pickle and house-made thousand island dressing on a Brioche bun

Our house-made veggie patty with cajun mayonnaise, lettuce, tomato, red onion and provolone cheese (contains nuts eggs)

San Marzano tomato sauce, basil, evoo and fresh Italian buffalo mozzarella cheese

San Marzano tomato sauce, basil, evoo and fresh mozzarella cheese

Fresh garlic, mushrooms, arugula, spinach leaves, evoo, imported Grana Padano and fresh mozzarella cheeses

Barbeque sauce, grilled chicken, bacon, smoked gouda, red onion, and cilantro

Sweet fennel sausage, San Marzano tomato sauce, roasted red pepper, shaved red onion, mozzarella and provolone cheese

Hand sliced pepperoni, San Marzano tomato sauce, evoo, mozzarella and provolone cheeses

Grilled seasonal vegetables, tossed baby spinach, evoo, provolone, California goat and mozzarella cheeses

San Marzano tomato sauce, ricotta, mozzarella and provolone cheese, finished with your choice of pepperoni or sweet fennel sausage

San Marzano tomato sauce, toppings additional

Fresh ricotta gnocchi with tomato cream sauce and pecorino romano cheese

Orecchiette pasta with our house made bolognese sauce

Four cheese stuffed tortellini with parmesan cream sauce

Rigatoni baked country style with sweet Italian sausage and bell peppers

Penne pasta with Nonna's meatballs, homemade marinara sauce and pecorino romano cheese

Fettuccine pasta in a cheese alfredo sauce with grilled chicken

Lightly breaded all natural chicken breast served over spaghetti with our house made marinara sauce with melted grande provolone cheese

Sautéed chicken breasts with sliced mushrooms in a Marsala wine reduction, served with spaghetti

Marinated grilled skirt steak served with steak cut fries and grilled asparagus

Pan seared Atlantic salmon over sauteéd spinach, topped with bruschetta tomatoes and balsamic glaze

Grilled Atlantic salmon served with basmati rice, grilled asparagus, and a lemon butter sauce

Slow roasted Amish chicken finished in our wood fired oven